Via Vite

Join Via Vite for our annual Easter Sunday Brunch Buffet! You will enjoy a Buffet that includes: Freshly baked pastries, caesar salad house made dressing and croutons, shrimp cocktail tower, fresh fruit salad, scrambled eggs, butchers cut bacon, roasted potatoes, penne bolognese, hand made crispy gnocchi with four cheese fondue & black truffle, french toast with berries compote and real maple syrup, Italian sausage and bean ragout, shrimp and grits. CARVING STATION : Roasted strip steak, smoked salmon with fresh herb dressing DESSERT: Tiramisu , vanilla risotto w/honey and pistachio, fresh fruit. Adults (12 and Over) $55 per person; Children (11 and under) $25 per person. Reservations for 2-5 Guests have a reserved dining time of 1 hour 30 minutes. Reservations for 6+ have a reserved dining time of 1 hour 45 minutes. This is a prepaid experience. We require minimum 7-day notice for cancellations without penalty. Any reservation, cancelled for any reason, less than 7 days in advance will be nonrefundable. Cancellations can be made at info@viaviterestaurant.com