2 Course Set Menu - £37 (this will be the only menu being served)
Starters
Gnocchi Sorrentino
A classic southern Italian gnocchi baked with tomato and burrata cheese
Italian Sausage & Ricotta Tortelloni
Handmade pasta filled with Italian sausage meat and creamy ricotta with a Pomodoro sauce
Mamas Meatballs
Homemade Italian style meatballs, simmered in a rich tomato sauce, garlic & basil
Prawn & Cray Fish Cocktail
Peeled prawns and tender crayfish, served with lettuce, avocado and a cocktail sauce
Caprese Salad
Fresh Mozzarella, vine tomatoes and sweet basil, seasoned with Himalayan salt, olive oil and a balsamic glaze
Traditional Roast
Traditional Roast
Choice of Roast Lamb / Roast Beef / Smoked Gammon / Cornfed Roast Chicken / Vegan Roast. Served alongside all the trimmings, Yorkshire pudding and gravy
Italian Mains
Gamberoni Tagliolini
Squid ink Tagliolini cooked with tiger king prawns, baby shrimp, garlic and basil in a Pomodoro sauce
Beef Ragu Pappardelle
A true Italian classic, made with Angus 28-day dry aged minced beef, slow cooked with carrots, celery, mushrooms, onions and garlic in our house prepared Pomodoro sauce
Siciliana
Pan-seared eggplant, courgette, onions, roasted peppers, garlic, mixed herbs cooked in ricotta cheese and Pomodoro sauce
Diavola
Neapolitan sauce base, mozzarella, pepperoni, black olives, Italian sausage, chopped chilli's