Antipasti, Starters & Salads
Calamari Fritti16,00 USD
Lightly battered and fried squid served with a homemade marinara sauce
Mozzarella En Carozza15,00 USD
Fresh mozzarella cheese lightly breaded and baked in an organic plum tomato sauce with red wine and capers
Carciofi Alla Francese16,00 USD
Artichoke hearts egg battered in a lemon, white wine, and butter sauce
Funghi Ripieni16,00 USD
Stuffed mushrooms with fennel sausage roasted peppers breading
Insalata Palermitana12,00 USD
Organic baby leaf lettuce topped with shaved provolone, fresh fennel, oranges, and shaved almonds with honey-infused balsamic vinaigrette
Insalata Di Mela12,00 USD
Organic spring mix lettuce with walnuts, gorgonzola, apples, and homemade honey infused balsamic vinaigrette
Insalata Di Cesare12,00 USD
Crisp romaine mixed with garlic crostini croutons and parmigiano romano cheese, tossed with our homemade caesar dressing
Mediterranean Salad25,00 USD
Grilled marinated shrimp and crab meat on top of a spring mix, tossed with lemon infused olive oil and garnished with fresh oranges
Vidalia Loaf11,00 USD
Table loaf stuffed with Vidalia onions and fresh seasonal vegetables, drizzled with garlic and oil. Topped with melted mozzarella cheese
Bourbon Shrimp18,00 USD
Jumbo shrimp wrapped in bacon and topped with a cognac barbeque cream sauce
Bruschetta15,00 USD
Traditional Italian appetizer with crostini bread, grape tomatoes, garlic pesto and cannolini beans, mozzarella cheese
Caprese13,00 USD
Jersey tomato, bufalo mozzarella, basil pesto olive oil
Filet Mignon Salad23,00 USD
Marinated filet tips arugula, spring mix, sautéed onion, mushroom, goat cheese in a honey balsamic vinaigrette
Avocado Salad17,00 USD
Organic spring , grilled chicken , avocado fresh mozzarella, avocado, red onions, tomatoes
Stuffed Onion16,00 USD
Caramelized onion stuffed with fennel sausage and roasted red peppers, topped with melted mozzarella cheese
Zuppa Del Girono10,00 USD
Soup of the day
Zuppa Di Cipolla10,00 USD
Naturally sweet Vidalia onion soup simmered to perfection with crostini bread croutons and a melted cheese blend
Paninis & Wraps
San Remo12,00 USD
Portobello mushroom cap topped with roasted peppers, spinach, and fresh mozzarella cheese
Rustico12,00 USD
Pork tenderloin, sharp provolone cheese, and broccoli rabe
Prosciutto Con Mozzarella15,00 USD
Prosciutto di parma and homespun mozzarella cheese topped with fresh beefsteak tomato, roasted red peppers, onions and baby arugula. Topped with extra virgin olive oil
Yellowfin Tuna Steak BLT17,00 USD
Fresh sushi grade yellowfin tuna topped with bacon, lettuce, and tomato
Filetto Di Manzo Panino18,00 USD
Beef tenderloin tips, sautéed Vidalia onions, mushrooms, and mozzarella cheese
Caprese Panino17,00 USD
Chicken breast, prosciutto, and fresh mozzarella prepared in a fresh pesto basil aioli
Caesar Wrap17,00 USD
Grilled chicken, romaine lettuce, fresh Parmigiano, and homemade caesar dressing in a fresh spinach wrap
Contorni "A La Carte Sides
Sauteed Spinach11,00 USD
Steamed Broccoli11,00 USD
Lunch Pasta & Entree's
Served from 11:00 - 2:30 pm only
Rigatoni Alla Vodka19,00 USD
Rigatoni pasta served in a vodka pink cream sauce with prosciutto
Cannelloni Di Casa
Hand-rolled pasta sheet stuffed with homemade fennel sausage, spinach, and ricotta salata cheese in our San Marzano plum tomato sauce
- Small65,00 USD
- Large120,00 USD
Melanzana Al Forno19,00 USD
Our baked eggplant parmigiano served with a side of penne pasta
Marsala25,00 USD
Sauteed chicken breast topped with a mushroom medley, prepared in a garlic and herb demi-glaze sauce. Served with sautéed spinach
Pollo Parmigiano25,00 USD
Pan-seared and traditionally breaded, over a bed of penne pasta
Francese25,00 USD
Chicken breast lightly egg battered, done in a lemon white wine butter sauce. Served with sautéed spinach
Saltimbocca25,00 USD
Sautéed chicken breast topped with prosciutto and mozzarella cheese, served over a bed of sautéed spinach with fresh sage and a white wine garlic sauce.
Salmone Al Forno29,00 USD
Baked organic Atlantic salmon served with a lemon caper pino grigio sauce and sautéed garlic string beans
Lasagna20,00 USD
Mamma Josephine's homemade meat lasagna topped with a San Marzano plum tomato sauce, béchamel
Gnocchi
Potato dumplings, garlic, arugula, in a gorgonzola cream sauce or any other sauces
- Small50,00 USD
- Large90,00 USD
Genovese19,00 USD
Penne pasta prepared with peas, mushrooms, sun dried tomatoes, and asparagus in a garlic mascarpone cream sauce
Penne with Broccoli
Penne pasta sautéed with chicken and broccoli in garlic and extra virgin olive oil, topped with fresh grated parmigiano cheese
- Small50,00 USD
- Large90,00 USD
