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Updown, Deal, Kent

Updown

4.6
4,6
163 recensioni
Da 41 £ in su
Italiana

Effettua una prenotazione

2 persone
19:00
Prenotato 11 volte oggi
Ci sono delle esperienze disponibili.

Informazioni sul ristorante

  • Atmosfera affascinante
  • Ottimo per un'occasione speciale
  • Ideale per i tavoli all'aperto
Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.

Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.

On Wednesday nights in place of our à la carte we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday nights the restaurant is closed but we serve a light supper for hotel guests in the Farmhouse.

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Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Da 41 £ in su
  • Tipi di Cucina
    Italiana
  • Orari di apertura
    Pranzo Sab 12:00–14:30 Dom 12:00–16:00 Cena Mer–Sab 18:00–21:30
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Oli Brown
  • Catering
    We have a range of beautiful seasonal menus for larger groups, and take pleasure in writing bespoke menus for our exclusive hire bookings.
  • Sale per eventi privati
    Updown has several beautiful spaces in which to host your private event. We have a beautiful conservatory Private Dining Room overlooking the farmhouse lawn. It is perfect for groups of 4 to 14 for a seated meal, or up to 20 for a drinks party. The main restaurant can accommodate up to 50 sitting or 150 standing and is ideal for a larger party.

Esperienze

  • Steak Night at Updown

    30,00 £ a persona

    Varie date disponibili
    Our ever popular steak night continues every Wednesday, with a £30 menu for three seasonal courses, always featuring a 40 day aged Aberdeen Angus steak.
    Steak Night at Updown foto
  • Easter Sunday Lunch

    50,00 £ a persona

    solo 20 apr 2025
    We will be offering a 3 course Seasonal Sunday Set Menu. Menu to be confirmed We will also have our children's menu available We are always happy to cater for any dietary requirements please just let us know of booking
    Easter Sunday Lunch foto
  • Dom Fernando at Updown

    65,00 £ a persona

    solo 26 apr 2025
    On Saturday 26th April, the fiery island flavours of Soho’s Paradise and Dom Fernando will take over the kitchens of Updown. With a menu inspired by his Sri Lankan heritage, Dom’s menu will celebrate the best of British and Sri Lankan produce for a contemporary twist on Sinhalese cuisine. The menu to be confirm All dining is for communal tables and everyone will be served together, with guests invited to sit from 7pm and dinner served from 7.30pm. Tickets are £65 per person including a welcome drink.
    Dom Fernando at Updown foto

Cosa dicono 163 persone

Le recensioni di Updown delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6
4,6 in base alle valutazioni recenti
  • 4,6Cibo
  • 4,8Servizio
  • 4,7Atmosfera
  • 4,3Rapporto qualità-prezzo

RumorositàSostenuta

Molto apprezzato per

  • Kent

    Innovativo

163 Recensioni
  1. Pinky

    Kent6 recensioni

    5.0

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Our go to place to eat out. Consistently good food and friendly welding staff. We went on steak night and the 3 courses were all delicious. Beautiful restaurant and had a wonderful buzz.

    È utile?

  2. Utente OpenTable

    Londra1 recensione

    4.0

    Visitato 5 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 4
    Lovely setting but smoky from central kitchen. Food was good but disappointed that the fish pie was not available from a small menu by 8.15. Speaker for whole restaurant was right beside our table so was noisy. Only one dessert and cheese was on offer. Overall had a good experience but there are improvements that could easily be made .

    È utile?

  3. Adrian

    Gloucestershire1 recensione

    5.0

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Great front of house staff, fantastic food. Really happy vibe.

    È utile?

  4. Wesley

    Kent9 recensioni

    5.0

    Visitato il giorno 16 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Fabulous food, great service in a beautiful setting

    È utile?

  5. Ron

    Kent19 recensioni

    4.0

    Visitato il giorno 15 marzo 2025

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 4
    It was certainly an experience to be cooked for by star chef Jeremy Lee, and the menu was a fine example of what good British cooking and ingredients can achieve.

    È utile?

  6. Dawn VIP

    New York State2 recensioni

    5.0

    Visitato il giorno 13 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Always love Updown. Every time is as amazing as the last

    È utile?

  7. MarcG

    Londra1 recensione

    5.0

    Visitato il giorno 12 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Excellent food in a superb setting. Great friendly service

    È utile?

  8. Utente OpenTable

    Kent2 recensioni

    5.0

    Visitato il giorno 12 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Steak Night was a Great Night for us. And, as usual, the service was friendly and fast, without being at all rushed. The simple menu worked.

    È utile?

  9. Colleen

    Londra4 recensioni

    5.0

    Visitato il giorno 9 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I took my mum as a treat for her birthday and we couldn’t have asked for a better dining experience. The food and atmosphere were gorgeous and the staff were so attentive. We didn’t feel at all rushed between courses and felt completely relaxed. We had the Sunday lunch set menu and everything was delicious. Also great value for money given the quality of the food. Will definitely be going back soon!

    È utile?

  10. Sigrid

    Kent3 recensioni

    5.0

    Visitato il giorno 7 marzo 2025

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    We arrived on time, had a very warm welcome, our coats were taken care of and we were shown to a lovely table, which had been set with a white table cloth, a white starched napkin, fresh flowers and a candle - a great start to an evening out. Our server was great at looking after us, she was engaging in short and friendly conversation, she was very much on the ball at checking in that we had everything we wanted and making sure that we were happy with each course. We had ordered the seafood and fish papardelle starter, which was very tasty but it had a lot of cheese on it that had not been mentioned at all in the menu description. We would have preferred to know that. As a main course, we had ordered Steamed Turbot with Citrus Fruits, Olive Oil and White Asparagus, it was a delicious, well-balanced and original combination. The other main course was a Grilled Pork Chop with Chick Peas, Aioli & Turnip Tops, which was a very unusual dish but very much enjoyed for its rich flavour combinations and the most beautifully grilled pork, which was delicious and tender, as well as attractive on the plate. For dessert, we had opted for the Sherry Trifle with Rhubarb and the Vanilla Pannacotta with Blood Orange & Grappa. The pannacotta was one of the best I have ever had for flavour. The trifle could have benefited from more rhubarb. The Chardonnay (Campo Fiorito) served with the pork chop was a great choice, perfectly chilled. The music played might not be to everybody’s taste for a dining experience. Overall, the service was excellent, the food was delicious, we had a very enjoyable evening and will book again. Thanks to the whole team.

    È utile?

FAQ

Updown è stato valutato con 4,6 stelle da 163 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 11 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Updown

Updown Farm, Updown Road, Deal, Kent CT14 0EF

Sale del ristorante

Informazioni aggiuntive

  • Quartiere
    Sandwich
  • Orari di apertura
    Pranzo Sab 12:00–14:30 Dom 12:00–16:00 Cena Mer–Sab 18:00–21:30
  • Prezzo
    Da 41 £ in su
  • Tipi di Cucina
    Italiana
  • Stile
    Cucina informale
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio dell'hotel
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Executive Chef
    Oli Brown
  • Altro
    Birra, Cocktail, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Vegana, Vino
  • Numero di telefono
  • Catering
    We have a range of beautiful seasonal menus for larger groups, and take pleasure in writing bespoke menus for our exclusive hire bookings.
  • Sale per eventi privati
    Updown has several beautiful spaces in which to host your private event. We have a beautiful conservatory Private Dining Room overlooking the farmhouse lawn. It is perfect for groups of 4 to 14 for a seated meal, or up to 20 for a drinks party. The main restaurant can accommodate up to 50 sitting or 150 standing and is ideal for a larger party.
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