Topo Gigio

ANTIPASTO FREDDO7,95 USD

Assortment of salami, aged provolone, roasted red peppers, Greek olives and artichoke. (For two or more $7.95 per person)

PROSCIUTTO di PARMA13,95 USD

Slices of prosciutto di Parma, mozzarella di bufala, and roasted red peppers.

CALAMARI FRITTI14,95 USD

Golden fried calamari served with lemon wedges and marinara sauce.

CALAMARI alla GRIGLIA14,95 USD

Grilled calamari sautéed in a lemon, rosemary, garlic & white wine sauce.

BRODETTO di COZZE al POMODORO14,25 USD

West Coast mussels in our homemade marinara sauce.

COZZE E VONGOLE alla CALABRESE16,95 USD

Steamed little neck clams and West Coast mussels with house cured Calabrese sausage and garlic in wine-saffron broth.

BAKED CLAMS “TOPO GIGIO”12,95 USD

Baked little neck clams with caramelized onion sauce.

CAPESANTE CON PESTO e CREMA13,95 USD

Seared Sea Scallops in pesto cream sauce with roasted red peppers.

SCAMPI e CAPESANTE al VINO BIANCO16,95 USD

Scampi and sea scallops sautéed with mushrooms, Chardonnay & lemon sauce.

CARPACCIO allo PIEMONTESE13,95 USD

Paper-thin slices of raw filet mignon, Parmigiano Reggiano, mushrooms, lemon, extra virgin olive oil, and capers.

PORTOBELLO e POLENTA10,95 USD

Grilled portobello mushrooms sautéed in a beef / red wine reduction gravy. Served with polenta from Valle D’Aosta.

SCOTTISH SMOKED SALMON16,95 USD

The finest Scottish smoked salmon served with frisee, red onion, dill, mascarpone, capers, and citrus vinaigrette.

BRUSCHETTA alla ROMANA6,50 USD

Toasted rustic bread with garlic, cherry tomatoes, basil, and extra virgin olive oil.

TORTTELLINI in BRODO6,95 USD

Veal Tortellini in our homemade chicken broth

ZUPPA del GIORNO6,95 USD

Today's Special Soup

INSALATA con SALMONE alla GRIGLIA24,95 USD

Grilled Alaskan salmon, avocado and asparagus over radicchio and romaine lettuce with Prosecco di Valdobbiadene vinaigrette.

INSALATA di GAMBERI22,95 USD

Large shrimp, fresh spinach, cucumber, tomato, avocado and string beans with Ligurian extra virgin olive oil & lemon dressing.

INSALATA di POMODORI e MELONE10,95 USD

A salad of vine-ripened tomatoes, red onion, cucumber, sliced apple, cantaloupe melon & arugula.

INSALATA di FINOCCHIO, FRISEE e RADICCHIO9,95 USD

A salad of fennel, frisee, and radicchio tossed with citrus vinaigrette.

INSALATA MISTA della CASA7,95 USD

Romaine lettuce, curly endive, tomato, cucumbers, walnuts, and raisins tossed with balsamic vinaigrette.

CAESAR SALAD10,95 USD

Romaine lettuce with croutons, dressed in our special Caesar dressing with fresh shaved Parmesan.

INSALATA di CALAMARI GRIGLIATI16,95 USD

Grilled calamari sautéed with olive oil, lemon, cherry tomatoes, green beans, potatoes and corn on a bed of arugula.

JOE'S SALAD13,95 USD

Romaine lettuce, endive, tomatoes, onion, roasted red peppers, cucumbers, capers, walnuts, raisins, potato, mushrooms, chopped artichoke, avocado, Mozzarella, and aged Provolone.

LA CAPRESE13,95 USD

Mozzarella di Bufala, beefsteak tomato, fresh basil, and Umbrian extra virgin olive oil.

INSALATA di PETTI di POLLO alla GRIGLIA17,95 USD

Grilled chicken breast, walnuts, raisins, red onion, romaine lettuce and Gorgonzola tossed with balsamic vinaigrette.

PANZANELLA alla ROMANA11,95 USD

Chopped tomatoes, garlic, red onions, artichokes, capers, walnuts, raisins, basil, and oregano tossed with balsamic vinegar & olive oil.

INSALATA ai FRUTTI di MARE21,95 USD

Fresh steamed calamari, mussels, clams and shrimp over salad greens tossed with citrus vinaigrette.

RIGATONI al FILO di FUMO19,95 USD

Rigatoni in pomodoro sauce with pancetta, fresh mozzarella, fresh basil, and Pecorino cheese.

FUSILLI alla TOPO GIGIO TM20,95 USD

Fusilli in a combination Bolognese, Pomodoro, and Four-Cheese sauce, with sautéed chicken, pancetta, and Mozzarella.

TORTELLINI alla PANNA20,95 USD

Veal-stuffed tortellini in cream sauce with fresh mushrooms, pancetta, sweet peas, and Parmigiano Reggiano.

CONCHIGLIE alla SARDA20,95 USD

Seashell pasta in tomato-cream sauce with ground sausage, peas, and Pecorino cheese.

SPAGHETTI con le POLPETTE19,95 USD

Our Very Own Spaghetti and Meatballs.

GARGANELLI con le LUGANIGHE19,95 USD

Hand rolled Garganelli pasta, sausage ragu, porcini mushrooms and Parmigiano Reggiano.

FUSILLONI TOCCO DELICATO17,95 USD

Large corkscrew pasta with arugula, cherry tomatoes, fresh basil, shaved Parmigiano Reggiano with garlic & oil.

CONCHIGLIE MEDITERRANEA29,95 USD

Seashell pasta with shrimp, sea scallops, pea pods in a garden-fresh tomato & basil sauce.

SPAGHETTI ai FRUTTI di MARE28,95 USD

Spaghetti with calamari, mussels, clams, sea scallops in our marinara sauce.

LINGUINE alla VIC DAMONE26,95 USD

His Own Recipe. Linguine with little clams, olive oil, garlic, cherry tomatoes and fresh cilantro.

CAMPANELLE alla NORMA18,95 USD

Campanelle pasta in arrabiata sauce with sautéed eggplant and aged Ricotta cheese.

LINGUINE delle CINQUE TERRE28,95 USD

Homemade linguine with shrimp, sautéed with roasted red peppers in a pesto sauce.

FARFALLE DUE SALMONE26,95 USD

Bow tie pasta with Norwegian smoked salmon, North Pacific salmon and dill in a light tomato-cream sauce.

RISOTTO FRUTTI di MARE DELLE MARCHE30,95 USD

Aged Carnaroli risotto with jumbo shrimp, scallops, clams, in a light tomato-crab sauce.

Meatballs8,95 USD

Sausage & Peppers14,95 USD

Shrimp3,50 USD

Spinach6,95 USD

Asparagus7,95 USD

Broccoli6,95 USD

Mixed Vegetables6,95 USD

Cottage Fries5,95 USD

Mashed Potatoes5,95 USD

Roasted Potatoes5,95 USD

VEAL CHOP alla SASSI44,95 USD

16 OZ DOUBLE BONE PORK CHOP37,95 USD

Prime-Cut Grilled 16 oz. Double-Bone Pork Chop in a Rosemary, Garlic & Wine Sauce. Served with Spinach & Mashed Potatoes.

FILETTO di MANZO al BAROLO44,95 USD

Grilled Prime Filet Mignon medallions, sautéed in a Barolo-mushroom sauce and served with spinach & roasted potatoes.

RIB EYE, BONE-IN 16 OZ49,95 USD

Grilled Prime Bone-In Rib Eye served with Roasted Potatoes.

EGGPLANT alla PARMIGIANA20,95 USD

Roasted eggplant layered with mozzarella and pomodoro sauce. Baked with Pecorino cheese.

PETTI di POLLO alla VALDOSTANA25,95 USD

Breast of chicken stuffed with Fontina cheese, prosciutto and spinach. Baked with sun-dried tomatoes and Porcini mushroom sauce.

POLLO ARROSTO al ROSMARINO25,95 USD

Half Chicken Roasted with Wine, Lemon, Garlic, Fresh Rosemary and Roasted Potatoes.

POLLETTO con SALSICCIA alla CACCIATORA27,95 USD

Quartered chicken and Italian sausage baked with tomatoes, peppers, onions and mushrooms.

PETTI di POLLO MARINATO alla GRIGLIA20,95 USD

Grilled chicken breast marinated in our special blend of herbs and spices. Served with Vegetables.

PETTI di POLLO alla FIORENTINA25,95 USD

Breast of chicken sautéed with pancetta and spinach, baked with fresh mozzarella, and served with roasted potatoes and asparagus.

PETTI di POLLO alla PARMIGIANA23,95 USD

Breast of chicken lightly breaded, baked with Pomodoro sauce and Parmigian cheese. Served with a side of spinach.

SALTIMBOCCA alla PARMIGIANA31,95 USD

Veal Saltimbocca and Prosciutto di Parma with pomodoro sauce, baked with mozzarella. Served with cottage fries.

SALTIMBOCCA alla ROMANA31,95 USD

Veal Saltimbocca and Prosciutto di Parma, sautéed in a beef reduction, wine & sage sauce, and served over spinach in garlic & oil.

PICCATA di VITELLA al LIMONE31,95 USD

Veal Scaloppini sautéed with capers, lemon & wine sauce. Served with vegetables.

SPIEDINI ADRIATICA29,95 USD

Grilled scampi and sea scallops on a skewer, served on a bed of spinach in garlic & oil.

WHITE FISH al LIMONE e CAPPERI27,95 USD

Lake Superior white fish baked with capers in a lemon & wine sauce. Served with vegetables.