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Tre Dita, Chicago, IL
Da non perdere

Tre Dita

da 50 $ in su
Italiana

Effettua una prenotazione

2 persone
lunmarmergiovensabdom
19:00
Prenotato 128 volte oggi
Ci sono delle esperienze disponibili.

Informazioni sul ristorante

  • Elegante
  • Ottimo per un'occasione speciale
  • Ideale per le viste panoramiche
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.

Please note that Tre Dita only accepts reservations 7 days in advance.

Perché è un ristorante Da non perdere

Executive chef: Evan Funke

Dagli editor di OpenTable: Il famoso chef di LA Evan Funke e il gigante dei ristoranti di Chicago Lettuce Entertain You hanno unito le forze per creare questa elegante steakhouse toscana all'interno del St. Regis. Il ristorante è già la destinazione definitiva per le occasioni speciali grazie alla pasta fatta a mano e alle bistecche di alta qualità, una lista dei vini di oltre 700 bottiglie esclusivamente italiane e le magnifiche viste sul lago Michigan e sul fiume Chicago dalle incredibili finestre di 12 metri.

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Sale del ristorante

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Italiana
  • Orari di apertura
    Cena Lun–Gio, Dom 16:00–00:00 Ven, Sab 16:00–01:00
  • Numero di telefono
    (312) 725-1724
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Sale per eventi privati
    Following Italian traditions, Tre Dita is more than just a culinary experience; it's a time for connection, celebration, & appreciation of good company. We invite you to explore our private & semi-private spaces, spectacular views, & impeccable service for your next social or corporate gathering.
  • Contatto per eventi privati
    Tre Dita Parties & Event: (312) 980-7789
  • Quartiere
    River North (Chicago)
  • Parking details
    Nessuno
  • Altro
    Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Senza diritto di tappo, Stanza Privata, Vino, Vista

Esperienze

  • Bar Tre Dita

    Varie date disponibili
    Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. Guests can also enjoy the full dinner menu, featuring a selection of antipasti, handmade pastas, entrees and desserts. Please note a reservation at Bar Tre Dita will be at a lounge table (not at the bar top).
    Bar Tre Dita foto
  • Tre Dita Dining Room

    Varie date disponibili
    Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.
    Tre Dita Dining Room foto
  • La Merenda Toscana

    60,00 USD a persona

    Prepagato

    Varie date disponibili
    Americans have happy hour, the Brits have afternoon tea, and the Italians? They have La Merenda— a cherished tradition of leisurely afternoon snacking that embodies the heart of Tuscany. Join us from 2pm - 3:30pm, 60.00 per person, plus tax and gratuity.
    La Merenda Toscana foto

Cosa dicono 1.042 persone

Le recensioni di Tre Dita delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7
4,7 in base alle valutazioni recenti
  • 4,7Cibo
  • 4,7Servizio
  • 4,9Atmosfera
  • 4,3Rapporto qualità-prezzo

RumorositàModerata

1.043 Recensioni
  1. Daniele VIP

    Chicago1 recensione

    3.0

    Visitato il giorno 12 novembre 2024

    1. Complessivo 3
    2. Cibo 2
    3. Servizio 4
    4. Atmosfera 5
    Il burro ovunque sono italiano ho vissuto 30 anni in Italia e non ho mai visto mettere il burro sul pesce

    È utile?

  2. brian VIP

    Baja California12 recensioni

    3.0

    Visitato 1 giorno fa

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 3
    Veal chop was overrated-the meat was extremely dry and hard, the exterior not crisp at all. The menu should describe as pounded thin & breaded. Assumed a thick chop. Asked the bartender and he described it. Took a shot and was disappointed. They should go to Don Angie NYC and try theirs. The gamberi was very good however.

    È utile?

  3. Shannon VIP

    Kansas City11 recensioni

    5.0

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    What a phenomenal evening we experienced this weekend at Tre Dita. From the moment you arrive at the Saint Regis and into the restaurant you know it’s going to be special. I booked late and our reservation was in the bar area which concerned me. It’s not a negative in this case. We were seated with an amazing server named Pavlina and a great wine steward. The restaurant was very busy but they were wonderfully attentive and never missed a beat. Everything in the restaurant has a very international vibe, and electricity. I made reservations late so we were seated in the bar, but the restaurant is breathtaking if you can book in advance. We were seated in the bar area, which looks like anything by the bar. It’s beautiful. Looking thru large glass windows across the river into sparkling Chicago. The menu is small enough that you don’t feel overwhelmed. We ordered shareables from every category and loved it all. Do not miss ordering at the beginning the schiacciata it is heavenly. We went on to the Buratta and prosciutto plate.. amazing.. following with several different pastas. All the pastas are made in house behind a chef’s window and they are delicious. This restaurant does not miss a beat. There are great meat and fish choices, you will not leave hungry. Kudos to all involved in this project. It is a winner. Thank you. We will be back again.😋

    È utile?

  4. Shamit VIP

    Chicago21 recensioni

    5.0

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Phenomenal birthday experience. Every dish was thoughtfully prepared and perfect. Drinks were on point. Service was excellent. Very cool decor and wood paneling. Great acoustics

    È utile?

  5. Robert VIP

    Chicago3 recensioni

    3.0

    Visitato 2 giorni fa

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 2
    4. Atmosfera 2
    Dining at a table in the unimpressive Bar at Tre Dita is not at all like dining in the restaurant, which has the tall windows and well-spaced tables. Service at the Bar was friendly but clumsy. For example, one of the three of us ordered an iced tea, and the other two of us needed more time to look at the wine list. After about 10 minutes, we had to remind our server, when we finally got her attention again, that we were also interested in ordering beverages. We also received the steak menu long after we'd already decided on our food. As in Funke's L.A. restaurant, almost everything was oversalted. The pastas' textures were impeccable, however. Overall, despite being well-dressed and making a reservation, we felt like second-class citizens at our viewless, often-ignored table at the Bar.

    È utile?

  6. Utente OpenTable

    Chicago9 recensioni

    4.0

    Visitato 3 giorni fa

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Loved the food and it was a gorgeous space. The only downside was the timing of food. We had 3 main dishes between us and asked for them to come out separately with time in between to catch our breath and let the food settle. Taking our time to eat, digest, and not have a non-stop eating. This was not honored, and the second they picked up one dish the next was out, forcing us to either eat it or let it get cold. I’m sure there are people who like this but if someone asks to space the food out a bit it should be honored. We also get the Tre Dita chocolate cake which was delicious. I would suggest some fresh whipped cream with this to help cut the dense chocolate. And skip the dried cherries or whatever they were as they seemed to be an afterthought. But overall a very nice experience and we would absolutely go back.

    È utile?

  7. Utente OpenTable

    Toronto1 recensione

    5.0

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The best pasta we have had! Worth whatever struggles there is to get a table

    È utile?

  8. Megan VIP

    Chicago8 recensioni

    4.0

    Visitato 3 giorni fa

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I expected something a bit more refined. It was extremely loud, felt very night clubby and “sceney” Food was outstanding and who doesn’t love the views along the river?!

    È utile?

  9. Michael VIP

    Greater Boston8 recensioni

    4.0

    Visitato 3 giorni fa

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 3
    We had an amazing experience at Tre Dita. Food, service and ambiance were 5 stars! Highly recommend! What a great night!!

    È utile?

  10. Helenna VIP

    Chicago8 recensioni

    4.0

    Visitato 3 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Great ambiance and appetizers! The focaccia blanca is a must.

    È utile?

FAQ

Tre Dita è stato valutato con 4,7 stelle da 1042 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione


Prenotato 128 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Tre Dita

401 E Wacker Dr, Chicago, IL 60601

Sale del ristorante

Informazioni aggiuntive

  • Quartiere
    River North (Chicago)
  • Orari di apertura
    Cena Lun–Gio, Dom 16:00–00:00 Ven, Sab 16:00–01:00
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Italiana
  • Stile
    Elegante Casual
  • Dress code
    Smart Casual
  • Parking details
    Nessuno
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Altro
    Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Senza diritto di tappo, Stanza Privata, Vino, Vista
  • Numero di telefono
    (312) 725-1724
  • Sale per eventi privati
    Following Italian traditions, Tre Dita is more than just a culinary experience; it's a time for connection, celebration, & appreciation of good company. We invite you to explore our private & semi-private spaces, spectacular views, & impeccable service for your next social or corporate gathering.
  • Contatto per eventi privati
    Tre Dita Parties & Event: (312) 980-7789
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