Appetizers
Jerusalem Lentil Soup
- Cup4,95 USD
- Bowl6,95 USD
Ouzo Shrimp12,95 USD
Jumbo prawns sautéed in olive oil, lemon, garlic, bread bits and ouzo liqueur
Santorini Plate13,95 USD
Assortment of sliced ham, Mediterranean olives, feta and sun-dried tomato dip, sliced tomatoes and pita bread
Labne and Pita7,95 USD
Creamy yogurt dip topped with Zaatar and olive oil
Hummus and Pita Bread7,95 USD
Homemade garbanzo bean dip with pita bread
Jordanian Hummus
Grilled Octopus13,95 USD
Topped with special sauce of oregano, lemon, garlic and olive oil
Whole Artichoke9,95 USD
Oven baked in olive oil, lemon and garlic
Mezza19,95 USD
Combination appetizers plate with humus, feta cheese, olives, artichoke, sun-dried tomatoes, feta dip, sliced cucumber, tomatoes and pita bread
Salads
Grilled Pear Salad11,95 USD
Organic mixed greens, feta cheese, walnuts and honey lemon vinaigrette
Yafa Salad11,95 USD
Organic arugula, roasted beets, oranges and avocado with a mustard orange vinaigrette
Watermelon Salad9,95 USD
Cubed watermelon, feta, basil and pine nuts drizzled with olive oil
Pastas
Artichoke & Fontina Cheese Ravioli18,95 USD
In tomato cream sauce, chopped sun-dried tomatoes and sliced green olives
Butternut Squash Ravioli17,95 USD
In a browned butter sage sauce
Lamb Ravioli19,95 USD
Organic homemade ravioli with Kalamata olives and get in a sun-dried tomato/garlic sauce
Yafa Pasta
Homemade lamb and beef sausage, zucchini, garlic and tomato sauce on fresh artisan pappardelle pasta. Vegetarian option available
- Regular19,95 USD
- Vegetarian17,95 USD
Seafood Pasta24,95 USD
Shrimp, salmon, octopus and petrale in a tomato cream sauce over frsh pappardelle pasta
Entrées
Specialty Kebabs
Two skewers served with a sice of rice pilaf, Tabouli salad and tzatziki yogurt dip
- Aleppo Kafta (Ground Lamb & Beef)22,95 USD
- Chicken22,95 USD
- Shrimp24,95 USD
- Lamb29,95 USD
- Shrimp27,95 USD
Teta's Eggplant Delight18,95 USD
Grandmother's recipe of eggplant, potatoes, bell peppers, tomato, garlic, basil and olive oil. Served with rice and pita
Pan Seared Salmon22,95 USD
Fresh salmon pan seared in lemon and butter, side of rice and sautéed spinach
Petrale Sole20,95 USD
Fresh local petral sautèed in butter, lemon and almonds. Served with spinach and choice of rice or potato
Mishmish Chicken18,95 USD
Classic Moroccan dish. Chicken breast with apricot sauce and almonds. Served with butternut squash and a choice of rice or potato
Gorgonzola Filet Mignon24,95 USD
Charbroiled and topped with a brandy and gorgonzola cream reduction. Served with roasted potatoes
Costeleta ~ Rack of Lamb29,95 USD
Premium New Zealand cutlets accompanied with mashed potatoes and spinach