Wye Oak Tavern

4.6

4,6

89 recensioni

da 31 $ a 50 $

Americana

Effettua una prenotazione

2 persone

25 gen 2025

19:00

Prenotato 83 volte oggi

Ottimo per un'occasione speciale
Ideale per cocktail creativi
Innovativo

When envisioning our restaurant, the team at Visitation Hotel knew we’d need to craft something truly special; a welcoming space where guests and locals alike could enjoy locally sourced cuisine, inspired cocktails, and a relaxed, welcoming atmosphere.

The result is Wye Oak Tavern.

A fitting addition to Frederick’s rightly renowned gourmet landscape, Wye Oak (helmed by acclaimed celebrity Executive Chef Bryan Voltaggio) is a distinctive locavore restaurant where the ever-evolving menu is inspired by the season, landscape and bounty of the region. Timeless favorites share space with surprising plates, and curated cuisines of undeniable excellence. Each course is served within warm elegant surroundings that encourage community and goodwill.

Sale del ristorante

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana, Bisteccheria
Orari di apertura
Cena Lun–Gio, Dom 17:00–21:00 Ven, Sab 17:00–22:00
Numero di telefono
(240) 931-1120
Sito web
https://www.wyeoaktavern.com/
Dress code
Business Casual
Executive Chef
Bryan Voltaggio

Posizione
211 E Church St, Frederick, MD 21701
Quartiere
Frederick
Parking details
Nessuno
Altro
Accesso per disabili, Bar/Lounge, Brunch nel Weekend, Happy Hour, Non fumatori, Stanza Privata

Daily Oyster Selection21,00 USD
green cocktail sauce, paw paw mignonette
Fluke Crudo18,00 USD
benne seed chili crunch, blood orange, salt and vinegar sweet potato chips
Shrimp and Grits Cocktail22,00 USD
bay seasoning, green cocktail sauce, shrimp and grits toast
Visitation Platter79,00 USD
no need to choose, we are sending you everything

Appetizers & Salads

Sharing is caring

Coddies17,00 USD
cauliflower tartar sauce, cauliflower giardiniera
Surryano Ham21,00 USD
tavern rolls, benne seeds, pimento cheese
Cheese Ravioli25,00 USD
robiola bosina, black winter truffle, pecorino
Steak Tartare19,00 USD
traditional flavors, crispy potato hashbrown, horseradish bavaroise
Maryland Crab Cake24,00 USD
shishito emulsion, blue corn tortilla, buttermilk lime crema
Smoked Beet Pastrami17,00 USD
gruyere cheese funnel cake, thousand island dressing
Savory Pumpkin Pie18,00 USD
honeynut squash, whipped ricotta, pumpkin seed pesto
Cold Fried Chicken Liver Pate18,00 USD
BBQ onion jam, twin bears sourdough “waffle”
Cobb Salad16,00 USD
iceberg lettuce, bacon, blue cheese, pickled tomatoes, avocado green goddess
Baby Romaine16,00 USD
buttermilk dressing, castelfranco, sour cream and onion straws, radishes

Seafood

Swordfish Piccata36,00 USD
sage, capers, lemon, brown butter
Rockfish34,00 USD
east coast cioppino broth, fennel pollen hushpuppies, bronze fennel
Cedar Planked Salmon32,00 USD
charred scallion beurre blanc, buttermilk-scallion pancake, sorghum

Our Meats

45 Day Prime Angus Shell Steak 16oz*95,00 USD
New York Strip 14oz*52,00 USD
Filet Mignon 10oz*65,00 USD
Grass Fed Prime Beef Ribeye 16oz*68,00 USD
Pot Roast48,00 USD
beef short rib, tomato gravy, onions and carrots
Half Roasted Chicken32,00 USD
garlic-mustard pan drippings, smoked braised swiss chard
Smoked Pork Loin Chop34,00 USD
BBQ caramel, jimmy red corn grits
Tavern Burger24,00 USD
roseda dry aged beef, burger sauce, new school american cheese, glace de viande

Prime Rib

Queen Cut Black Angus Beef Rib*68,00 USD
our steak seasoning, au-jus, tiger sauce, cheddar pop-over

Pastas & Side Dishes

Rigatoni16,00 USD
arrabbiata sauce, smoked parmesan, brown butter
Macaroni18,00 USD
dry aged beef bolognese, fontina fondue
Shells & Cheese10,00 USD
toasted panko, aged cheddar, chives

Share, or We're Telling Mom

Young Broccoli8,00 USD
broccoli chimichurri, crushed red pepper, crispy garlic
Mashed Potatoes8,00 USD
cultured butter, salt and pepper
Brussels Sprouts9,00 USD
colatura vinaigrette, stracciatella, golden raisin, espelette
Beef Fat Fries8,00 USD
worcestershire aioli, smoked ketchup
Spiced Sweet Potatoes10,00 USD
pomegranate molasses, lime yogurt
Creamed Spinach Gratin9,00 USD
spinach cream, cashew parmesan

Cosa dicono 89 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6

4,6 in base alle valutazioni recenti

4,5Cibo
4,5Servizio
4,6Atmosfera
4,1Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Baltimora / Maryland
Innovativo
Baltimora / Maryland
Di tendenza
Baltimora / Maryland
Ottimo per un'occasione speciale
Baltimora / Maryland
Americana
Periferia di Baltimora
Miglior cibo
Periferia di Baltimora
Innovativo
Periferia di Baltimora
Di tendenza
Periferia di Baltimora
Ideale per vini pregiati
Periferia di Baltimora
Ideale per le viste panoramiche
Periferia di Baltimora
Ottimo per un'occasione speciale
Periferia di Baltimora
Atmosfera vivace
Periferia di Baltimora
Americana
Periferia di Baltimora
I più prenotati

89 Recensioni

J
Julie
VIP
Washington DC
5 recensioni
4.0
5 recensioni
Visitato oggi
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 4
Our first visit to Wye Oak was a mixed bag. Drinks and service were great. The Visitation seafood platter was a standout - omg the shrimp was SO GOOD. The other apps were less successful. The beet pastrami was interesting but a small portion . The steak tartare was excellent but had WAY too much horseradish cream. Some balance would have been nice. Entrees were disappointing. Our party had the filet, the ribeye, the rockfish, and the prime rib - everything was severely underseasoned and really detracted from the good preparation. The prime rib would have been absolutely stellar with some flaky salt on top. The sides we ordered were all winners, though: brussels sprouts, beef fat fries, mashed potatoes, and shells & cheese. Desserts were also great - the chocolate chip cookies (ironically with flaky salt on top) were amazing. Unsure if I would go back for entrees, but might consider just getting drinks, seafood, sides, and dessert next time.
È utile?
j
jenny
VIP
Baltimora
4 recensioni
4.0
4 recensioni
Visitato oggi
1. Complessivo 4
2. Cibo 3
3. Servizio 5
4. Atmosfera 4
The service was wonderful well trained & friendly staff. The food was good not great I expected more expected to be wowed. The noise level is really loud it’s a beautiful place and love the old church with that comes the acoustics of a church be aware.
È utile?
F
Francesca
Palm Springs
1 recensione
2.0
1 recensione
Visitato 1 giorno fa
1. Complessivo 2
2. Cibo 2
3. Servizio 3
4. Atmosfera 2
Overpriced food for the quality. Too noisy. Seated in the mezzanine right next to the dirty dishes.
È utile?
J
Joan
Washington DC
2 recensioni
5.0
2 recensioni
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 4
The appetizer (crab cakes with jalapeno peppers) was very good. The swordfish was exceptional. Beautiful presentation on the dessert but taste was nothing great. Cocktails exceptional. Service beyond exceptional. As for ambiance, we sat in the mezzanine which seemed a bit quieter. Music could have been a bit more interesting for such an upscale restaurant. However, it is a beautiful location.
È utile?
J
John
VIP
Washington DC
52 recensioni
5.0
52 recensioni
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great dining experience. The ambiance is fun. The building was a Catholic girls school with a long history. Closed awhile ago and has been resurrected as a top notch restaurant. My wife and I both noted the great job done to keep some of the impressive architecture and icons while modernizing the overall look. We sat in the mezzanine (choir) and had a phenomenal view of the place. We started with cocktails and were very impressed with the offering. I had a gin based drink flavored with barsol pisco and raspberry, while my wife had a bourbon, rum, honey, and grapefruit flavored drink. We'd recommend both. Food was top notched and rather innovative. We started with a chicken liver pate that was then fried and served with an onion jam and waffles. Highly recommend. Entrees were short ribs for my wife and prime rib for myself. Both done perfectly. Sides are separate (ala carte). We had mac-n-cheese which was top notch as well as broccoli which was paired with pesto, absolutely worth trying. Service was prompt, professional, and engaging. Our waiter Ben was the quintessential professional. They have a sommelier, Steve, who was able to recommend an Oregon pinot noir that paired very well. Only watch out is the outing will be pricy. Special occasions seem to be the vibe. Overall, top notch. We will be back as the experience was gratifying.
È utile?
S
Steven
VIP
Washington DC
1 recensione
5.0
1 recensione
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
First time at Wye Oak. Had a drink at the bar while waiting for our table - drinks were excellent and the bar tender was first rate. Service in the restaurant was top notch and the food was absolutely delicious. One of the appetizers we had was the roasted beet dish - fantastic! I had the filet and it was cooked perfectly (although it tasted like maybe they used liquid smoke and overdid it a little bit). My wife had the salmon and thought it was great as well. We didn’t have room for dessert but plan to return, maybe spend the night and just have dessert and drinks at the bar.
È utile?
R
Rob
VIP
Washington DC
4 recensioni
2.0
4 recensioni
Visitato 5 giorni fa
1. Complessivo 2
2. Cibo 5
3. Servizio 1
4. Atmosfera 4
Tried Wye Oak Tavern tonight after eating at Voltaggio restaurants for many years. Really wanted to like this place. Food was good and some cases great but the waitstaff seemed overwhelmed and service was disjoint at best. Expectations were high but sadly fell well short.
È utile?
H
Hillary
Washington DC
3 recensioni
5.0
3 recensioni
Visitato 5 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
My husband and I had a fantastic date night here on a Monday night. The star of the show was the 16 oz ribeye with chimichurri sauce. The steak was cooked a perfect medium and juicy and tender with lots of good flavor! All good was well seasoned and flavorful. Other food we enjoy were the shrimp and grits, burger (smashed with smokey cheese) and side of broccoli with a different texture chimichurri sauce. The cocktail list was extensive and we tried kiss from a rose, The in Crowd, yacht rock and hat trick. This cocktail tour was awesome! My hubs had 3 glasses of kiss from a rose! The service was exceptional. Our server Ashley was attentive and so sweet! Come to fine out they had only been open for a month! But you would never know because everything was on point. I highly recommend this place for a night out! We will definitely be back here!
È utile?
B
Betsy
VIP
Washington DC
9 recensioni
5.0
9 recensioni
Visitato 5 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Absolutely unique and creative dishes. The best pastrami (which isn’t pastrami at all!) was incredible. And the atmosphere is amazing!
È utile?
J
John
Baltimora
1 recensione
4.0
1 recensione
Visitato 6 giorni fa
1. Complessivo 4
2. Cibo 2
3. Servizio 4
4. Atmosfera 5
The ham app: the rolls were dry and the whole app had very little flavor. Beautiful restaurant unfortunately the food was just okay. Price did not match the just “ok”food quality.
È utile?

FAQ

Wye Oak Tavern è stato valutato con 4,6 stelle da 89 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

25 gen 2025

19:00

Prenotato 83 volte oggi

211 E Church St, Frederick, MD 21701

Sale del ristorante

Informazioni aggiuntive

Quartiere
Frederick
Orari di apertura
Cena Lun–Gio, Dom 17:00–21:00 Ven, Sab 17:00–22:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana, Bisteccheria
Stile
Elegante Casual
Dress code
Business Casual
Parking details
Nessuno
Executive Chef
Bryan Voltaggio
Altro
Accesso per disabili, Bar/Lounge, Brunch nel Weekend, Happy Hour, Non fumatori, Stanza Privata

Sito web
https://www.wyeoaktavern.com/
Numero di telefono
(240) 931-1120

Wye Oak Tavern

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive

Chilled Seafood

Daily Oyster Selection21,00 USD

Fluke Crudo18,00 USD

Shrimp and Grits Cocktail22,00 USD

Visitation Platter79,00 USD

Appetizers & Salads

Coddies17,00 USD

Surryano Ham21,00 USD

Cheese Ravioli25,00 USD

Steak Tartare19,00 USD

Maryland Crab Cake24,00 USD

Smoked Beet Pastrami17,00 USD

Savory Pumpkin Pie18,00 USD

Cold Fried Chicken Liver Pate18,00 USD

Cobb Salad16,00 USD

Baby Romaine16,00 USD

Seafood

Swordfish Piccata36,00 USD

Rockfish34,00 USD

Cedar Planked Salmon32,00 USD

Our Meats

45 Day Prime Angus Shell Steak 16oz*95,00 USD

New York Strip 14oz*52,00 USD

Filet Mignon 10oz*65,00 USD

Grass Fed Prime Beef Ribeye 16oz*68,00 USD

Pot Roast48,00 USD

Half Roasted Chicken32,00 USD

Smoked Pork Loin Chop34,00 USD

Tavern Burger24,00 USD

Prime Rib

Queen Cut Black Angus Beef Rib*68,00 USD

Pastas & Side Dishes

Rigatoni16,00 USD

Macaroni18,00 USD

Shells & Cheese10,00 USD

Share, or We're Telling Mom

Young Broccoli8,00 USD

Mashed Potatoes8,00 USD

Brussels Sprouts9,00 USD

Beef Fat Fries8,00 USD

Spiced Sweet Potatoes10,00 USD

Creamed Spinach Gratin9,00 USD

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha Wye Oak Tavern?

Wye Oak Tavern accetta prenotazioni al momento?

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Sale del ristorante

Informazioni aggiuntive