hors d’oeuvres
KALUGA CAVIAR SANDWICH16,00 USD
chive crème fraîche, melba
MUSSEL ESCABECHE TOAST16,00 USD
jamon, sesame, tarragon
TARTARE OF BEEF FILET 14,00 USD
whole grain mustard, thyme
ENGLISH GOUGERE 12,00 USD
membrillo, 8 year cheddar
snacks
BREAD SERVICE 14,00 USD
marigold butter, sourdough
PICCALILLI 12,00 USD
pickled onion, carrot, celery, tomato
MARINATED OLIVES10,00 USD
citrus, whole grain mustard
RANCH SALTINES5,00 USD
oyster bar
OYSTERS
Served with shallot mignonette, cocktail, lemon and black pepper
FRUITS DE MER 135,00 USD
one dozen oysters, six shrimp, seafood salad, half lobster, crab fingers, ranch saltines
SCALLOP CRUDO26,00 USD
cucumber, coriander, vermouth
SHRIMP COCKTAIL24,00 USD
lemon, chives, maldon
starters
THE MARIGOLD SALAD17,00 USD
little gems, honey crème fraîche dressing, dill, roasted almond crumb
FISH “NOT” CHIPS29,00 USD
scallops, oysters, shrimp, green beans, citrus yogurt
COUNTRY PÂTÉ21,00 USD
cherry mostarda, frisée, pistachio, pain de campagne
RICOTTA GNUDI19,00 USD
soubies, morels, asparagus, black truffle
CHOWDER24,00 USD
mussels, littleneck clams, bacon lardons, velouté
LEEKS14,00 USD
px sherry vinaigrette, gribiche, pickled mustard seeds
entrées
SEARED STRIPED BASS39,00 USD
vadouvan curry, braised leeks, fennel pollen
DUCK WELLINGTON55,00 USD
au poivre vert, maitake
DOVER SOLE 75,00 USD
caper raisin butter, pearl onions
PRIME FILET OF BEEF62,00 USD
café de paris butter, carrot, watercress
ROASTED LAMB LOIN58,00 USD
romesco, basil, caraway lamb jus
POUSSIN28,00 USD
celeriac, beurre noisette
sides
FRENCH FRIES10,00 USD
bearnaise aioli
ONION RINGS12,00 USD
citrus yogurt
MINTED PEAS14,00 USD
pickled shallots, preserved lemon
ROASTED POTATOES12,00 USD
sumac, pink peppercorn
CHILLED ASPARAGUS SALAD 16,00 USD
almond, tarragon, parmesan
caviar service
caviar
with fancy accoutrements