Seafood Charcuterie
Seafood Charcuterie
Selection of premium Portuguese José Gourmet seafood served with house cured seafood, pickles, sourdough & garlic butter
- Share54,00 A$
Starters
Marinated Alto Olives11,00 A$
Mussel Escabeche14,00 A$
toasted sourdough
UGB Sourdough3,80 A$
Kingston Creek butter
House Dips22,00 A$
sourdough & pickles
Seasonal Cheese Board
candied walnuts, fruit paste, apple & house crackers
- MP
Oysters
min 4 pieces
Rock Oysters
Natural, Mignonette Dressing4,80 A$
Wakame, Chili & Sesame Salad, Pickled Ginger5,00 A$
Bacon, Spiced Tomato "Kilpatrick"5,00 A$
White Sauce, Parmesan "Mornay"5,00 A$
Entrée
Flash Fried Szechwan Calamari21,00 A$
cabbage & sesame slaw, soy-miso aioli, fresh lemon
Gin & Beetroot Cured Hiramasa Kingfish24,00 A$
celeriac remoulade, pink grapefruit, dill, avruga caviar
Roasted King Prawns28,00 A$
nam jim dressing, coconut, chili, fine herb salad
Seafood Chowder24,00 A$
mussel, squid, prawn, fish, bacon, chives
Master Stock Braised Pork Belly24,00 A$
pickled carrot, pumpkin puree, apple-chili chutney
Mushroom Tortellini23,00 A$
confit mushrooms, asparagus, pangritata
Mains
All mains include your choice of one side and sauce. Add King prawns to any main dish $12. Add Sicilian white anchovies any dish $4.50
Atlantic Salmon – Hideaway Bay (TAS)40,00 A$
pan fried
Coral Coast Barramundi – Bowen (QLD)40,00 A$
pan fried or steamed
Dusky Flathead – Wallis Lake (NSW)40,00 A$
crumbed or beer battered
Market Fish – (Local)
see wait staff
- MP
300g Premium Riverine Scotch Fillet (NSW)52,00 A$
char grilled
250g Lamb Rump – Cowra (NSW)48,00 A$
pan roasted
Sauces
Garlic Aioli
Yoghurt Tartare
Roasted Garlic Butter
Smoked Chili Yoghurt
Sesame & Miso Aioli
Lemon Beurre Blanc
Soy Sesame Glaze
Thyme & Pinot Noir Jus
Sides
Chat Potato & Fennel Salad16,00 A$
tarragon & sour cream dressing, green shallots
Roasted Carrot & Vadouvan Curry16,00 A$
yoghurt, pickled onion, salted cashews
Beer Battered Chips10,00 A$
garlic & smoked paprika salt
Fried Brussels Sprouts & Bacon16,00 A$
spiced honey & mustard vinaigrette, peanut crumb
Roasted Pumpkin16,00 A$
pumpkin sour cream & sweet lemon dressing
Grilled Broccoli16,00 A$
rocket & pistachio pesto, confit garlic aioli
Mixed Leaf Salad16,00 A$
ricotta, pickled mustard, toasted seeds & blood orange
"Fruits de Mer" for Two
Accompanied with house condiments. (subject to availability/no changes)
"Fruits de Mer" for Two185,00 A$
Selection of seafood from the Whalebone menu, including: Rock oysters, cured salmon, crumbed sardines, mussels, ceviche, prawns, grilled fish, calamari, scallops
Live From the Tank
Eastern Rock Lobster – Port Macquarie (NSW)
natural w sauce of your choice & lemon; mornay, chives, lemon vinaigrette; roasted garlic butter & lemon
- MP
Kids
$18.50. Includes ice cream & activity pack
Chicken
Fish
Calamari with Chips