Wednesday to Sunday. Enjoy our seasonal menu with a relaxing dining experience, celebrating local ingredients and flavours of the Murray Darling region
Starters to Share
Trentham Dukkah, Caramelised Balsamic and Olive Oil14,00Â A$
served with Ciabatta
Duck Liver Pâté26,00 A$
house made, served with caramelised onion and chargrilled bread
Entree
Trentham Chicken Salad24,00Â A$
with cos lettuce, crispy bacon, croutons and parmesan, topped with a creamy dressing
Baked Scallop & Prawn Tart26,00Â A$
with dill crème fraîche and herb salad
Roasted Peking Duck Breast26,00Â A$
resting on a rocket, herb and mango salad
Salt & Pepper Squid25,00Â A$
with an Asian salad and sweet chilli lime aioli
Grilled Asparagus Tart25,00Â A$
with roasted peppers, courgettes and goat cheese
Main
Pan Fried Atlantic Salmon46,00Â A$
with basil pesto, roasted chats, cherry tomatoes, rocket, shaved parmesan and balsamic reduction
Eye Fillet 250g48,00Â A$
served on truffle oil infused mash with seasonal greens and red wine jus
Reef & Beef 62,00Â A$
250g eye fillet topped with prawns, scallops & mussels in a garlic cream reduction, served on truffle oil infused mash with seasonal greens
Confit Duck Leg44,00Â A$
with apple & parsnip puree, spinach, poached pear and a citrus glaze
Crispy Pork Belly42,00Â A$
on sweet potato mash with grilled asparagus and a spicy plum glaze
Classic Chicken Cotoletta42,00Â A$
parmesan crumbed chicken breast topped with rocket, pear and shaved parmesan, with a side of lemon beurre blanc
Pescatore42,00Â A$
tossed with prawns, mussels, scallops and squid, finished with a garlic & basil Napoli sauce
Mushroom & Grilled Veg Stack with Haloumi34,00Â A$
with tomato relish, rocket, balsamic & herb salad
Sides
Bowl of Chips14,00Â A$
Seasonal Vegetables14,00Â A$
Garden Salad14,00Â A$
Kids
Nuggets & Chips15,00Â A$
Fish & Chips15,00Â A$
Dessert
Baked Mixed Berry Cheesecake18,00Â A$
with vanilla bean ice cream and coulis
Chocolate Fudge Cake18,00Â A$
with praline and ice cream
Coconut Passionfruit Panna Cotta18,00Â A$
with double cream and toasted coconut
White Chocolate & Walnut Tart18,00Â A$
with orange Taminga glaze and praline
Affogato15,00Â A$
vanilla ice cream & espresso
Liqueur Affogato24,00Â A$
vanilla ice cream & espresso with Kahlua, Frangelico, Jameson or Baileys
Cheese Plate38,00Â A$
Serves two. Three cheese selection with fig paste and water crackers
Dessert Wine & Fortifieds
Reserve Noble Taminga
- Glass10,00Â A$
- Bottle24,00Â A$
V.P Shiraz
- Glass12,00Â A$
- Bottle28,00Â A$
Fine Old Tawny
- Glass12,00Â A$
- Bottle28,00Â A$
Liqueur Muscat
- Glass12,00Â A$
- Bottle28,00Â A$
