Yakiniku Shodai

Shodai Tasting Menu

$150 | per guest

• Assorted Namuru

  pickled cucumbers, seasoned bean sprouts & kimchi

• Beef Tongue | Australian Wagyu

  thin sliced, served with seasoned onions & green onions

• Harami | Australian Wagyu

  thick cut, skirt steak with BBQ sauce

• Palate Cleanser

• Short Rib | U.S. Wagyu

  thin cut with fresh wasabi & seasoned kelp strips

• Rib Finger | Australian Wagyu

  dice cut with BBQ sauce

• Seasonal Seafood

• Ichibo | Japanese A5 Olive Wagyu

  thinly sliced with seasoned onions; add $20 (substituted to nigiri style, served with truffle & Caviar)

• Oyster Blade | Japanese A5 Wagyu

  thinly sliced, served with BBQ sauce & wasabi

• Frozen Yogurt

Special Add-On Menu

Australian Wagyu

$40 | per guest

• Beef Tongue | Australian Wagyu

  thick cut, served with seasoned onions & green onions

• Sirloin | Australian Wagyu

  thick cut with BBQ sauce

U.S. Wagyu

$40 | per guest

• Zabuton | U.S. Wagyu

  thinly sliced, seasoned with salt & pepper & lemon zest

• Oyster Blade | U.S. Wagyu

  thick cut with BBQ sauce

Japanese Wagyu

$80 | per guest

• Tenderloin | Japanese A5 Wagyu

  thick cut, seasoned with garlic sauce

• Yakishabu | Japanese A5 Wagyu

  thinly sliced Striploin strip, nigiri style, topped with raw egg yolk* and shaved truffle

Kids Set

$65 | per guest. Limited to age 8 and under

• Wagyu Don | U.S. Wagyu

  steam rice, topped with short rib and BBQ sauce

• Zucchini

  fresh organic zucchini, seasoned with salt and pepper

• Corn

  with BBQ sauce

• Chicken Thigh

  seasoned with salt and pepper

• Frozen Yogurt

Beverages

• Coke4,00 USD

• Coke Zero4,00 USD

• Orange Fanta4,00 USD

• Sprite4,00 USD

• Calpis Water5,00 USD

• Calpis Soda5,00 USD

• VOSS Still Water8,00 USD

• VOSS Sparkling Water8,00 USD

• Orange Juice8,00 USD

• Apple Juice8,00 USD