Sharing
Antipasto Board22,00 £
Sussex air cured Parma ham, salami Milano, Burwash Rose, box baked camembert, charred red peppers, sun blushed tomatoes, rustic breads, apricot chutney
Seafood Platter20,00 £
Tiger prawns, calamari, crayfish tails, chalk stream trout gravadlax, caper berries, sun blushed tomatoes, cornichons, rustic breads
Starters
Salt & Pepper Calamari7,00 £
mango & avocado salsa
Broccoli & Cheddar Soup6,00 £
crusty artisan bread
Black Pudding & Apple Scotch Egg7,00 £
Parma ham crumb, rocket
Tenderstem & Goats Cheese7,00 £
quince terrine, hazelnuts, blackberry balsamic
Burgers
all served with lettuce, tomato & skin on fries
Whb Classic Burger15,00 £
maple bacon, caramelised onions, Mayfield Swiss cheese, roasted tomato ketchup
Halloumi Burger13,50 £
rhubar BBQ sauce
BBQ Chicken Burger13,50 £
mozzarella, chicken mayo
Main Courses
Confit Leg of Duck17,50 £
sautéed baby potatoes, braised red cabbage blackberry jus
Slow Roast Belly of Saddleback16,50 £
potato fondant, hispi cabbage, carrot puree cider jus
Steak & Stout Pie15,00 £
hand cut chips, seasonal vegetable, jus
Risotto of Orzo & Roasted Root Vegetables13,50 £
thyme & garlic infused cream & white wine sauce
Tagine of Chicken Supreme & Apricots16,00 £
charred vegetable couscous
Light Dishes
Prawn & Crayfish Sandwich9,50 £
Rocket, creamy, lemon & chive aioli
Steak & Caramelised Onion Sandwich9,00 £
Rocket, horseradish
Tomato, Mozzarella & Pesto Sandwich8,50 £
olives, houmous, walnut pesto
Whb Ploughman's10,50 £
Air cured ham, aged cheddar, ale braised onion, apple chutney, crusty bread
Battered Haloumi & Chips10,00 £
charred vegetable couscous
Steak & Crumbled Blue Cheese Salad10,00 £
charred vegetable couscous
From the Field
add half a native lobster to any steak £20
Rib-Eye
- 12oz26,50 £
Fillet
- 8oz27,50 £
Sirloin
- 10oz25,00 £
Dry Aged Côte De Boeuf
dry aged to perfection in house for a minimum of 49 days. Served with a carafe of Merlot compliments of the kitchen
- 20oz65,00 £
Steak Sauces
Béarnaise3,00 £
Sauce Diane3,00 £
Bourbon Peppercorn3,00 £
Port & Stilton3,50 £
Garlic & Herb Butter3,00 £
From the Sea
South Coast Native Lobster
grilled with garlic butter served with skin on fries, baby leaf salad
- Half25,00 £
- Whole45,00 £
Smoked Haddock15,50 £
crushed potatoes, French beans, mustard beurre blanc, poached egg
South Coast Cod14,00 £
local ale batter, hand cut chips, creamy minted peas
Rope Grown Mussels7,50 £
with skin on fries and your choice of: Marinière; Ale & Chorizo; Tomato, Chilli, Garlic
Featured Items
Hand Cut Maris Chips4,00 £
Skin on Fries4,00 £
Sweet Potato Fries4,50 £
Creamed Spinach4,50 £
Tenderstem Broccoli4,50 £
Ale Onion Rings3,50 £
Portobello Mushrooms3,50 £
Artisan Breads3,50 £
Mixed Baby Leaf Salad3,50 £
Desserts
Salted Caramel & Cookie Dough Cheesecake6,50 £
Triple Berry Crumble6,50 £
vanilla ice cream
Lemon Tart6,50 £
berry coulis, raspberry sorbet
Molten White Chocolate Pudding6,50 £
vanilla ice cream
Affogato6,50 £
Madagascan vanilla ice cream with espresso
The Cheeseboard9,95 £
locally sourced cheeses, chutney, oatcakes, crackers
