Salads & Appetizers
Chicken Salad
All natural, free range chicken tossed with greens, sesame seeds, ground nuts and imported spices
- Serves 1-214,00 USD
Organic Red Cabbage Salad14,00 USD
Jicama, basil, and walnut salad, lime and gluten free soy vinaigrette
Egg Rolls (2)9,00 USD
Filled with mushrooms and fresh vegetables
Pot Stickers (4)9,00 USD
Filled with ground pork and vegetables
Vegetarian Pot Stickers (4)9,00 USD
Filled with cabbage, corn, carrots, onions and mushrooms
Steamed Spinach Dumplings (4)11,00 USD
Filled with prawns, chicken, mushrooms, and fresh spinach
Crabmeat Cheese Puffs (6)10,00 USD
Crispy wonton purses filled with cream cheese & a touch of crabmeat
Laura Chenel's Warm Goat Cheese Wontons (4)10,00 USD
With caramelized apples & pine nuts
Crispy Wild Mexican White Prawns in Phyllo (2)11,00 USD
Sliced BBQ Pork10,00 USD
BBQ Pork Baby Back Ribs15,00 USD
Soups
One quart – serves 1-2
Hot and Sour Soup*12,00 USD
(Vegetarian available) with organic pork, tofu, mushroom and egg
Wonton Soup12,00 USD
With BBQ pork, spinach, mushroom, and carrots in a vegetarian broth
Seafood Soup15,00 USD
With prawns, scallops and tofu in a vegetarian broth
Chicken and Corn Soup13,00 USD
Chicken, corn, egg in a vegetarian broth
Noodle Soup15,00 USD
Egg noodles, broccoli, bok choy, mushroom, asparagus, snow peas, carrots and choice of chicken, beef, prawns or combination
Vegetables
Stir Fried Mix Vegetables15,00 USD
Organic trumpet royale, shiitake, brown alba clamshell mushrooms, baby bok choy, organic tri-color carrots, broccoli, sautéed in a light and delicate sauce
Dry Sautéed String Beans*14,00 USD
Fresh string beans prepared szechuan style
Tofu - Home Style*14,00 USD
Tofu fried then sautéed with vegetables in a soy-garlic sauce
Seafood
Honey Glazed Calamari*18,00 USD
Calamari steak sliced, coated & fried to golden brown with honey-cilantro chili sauce
Wild Prawns with Honeyed Walnuts21,00 USD
Crispy wild Mexican prawns sautéed in our tangy white cream sauce with honey glazed walnuts
Wild Prawns with Fresh Vegetables20,00 USD
Sautéed with fresh garden vegetables in a light and delicate sauce
Szechuan Prawns*20,00 USD
Wild Mexican prawns simmered in a tangy szechuan sauce with onions and tomatoes
Spicy Crispy Chef's Prawns*20,00 USD
Wild Mexican prawns glazed with chef's special secret sauce
Peking Sea Scallops27,00 USD
Lightly fried, sautéed in a sweet and spicy aromatic sauce
Peking Prawns23,00 USD
Lightly fried, sautéed in a sweet and spicy aromatic sauce
Fresh Wild Pacific Petrale Sole Fillets22,00 USD
Your choice of preparation: black bean sauce with bell peppers, sweet & sour, crispy & spicy or poached
Wild King Salmon Fillets24,00 USD
Stir-fried with sugar snap peas
Maine Lobster Tail34,00 USD
Your choice of preparation: stir-fried with ginger & scallions, black bean sauce with bell peppers or spicy hunan style
House Specialties
Lotus Chicken16,00 USD
(Served with 4 lettuce cups) free range chicken minced and stir-fried with peanuts, jicama, carrots, celery, onions, and served in lettuce cups with hoisin sauce
Mu Shu Pork16,00 USD
(Served with 4 pancakes) or choice of wagyu, chicken, prawns or vegetarian
Tea-Smoked Duck22,00 USD
(Served with 4 pancakes) marinated duck smoked with tea leaves, crispy skin, haunting flavors
Beef with Aged Orange Peel*21,00 USD
(Wagyu 7 oz) seasoned & coated, flash fried, finished in an orange infused & grand marnier sauce
Mandarin Triple Crown20,00 USD
Chicken, wagyu & prawns sautéed with fresh vegetables & mushrooms in a ginger-garlic sauce
Kung Po Three Combo*21,00 USD
Wagyu, scallops, and prawns sautéed with scallions and peanuts in a tangy szechuan sauce
Meats and Poultry
General Tso's Chicken*18,00 USD
Pan-fried all natural fresh chicken in chef's special garlic sauce
Lemon Chicken17,00 USD
All natural, fresh tender chicken breast golden fried to perfection, served with a lemon infused sauce
Stir-Fried Chicken with Fresh Vegetables17,00 USD
Sliced chicken breasts stir-fried with seasoned vegetables in a delicate garlic-tamari sauce
Kung Po Chicken*17,00 USD
All natural white chicken breast sautéed with scallions & peanuts in a tangy szechaun sauce
Crispy Chicken*17,00 USD
Chunks of chicken breast coated, fried to a golden brown with a light vinegar sauce
Sautéed Beef with Shitake Mushrooms20,00 USD
(Wagyu 7 oz) sautéed with fresh garden vegetables in a delicate white wine sauce
Beef with Asparagus21,00 USD
(Wagyu 7 oz) sliced, wok-sautéed with fresh asparagus and finished in a classic soy-oyster sauce
Mongolian Beef*20,00 USD
(Wagyu 7 oz) slices of tender wagyu sautéed with fresh scallions and sweet onions in a savory soy-sherry sauce
Szechuan Beef*20,00 USD
(Wagyu 7 oz) slices of tender beef and zucchini in a spicy szechuan sauce
Sweet and Sour Pork17,00 USD
Deep fried pork, stir-fried in a sweet and sour sauce with pineapple, onions, and bell peppers
Peking Spare Ribs in a Rich Peking Plum Sauce20,00 USD
Rice and Noodles
Fried Rice13,00 USD
Choice of pork, chicken, prawns or combination
Chefs Special Vegan Fried Rice15,00 USD
Organic baby kale, green beans, shiitake mushrooms & organic baby carrots
Chefs Special Wagyu Fried Rice17,00 USD
Wagyu beef, edamame beans, spiral carrots, sweet corn, cilantro
Chefs Special Crabmeat Fried Rice17,00 USD
Dungeness crabmeat, edamame beans, spiral carrots, sweet corn, cilantro
Chow Mein (Soft Pan-Fried Noodles)13,00 USD
Choice of pork, chicken, tomato wagyu, vegetable or combination
Wagyu Chow Fun15,00 USD
Thick rice noodles stir-fried with bean sprouts and onions
Singapore Noodles*13,00 USD
Angel hair rice noodles stir-fried with prawns, pork, bell peppers, onions, bean sprouts & egg with a touch of yellow curry
Pad Thai*13,00 USD
Pan-fried Thai rice noodles with prawns, egg, ground peanuts, tofu & bean sprouts
Stir-Fried Garlic Noodles12,00 USD
Butter, fresh garlic, olive oil, and green onion
Steamed Rice2,00 USD
Brown Rice2,00 USD
Gluten-Free Menu
All gluten free menu items are modified to be gluten free. The following ingredients are used in our gluten free sauce: chicken broth, clam juice, white wine, sugar, salt, wheat free soy sauce, white pepper, corn starch, and potato starch
Organic Red Cabbage Salad14,00 USD
Jicama, basil, and walnut salad, lime and gluten free soy vinaigrette
Lotus Chicken18,00 USD
(Served with 4 lettuce cups) free range chicken minced and stir-fried with peanuts, jicama, carrots, celery, onions, and served in lettuce cups with hoisin sauce
Stir Fried Chicken with Mixed Vegetables19,00 USD
Sliced chicken breasts stir-fried with seasoned vegetables in brown sauce
Peking Chicken*19,00 USD
Lightly fried slices of chicken in a sweet and aromatic sauce
Broccoli Beef21,00 USD
(Wagyu 7 oz) tender slices of wagyu sautéed with broccoli and carrot in a brown sauce
Mongolian Beef*21,00 USD
(Wagyu 7 oz) slices of tender wagyu sautéed with fresh scallions & sweet onion in a savory soy-sherry sauce
Prawns with Honey Walnuts21,00 USD
Crispy prawns sautéed in a white cream sauce with honey glazed walnuts
Prawns with Mix Vegetables21,00 USD
Sautéed prawns and mix vegetables in a light sauce
Peking Sea Scallops*27,00 USD
Lightly fried scallops, in a sweet and aromatic sauce
Steamed Fresh Wild Pacific Petrale Sole22,00 USD
Steamed with ginger and scallions
Home-Style Tofu*15,00 USD
Tofu fried then sautéed with vegetables in a soy-garlic sauce
Stir Fried Mix Vegetables15,00 USD
Organic trumpet royale, shiitake, brown alba clamshell mushrooms, baby bok choy, organic tri-color carrots, broccoli, sautéed in a light and delicate sauce
Fried Rice15,00 USD
(Choice of chicken or vegetable) wok-fried rice blended with eggs, wheat free soy sauce, green onions, peas & carrots
Chow Fun15,00 USD
(Choice of wagyu, chicken or vegetable) stir-fried chow fun with wheat free soy sauce, green onions, and bean sprouts
Singapore Noodles*15,00 USD
Angel hair rice noodles stir-fried with wild prawns, bell peppers, onions, bean spouts & egg with a touch of yellow curry
Luncheon Specials
Offered daily from 11:00am to 3:00pm. Served with fresh vegetables and a choice of steamed rice, brown rice, pork fried rice or vegetable chow mein
Sweet and Sour Pork14,00 USD
Stir Fried Mix Vegetables14,00 USD
Organic trumpet royale, shiitake, brown alba clamshell mushrooms, baby bok choy, organic tri-color carrots, broccoli, sautéed in a light and delicate sauce
Peking Chicken*14,00 USD
Lightly fried, sautéed in a sweet, spicy and aromatic sauce
Kung Po Chicken*14,00 USD
All natural white chicken breast sautéed with scallions & peanuts in a tangy szechaun sauce
Crispy Chicken*14,00 USD
Chunks of chicken breast coated, fried to a golden brown with a light vinegar sauce
Lemon Chicken14,00 USD
All natural, fresh tender chicken breast golden fried to perfection, served with a lemon infused sauce
Stir-Fried Chicken with Fresh Vegetables14,00 USD
Slices of tender chicken sautéed with fresh garden vegetables in a light & delicate sauce
Kung Po Three Combo*16,00 USD
Wagyu, scallops, and prawns sautéed with scallions and peanuts in a tangy szechuan sauce
Mongolian Beef*15,00 USD
(Wagyu 4 oz) slices of tender wagyu sautéed with fresh scallions and sweet onions in a savory soy-sherry sauce
Beef with Asparagus15,00 USD
(Wagyu 4 oz) sautéed and finished in a classic soy-oyster sauce
Szechuan Prawns*15,00 USD
Wild Mexican prawns simmered in a tangy szechuan sauce with onions and tomatoes
Wild Prawns with Fresh Vegetables15,00 USD
Sautéed with fresh garden vegetables in a light and delicate sauce
Spicy Crispy Chef's Prawns*15,00 USD
Wild Mexican prawns glazed with chef's special secret sauce
Wild White Prawns with Black Bean Sauce15,00 USD
Prawns sautéed with green peppers and onions in a savory black bean sauce
Wild King Salmon Fillets17,00 USD
Stir-fried with sugar snap peas
Fresh Petrale Sole Fillets Stir Fried in Black Bean Sauce16,00 USD
Lamb Stir-Fried15,00 USD
Thinly sliced and sautéed. Your choice of preparation: Mongolian, yellow curry or szechuan style