Velveteen

Trust our chefs as they curate a bespoke multi-course menu, showcasing the finest seasonal ingredients and culinary techniques. Each dish is a surprise, crafted to delight your senses and elevate your dining experience. Enhance your meal with a carefully selected array of premium sakes, each chosen to perfectly complement the flavors of the dishes. Our servers will guide you through the pairing, offering insights into the rich history and nuances of each sake. Join us at Velveteen and discover the art of fine dining, where every meal is a celebration of flavor, creativity, and sophistication. This exclusive Omakase and Sake Pairing experience promises to be an unforgettable culinary adventure.

Join us for our Hawaiian style 7 course menu with ahi poke, rum buttered glazed island nui shrimp with coconut rum foam, octopus island salad, Portuguese bean soup & baby lumpia, Lau Lau Kalua suckling pig, Venison adobo with curried pineapple risotto, finishing with island style baked Hawaiian

Embark on a culinary journey to the heart of Greece right here in Wenatchee. As your chef and guide, I bring over seven years of living and cooking in Greece to your table, infusing every dish with authenticity and passion. Experience the rich flavors of Greece in each bite, a tribute to Greek culinary tradition and innovation. Join us as we celebrate the rich heritage and vibrant flavors of Greek cuisine. It's an honor to share this gastronomic adventure with you. Kali Orexi! Kim Munson