Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Regno Unito
  3. Kent
  4. Sandwich
  5. Sandwich
Updown, Deal, Kent

Updown

4.6
4,6
157 recensioni
Da 41 £ in su
Italiana

Effettua una prenotazione

2 persone
19:00
Prenotato 9 volte oggi
Ci sono delle esperienze disponibili.
  • Atmosfera affascinante
  • Ottimo per un'occasione speciale
  • Ideale per i tavoli all'aperto
Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.

Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.

On Wednesday nights in place of our à la carte we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday nights the restaurant is closed but we serve a light supper for hotel guests in the Farmhouse.

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Da 41 £ in su
  • Tipi di Cucina
    Italiana
  • Orari di apertura
    Pranzo Sab 12:00–14:30 Dom 12:00–16:00 Cena Mer–Sab 18:00–21:30
  • Numero di telefono
    07842 244192
  • Sito web
    https://updownfarmhouse.com/
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Oli Brown
  • Catering
    We have a range of beautiful seasonal menus for larger groups, and take pleasure in writing bespoke menus for our exclusive hire bookings.
  • Sale per eventi privati
    Updown has several beautiful spaces in which to host your private event. We have a beautiful conservatory Private Dining Room overlooking the farmhouse lawn. It is perfect for groups of 4 to 14 for a seated meal, or up to 20 for a drinks party. The main restaurant can accommodate up to 50 sitting or 150 standing and is ideal for a larger party.

Esperienze

  • Jeremy Lee at Updown

    65,00 £ a persona

    solo 15 mar 2025
    Jeremy Lee, the legend at the helm of London restaurant Quo Vadis will bring his thoroughly British fare to Kent. Taking inspiration from the finest, regional ingredients, shining a spotlight on the produce of Kent, creating a menu of familiar classics with bold flavours Menu: Fried polenta, ricotta, sage and Jerusalem artichoke Smoked haddock, cockles, leek, potato, samphire & sea purslane Beetroot, soft boiled egg, horseradish & mustard salad Steamed mutton & suet pudding Wild garlic mash Winter greens Blood orange, rhubarb & pistachio trifle All dining is for communal tables and everyone will be served together, with guests invited to sit from 7pm and dinner served from 7.30pm. Tickets are £65 per person including a welcome drink.
    Jeremy Lee at Updown foto

  • Steak Night at Updown

    30,00 £ a persona

    Varie date disponibili
    Our ever popular steak night continues every Wednesday, with a £30 menu for three seasonal courses, always featuring a 40 day aged Aberdeen Angus steak.
    Steak Night at Updown foto

  • Dom Fernando at Updown

    65,00 £ a persona

    solo 26 apr 2025
    On Saturday 26th April, the fiery island flavours of Soho’s Paradise and Dom Fernando will take over the kitchens of Updown. With a menu inspired by his Sri Lankan heritage, Dom’s menu will celebrate the best of British and Sri Lankan produce for a contemporary twist on Sinhalese cuisine. The menu to be confirm All dining is for communal tables and everyone will be served together, with guests invited to sit from 7pm and dinner served from 7.30pm. Tickets are £65 per person including a welcome drink.
    Dom Fernando at Updown foto

Menu

Guarda il menu sul sito del ristorante

Cosa dicono 157 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6
4,6 in base alle valutazioni recenti
  • 4,6Cibo
  • 4,8Servizio
  • 4,7Atmosfera
  • 4,3Rapporto qualità-prezzo

Rumorosità • Sostenuta

Molto apprezzato per

  • Kent

    Innovativo

157 Recensioni

  1. MarcG

    Londra1 recensione

    5.0

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Excellent food in a superb setting. Great friendly service

    È utile?

  2. Utente OpenTable

    Kent2 recensioni

    5.0

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Steak Night was a Great Night for us. And, as usual, the service was friendly and fast, without being at all rushed. The simple menu worked.

    È utile?

  3. Colleen

    Londra3 recensioni

    5.0

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I took my mum as a treat for her birthday and we couldn’t have asked for a better dining experience. The food and atmosphere were gorgeous and the staff were so attentive. We didn’t feel at all rushed between courses and felt completely relaxed. We had the Sunday lunch set menu and everything was delicious. Also great value for money given the quality of the food. Will definitely be going back soon!

    È utile?

  4. Sigrid

    Kent3 recensioni

    5.0

    Visitato il giorno 7 marzo 2025

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    We arrived on time, had a very warm welcome, our coats were taken care of and we were shown to a lovely table, which had been set with a white table cloth, a white starched napkin, fresh flowers and a candle - a great start to an evening out. Our server was great at looking after us, she was engaging in short and friendly conversation, she was very much on the ball at checking in that we had everything we wanted and making sure that we were happy with each course. We had ordered the seafood and fish papardelle starter, which was very tasty but it had a lot of cheese on it that had not been mentioned at all in the menu description. We would have preferred to know that. As a main course, we had ordered Steamed Turbot with Citrus Fruits, Olive Oil and White Asparagus, it was a delicious, well-balanced and original combination. The other main course was a Grilled Pork Chop with Chick Peas, Aioli & Turnip Tops, which was a very unusual dish but very much enjoyed for its rich flavour combinations and the most beautifully grilled pork, which was delicious and tender, as well as attractive on the plate. For dessert, we had opted for the Sherry Trifle with Rhubarb and the Vanilla Pannacotta with Blood Orange & Grappa. The pannacotta was one of the best I have ever had for flavour. The trifle could have benefited from more rhubarb. The Chardonnay (Campo Fiorito) served with the pork chop was a great choice, perfectly chilled. The music played might not be to everybody’s taste for a dining experience. Overall, the service was excellent, the food was delicious, we had a very enjoyable evening and will book again. Thanks to the whole team.

    È utile?

  5. Rachel

    Londra16 recensioni

    5.0

    Visitato il giorno 1 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    A wonderful experience, very friendly, lovely food albeit the menu is quite small so some may feel choice is limited. Excellent wine and cocktails and fabulous service. I’d love to return and stay in their beautiful looking accommodation. Highly recommend

    È utile?

  6. Explores

    Essex6 recensioni

    3.0

    Visitato il giorno 1 marzo 2025

    1. Complessivo 3
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 1
    Delicous food presented superbly. Staff very good. The restaurant was extremely smoky and we all had sore eyes and were coughing which did make our experience a little tainted especially as when we got home our clothes smelt of cooking.

    È utile?

  7. Utente OpenTable

    Yosemite6 recensioni

    5.0

    Visitato il giorno 28 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Always a lovely experience dining at Updown Farm house . This chef collaboration was amazing , so well thought out , delicious and very inspiring - thankyou

    È utile?

  8. RobD

    Kent1 recensione

    3.0

    Visitato il giorno 28 febbraio 2025

    1. Complessivo 3
    2. Cibo 1
    3. Servizio 3
    4. Atmosfera 4
    Food was disappointing, venue good ambiance and shared tables worked well.

    È utile?

  9. Olivia

    Brisbane2 recensioni

    5.0

    Visitato il giorno 27 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We had the winter set menu and it was amazing. I would also reccomend the cocktails. I had the blood orange negroni and the lemon leaf martini and it was one of the best Martinis I have ever had.

    È utile?

  10. Jacqueline

    Londra1 recensione

    5.0

    Visitato il giorno 23 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Beautiful location and food to match. Best three courses I’ve had in a very long time. We will definitely be going back soon.

    È utile?

FAQ

Updown è stato valutato con 4,6 stelle da 157 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 9 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Updown

Updown Farm, Updown Road, Deal, Kent CT14 0EF

Sale del ristorante

Informazioni aggiuntive

  • Quartiere
    Sandwich
  • Orari di apertura
    Pranzo Sab 12:00–14:30 Dom 12:00–16:00 Cena Mer–Sab 18:00–21:30
  • Prezzo
    Da 41 £ in su
  • Tipi di Cucina
    Italiana
  • Stile
    Cucina informale
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio dell'hotel
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Executive Chef
    Oli Brown
  • Altro
    Birra, Cocktail, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Vegana, Vino
  • Sito web
    https://updownfarmhouse.com/
  • Numero di telefono
    07842 244192
  • Catering
    We have a range of beautiful seasonal menus for larger groups, and take pleasure in writing bespoke menus for our exclusive hire bookings.
  • Sale per eventi privati
    Updown has several beautiful spaces in which to host your private event. We have a beautiful conservatory Private Dining Room overlooking the farmhouse lawn. It is perfect for groups of 4 to 14 for a seated meal, or up to 20 for a drinks party. The main restaurant can accommodate up to 50 sitting or 150 standing and is ideal for a larger party.
Scopri
OpenTable
  • Chi siamo
  • Blog
  • Lavora con noi
  • Stampa
Altro
I nostri siti
Aziende
  • Attira più clienti
  • Blog Open for Business
Seguici su
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable