The Legal Eagle

4.8

4,8

491 recensioni

Fino a 30 €

Irlandese

Effettua una prenotazione

2 persone

11 mar 2025

19:00

Prenotato 5 volte oggi

Atmosfera affascinante
Tra i migliori del quartiere
Ottimo per un'occasione speciale

When we took over The Legal Eagle, we inherited some of the glorious features, and the building really spoke to us of old-fashioned pub-grub. We looked to the old traditions of pickles, roasts, meaty joints & braises and knew we should honour our traditional lexicon of producers where possible and also allow our guests to enjoy a lighter style of dining.

We make our own crisps, croqueta, our own Scotch eggs (they're really delish), and supporting our burgeoning salumi and farmhouse cheese industry with platters of cold cuts. We are smoking our own spuds and have a local vegetable grower growing to our needs !

We are crazy about beer, whiskey and gin but wine is where we started and it remains a driving force for us. We have a stellar cocktail and wine list written with love and care

We have an ever so slightly more formal dining room upstairs, which is also great for events, weddings, private parties and get-togethers and hugely popular with industry folk. Can't wait to see all!

Informazioni aggiuntive

Posizione
1/2 Chancery Place, Dublin, Co. Dublin D07 HP40
Numero di telefono
(01) 555 2971
Prezzo
Fino a 30 €
Tipi di Cucina
Irlandese, Tapas / Assaggi, Bar / Lounge / Vendita Bottiglie
Orari di apertura
Mer, Gio 17:00–21:30 Ven, Sab 17:00–22:00 Dom 12:00–19:00
Dress code
Abbigliamento Casual
Parking details
Nessuno
Opzioni di pagamento
Mastercard, Visa
Executive Chef
Rowen Babe

Firehouse Sourdough, Newgrange rapeseed oil, Burren balsamic peat vinegar. V4,00 €
Cashew labneh,heritage carrots, dukkah, Newgrange Gold rapeseed oil, sourdough., homemade flatbread. (V)13,00 €
Chilli, lemon & coriander house marinated Gordal olives. V5,00 €
Pigs on the Green ham & manchego cheese croquetas, romesco, parmesan.8,00 €
Homemade crisps with smoked Achill sea salt and Burren peat vinegar. V6,00 €
Shines tin of Irish sardines, Firehouse sourdough.12,00 €
Ispini Charcuterie board - Bresola, Coppa, Chorizo, Fennel Salami, cornichons & sourdough.22,00 €

Small Plates

Flynn's heirloom tomato, burrata, pickled garlic scapes, sherry vinegar, toasted pumpkin seeds.15,00 €
Grilled asparagus, beetroot hummus, sunflower seed pesto. V15,00 €
Tuna Tataki, spring onion & avocado salsa, ponzu, sesame, sriracha mayo.17,00 €
Grilled gambas, Nahm Jim dipping sauce, toasted rice, coriander.
16

Larger Plates

Stuffed slow roast Hokkaido squash, pecan, brown rice, cranberry, crispy kale. (V)26,00 €
Pigs on the Green pork chop, confit garlic mash, charred hispi cabbage, mustard sauce.29,00 €
Half chicken, asparagus, peas, tarragon, sweet corn puree.28,00 €
Cod, curried cauliflower, mussels, coconut sauce.30,00 €
JJ Youngs dry-aged Rib-eye Angus steak, triple cooked chips, watercress, peppercorn sauce.42,00 €

Desserts

Salted caramel tart9,00 €
Baileys & coffee panna cotta.9,00 €
Warm Christmas pudding, brandy crema. (V)9,00 €
This month’s Irish cheeses with all the bits.16,00 €

Sides

Triple cooked chips.6,00 €
Confit garlic mash.6,00 €
Hispi cabbage, smoked garlic butter.6,00 €
Watermelon salad - black olive, feta, smoked salt, mint, basil, smoked olive oil dressing.9,00 €

Cosa dicono 491 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8

4,8 in base alle valutazioni recenti

4,7Cibo
4,9Servizio
4,7Atmosfera
4,5Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Dublino 1
Migliore nel complesso
Dublino 1
Miglior servizio
Dublino 1
Migliore atmosfera
Dublino 1
Miglior rapporto qualità-prezzo
Dublino 1
Ottimo per pranzi o cene di lavoro
Dublino 1
Tra i migliori del quartiere
Dublino 1
Ideale per vini pregiati
Dublino 1
Romantico
Dublino 1
Opzioni vegetariane

491 Recensioni

OT
Utente OpenTable
Dublino1 recensione
4.0
Visitato il giorno 7 dicembre 2019
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Prima esperienza irlandese, ho trovato del buon cibo e una bella atmosfera, molto simpatiche le ragazze che ci hanno servito!
È utile?
J
Julia
Oxford5 recensioni
5.0
Visitato il giorno 2 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Wonderful Sunday roasts in a warm, friendly atmosphere. Excellent service. Portions were large with perfectly cooked meat, lots of vegetables and authentic Yorkshire puddings. The soap in the bathroom is worth a look too!
È utile?
JB
JeffB
Dublino2 recensioni
5.0
Visitato il giorno 2 marzo 2025
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 4
Amazing food and thanks Stephen for the great hospitality.
È utile?
I
Isabel
Dublino9 recensioni
4.0
Visitato il giorno 1 marzo 2025
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 2
The food and the staff at the Legal Eagle are brilliant. We felt very welcome from the start and the food was delicious and a little different. The seating area wasn't great however, we were put by a back door in a long space that felt like a corridor. It was away from the bar and the buzz of the place, the chairs and table felt like a canteen not the luxurious environment that the food reflects. It was a Saturday night and I hope the place is a lot busier during the week when the courts sit. It just felt a little shabby which is a shame as the food, wine and service from all staff was top notch.
È utile?
D
Duncan
Londra5 recensioni
5.0
Visitato il giorno 1 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Overall a lovely pub, great service, and amazing food at reasonable prices. The venison pie is a must have.
È utile?
C
Caroline
Dublino2 recensioni
3.0
Visitato il giorno 23 febbraio 2025
1. Complessivo 3
2. Cibo 1
3. Servizio 2
4. Atmosfera 3
We ordered the pork belly and it was tough. The roast potatoes and carrots were rock hard. Our server was rude.
È utile?
K
Kathleen
Philadelphia24 recensioni
4.0
Visitato il giorno 23 febbraio 2025
1. Complessivo 4
2. Cibo 3
3. Servizio 5
4. Atmosfera 5
Went for te Sunday Roast and the sirloin was delicious. Service was excellent but disappointed in the toughness of the potatoes. I had to cut into them with steak knife. Root vegetables were undercooked and The Yorkshire pudding was burned on top . I had high expectations but was disappointed.
È utile?
A
Anna
Inverness1 recensione
5.0
Visitato il giorno 23 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Best roast dinner we’ve ever had! Food was delicious, wine was great and the cheese board with honeycomb was perfect. A 12/10 experience!
È utile?
V
Vikki
Dublino1 recensione
5.0
Visitato il giorno 16 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food was great, staff very friendly and helpful. The pub was great very cozy and welcoming. Overall great experience, highly recommend
È utile?
C
Cara
Dublino8 recensioni
5.0
Visitato il giorno 16 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent afternoon, the staff are super. Food was delicious. Highly recommend
È utile?

FAQ

The Legal Eagle offre la consegna in collaborazione con Deliveroo.

The Legal Eagle è stato valutato con 4,8 stelle da 491 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

11 mar 2025

19:00

Prenotato 5 volte oggi

1/2 Chancery Place, Dublin, Co. Dublin D07 HP40

Informazioni aggiuntive

Numero di telefono
(01) 555 2971
Prezzo
Fino a 30 €
Tipi di Cucina
Irlandese, Tapas / Assaggi, Bar / Lounge / Vendita Bottiglie
Orari di apertura
Mer, Gio 17:00–21:30 Ven, Sab 17:00–22:00 Dom 12:00–19:00
Dress code
Abbigliamento Casual
Parking details
Nessuno
Opzioni di pagamento
Mastercard, Visa
Executive Chef
Rowen Babe

The Legal Eagle

Effettua una prenotazione

Informazioni aggiuntive

Snack

Firehouse Sourdough, Newgrange rapeseed oil, Burren balsamic peat vinegar. V4,00 €

Cashew labneh,heritage carrots, dukkah, Newgrange Gold rapeseed oil, sourdough., homemade flatbread. (V)13,00 €

Chilli, lemon & coriander house marinated Gordal olives. V5,00 €

Pigs on the Green ham & manchego cheese croquetas, romesco, parmesan.8,00 €

Homemade crisps with smoked Achill sea salt and Burren peat vinegar. V6,00 €

Shines tin of Irish sardines, Firehouse sourdough.12,00 €

Ispini Charcuterie board - Bresola, Coppa, Chorizo, Fennel Salami, cornichons & sourdough.22,00 €

Small Plates

Flynn's heirloom tomato, burrata, pickled garlic scapes, sherry vinegar, toasted pumpkin seeds.15,00 €

Grilled asparagus, beetroot hummus, sunflower seed pesto. V15,00 €

Tuna Tataki, spring onion & avocado salsa, ponzu, sesame, sriracha mayo.17,00 €

Grilled gambas, Nahm Jim dipping sauce, toasted rice, coriander.

Larger Plates

Stuffed slow roast Hokkaido squash, pecan, brown rice, cranberry, crispy kale. (V)26,00 €

Pigs on the Green pork chop, confit garlic mash, charred hispi cabbage, mustard sauce.29,00 €

Half chicken, asparagus, peas, tarragon, sweet corn puree.28,00 €

Cod, curried cauliflower, mussels, coconut sauce.30,00 €

JJ Youngs dry-aged Rib-eye Angus steak, triple cooked chips, watercress, peppercorn sauce.42,00 €

Desserts

Salted caramel tart9,00 €

Baileys & coffee panna cotta.9,00 €

Warm Christmas pudding, brandy crema. (V)9,00 €

This month’s Irish cheeses with all the bits.16,00 €

Sides

Triple cooked chips.6,00 €

Confit garlic mash.6,00 €

Hispi cabbage, smoked garlic butter.6,00 €

Watermelon salad - black olive, feta, smoked salt, mint, basil, smoked olive oil dressing.9,00 €

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

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