This is a sample menu and is subject to change.
Aperitif
House G&T Gorilla Silverback gin, St Germain, Fever Tree tonic, cucumber12,00 £
Local Bubbles Hattingley Reserve, Hampshire 125ml11,00 £
House Negroni Gorilla Silverback gin, Carpano Antica Formula Vermouth and Campari10,00 £
Snacks
Garlic stone-baked ciabatta / cheese (v)
- Regular5,50 £
- Large6,50 £
Halloumi bites with sriracha mayo (v)6,50 £
Spicy Korean-style chicken wings with winter ‘slaw, sesame (gf)7,50 £
Mixed breads of focaccia & sourdough with home marinated olives (pb)7,00 £
Biltong - South African air-dried beef (gf)7,00 £
Starters
Soup of the day with toasted sourdough (gfo/pbo)7,00 £
Sautéed field mushrooms on sourdough toast with a creamy cheese sauce (pbo/gfo)8,00 £
Chilli & garlic tiger prawns with sourdough to mop (gfo)12,00 £
Grilled Boerewors with chakalaka, pap & Mrs Balls chutney Single OR ½ kg wheel
- Single8,50 £
- ½ kg wheel19,00 £
Roast heritage beetroot labneh with garam walnuts & toasted focaccia8,00 £
Platters
Meat Platter (gfo)23,00 £
Baby back pork ribs | Spicy chicken wings | Boerewors | Polenta | Chakalaka | BBQ Sauce
Add 6oz Surrey Farm rump steak9,00 £
Mezze Platter (v/gfo)18,00 £
Olives | Halloumi | Roast Squash | Tzatziki | Hummus | Stuffed Peppadews | Warm Greek Pitta
Mains
Winter Poke Bowl (gf/pb)13,00 £
Roast squash, quinoa, mixed peppers, pickled cabbage, fennel & spinach leaves
Add Roasted Cauliflower3,00 £
Chicken4,00 £
Goat’s Cheese3,00 £
Pie of the day with creamy mash, sauteed hispi cabbage & proper gravy19,00 £
Dill battered haddock with chunky chips, crushed peas & tartare sauce18,00 £
Grilled ‘Catch of the Day’ see today’s special’s board24,00 £
South African Durban-style curry with fragrant rice, Naan & Mrs Balls chutney17,00 £
Choose Roasted Cauliflower | Chicken | King Prawns2,00 £
Grills
Hand pressed rump burger with cheddar & bacon OR blue cheese & marmalade, chips (gfo)17,50 £
Beyond Burger plant-based with ‘cheese’, onion marmalade & chips (pb)17,00 £
Korean-style double chicken thigh burger with gochujang ketchup, ‘slaw & chips16,00 £
‘Baby back’ pork short ribs chips & crispy onions (gfo) half rack / full rack
- Half rack14,00 £
- Full rack22,00 £
10oz Surrey Farm rump steak (gfo)24,00 £
10oz Surrey Farm Ribeye steak (gfo)32,00 £
Sauces – Creamy Peppercorn (gf/v) | Blue Cheese (gf/v) | Rich Gravy (gf) | Chimichurri (gf/pb)
Sarnies
Fish finger ciabatta with lettuce, tartare sauce & fries12,00 £
Harissa hummus & sun blushed tomato ciabatta with rocket salad & fries (pb)11,00 £
Rare roast beef dunkin’ ciabatta with horseradish mayo, rocket, fries & proper gravy13,00 £
Greek gyros in a warm pitta with tzatziki, tomato salsa & fries Choose Halloumi (v) or Chicken12,50 £
Sides
Asian-style tender-stem broccoli with chilli crisp & sesame (pb/gf)6,00 £
Chimichurri fries (pb/gfo)5,00 £
Buttered new potatoes (gf)4,50 £
Seasonal greens (gf/pb)4,00 £
Chunky chips (pb/gfo)4,50 £
Fries (pb/gfo)4,50 £
‘Posh’ chips with truffle oil & parmesan (gf)6,00 £