The Beginning
Caesar Salad13,00 USD
Romaine lettuce, house made Baha Caesar dressing, fresh parmesan cheese & black pepper, Focaccia croutons
Seasonal Salad14,00 USD
Please ask your server for details
Seasonal Bisque13,00 USD
Please ask your server for details
Small Plates
Charred Eggplant14,00 USD
over a red pepper muhammara, topped with a walnut and lemon zest gremolata
Crispy Brussel Sprouts14,00 USD
roasted Brussel sprouts, lemon aioli, Parmesan Reggiano
Citrus Spiked Whipped Ricotta13,00 USD
topped with cracked black pepper, EVOO, and parmesan; served with pita chips
Stuffed Mushroom Caps17,00 USD
local pork sausage and cheese stuffed mushroom caps with roasted garlic-sun dried tomato aioli
Crab Dip21,00 USD
Pimento and jalapeno blue crab dip, served with fire-kissed Naan bread
Fried Calamari19,00 USD
lightly battered, tossed in mild banana pepper rings & herb butter, served with a tarragon aioli
Chef's Cheese Board21,00 USD
chef’s choice of imported and local cheeses paired with a variety of cured meats
Gourmet Crab Cake24,00 USD
4oz crab cake, remoulade and lemon
The Middle
Chicken Marsala28,00 USD
chicken breast in a marsala cream, mushroom medley
Pork Chop37,00 USD
two bone Berkshire herb encrusted pork chop over mustard cream
Duck38,00 USD
seared duck breast with black cherry gastrique
Lamb49,00 USD
1/2 Frenched rack of lamb, finished with demi glace
Bison56,00 USD
10 oz bison Ribeye, topped with café de Paris butter
Chilean Sea Bass51,00 USD
finished with lemon beurre blanc
8oz Prime Filet65,00 USD
finished with demi glace
12oz Prime NY Strip59,00 USD
NY Strip finished with a compound chive butter and demi glace
Casual Experience
Kobe Mushroom Burger21,00 USD
Kobe beef, Maitake mushrooms, sesame seed bun, crispy fried onions, Swiss cheese, garlicaioli; served with frites
Steak & Frites51,00 USD
Flank steak Au Poivre served with seasoned frites