Ye Olde Inn

Starters

• Soup of the Day3,25 £

  Served with a chunk of bloomer and butter

• Chicken Liver Pate4,50 £

  With homemade red onion marmalade, hot toast and butter

• Sticky Pork Ribs4,95 £

  Home marinated slow cooked ribs, chinese five spice and tomato sauce, and a side of barbecue sauce

• Haggis Balls4,75 £

  Deep fried in crispy batter served with whisky cream sauce

• Mexican chicken skewers4,75 £

  Three tender chicken fillets coated in spicy tortilla chips, oven baked and served with tomato salsa

• Fish Cake Trio4,75 £

  Three mini homemade smoked haddock and spring onion patties served on beetroot puree with tartare sauce and a cut of lemon

• Bruschetta3,95 £

  Grilled bread rubbed with garlic, a drizzled of olive oil and topped with tomato concasse and fresh basil

• Haddock Goujons4,95 £

  Fresh haddock goujons in crispy batter served with small salad garnish and tartare sauce

• Pulled Pork Spring Roll4,75 £

  Slow cooked pork shoulder, shredded and accompanied with red cabbage and onion and served with a Teriyaki dip

Sharing

• Nachos For Two8,95 £

  Grilled tortilla chips covered in melted cheddar cheese and served with guacamole, tomato salsa, sour cream and jalapeno peppers

• Sharing Platter For Two8,50 £

  Crispy haddock goujons, marinated barbecue ribs, haggis balls, onion rings and slices of garlic bread served with barbecue and tartare dipping sauces and lemon wedges

Main Courses

• Steak and Ale Pie9,50 £

  Tender beef and cask ale pie topped with a puff pastry lid and served with chips, mashed or new boiled potatoes and market vegetables

• Haggis, Neeps and Tatties*7,95 £

  Stacked haggis, mashed tatties and bashed neeps served with a whisky cream sauce

• Chicken, Leek and Tarragon Pie8,95 £

  reamy oven baked pie, topped with a puff pastry lid and served with chips, mashed or new boiled potatoes and market vegetables

• Chicken Balmoral9,95 £

  Supreme of chicken stuffed with haggis and wrapped with Perthshire smoked bacon, served with mash and vegetables

• Chilli con Carne7,95 £

  Spicy homemade minced beef and kidney beans served with basmati rice, sour cream and crunchy tortilla chips

• Macaroni Cheese*7,95 £

  Classic home "Mac n Cheese" topped with Scottish cheddar and served with a seasonal dressed salad and garlic bread

• Lasagne8,95 £

  British pub classic served with garlic bread and a seasonal dressed salad

• Fajitas

  Cajun marinated chicken or vegetables accompanied with lettuce, cheese, tomato salsa, guacamole, sour cream and tortilla wraps

  • Chicken9,95 £
  • Vegetable8,95 £

• Fish Supper8,95 £

  Fresh haddock fillet, crispy battered and served with chips, tartare sauce and a lemon wedge

• The Cod Father10,95 £

  Crispy battered cod fillet served with a generous portion of chips, garden peas, a pickled onion, bread and butter a wedge of lemon and tartare sauce

• Scampi in a Basket*7,95 £

  Crispy fried whole tail scampi, served with a portion of chips, garden peas, tartare sauce and a lemon wedge

• Oven baked Cod8,95 £

  Fillet of cod coated in garlic and herb breadcrumbs and served with new potatoes and vegetables

• Seafood Chowder*7,95 £

  A creamy veloute of salmon haddock and mussels, with root vegetables and potatoes, served with a chunk of white bloomer and butter

From The Grill

• Sirloin Steak11,95 £

  Succulent 8oz sirloin steak with chips grilled tomato and peas

• Steak Frites8,95 £

  Delicious chargrilled skirt steak, served with chips and vine tomato

• Pepper Chicken8,95 £

  Butterflied supreme of chicken, chargrilled and served with with a creamy pepper sauce, chips, grilled tomato and peas

• Rasher Steaks*9,95 £

  Two chunky chargrilled bacon steaks, served with a fried egg, chips and peas

• Mixed Grill11,95 £

  Perthshire farmed pork and herb sausage, chargrilled bacon steak, chicken breast, peppered steak with fried egg, served with grilled tomato, chips and beans

Burgers

Our delicious 6oz burgers are sourced from Simon Howie's Perthshire farm and served on a sesame brioche bun with baby gem, sliced tomato and accompanied with a homemade tomato mayonnaise dip. Burger can be substituted for chicken breast

• The Naked7,25 £

  Burger, lettuce and tomato

• The Nacho8,75 £

  Burger topped with crunchy tortilla chips, melted cheddar, tomato salsa, guacamole, sour cream and jalepeno peppe

• Call Me Hall8,95 £

  Burger with char-grilled Halloumi with Mediterranean vegetables topped with rocket pesto

• The Flying Scotsman8,95 £

  Burger topped with haggis and whisky relish

• The Americana8,95 £

  Burger topped with Perthshire smoked bacon and cheddar cheese

• The Black n Blue8,95 £

  Burger topped with stilton cheese and a shaking of cracked black pepper

• The Fiery Italian9,95 £

  Burger, with Mozzarella and Choritzo, homemade tomato and chilli relish

• Hot Shroom9,95 £

  Grilled Portobello mushroom, topped with feta cheese, peppers and fried onions and a dash of Franks RedHot sauce

• The Big Boss11,95 £

  Burger, bacon, cheddar cheese, another burger, onion rings, mushrooms, fried egg

Hanging Kebabs

Our kebabs are marinated in herbs and spices for extra flavour, chargrilled to perfection and served with chips. Sopping sauce - chose from Satay or Teriaki

• Beef9,95 £

• Chicken9,95 £

• Veg8,95 £

Sandwiches

All Sandwiches served on a toasted bloomer with potato crisps. Add chips for £1.95

• New York Chicken5,95 £

  Grilled chicken, bacon, cheese and barbecue sauce

• Pulled Pork4,95 £

  Home cooked pork shoulder with barbecue dressing

• Steak and Onion5,95 £

  Chargrilled steak and sautéed onions

• Fish Fingers4,95 £

  Battered haddock goujons served with tartare sauce

• Classic Club5,95 £

  Grilled chicken, bacon, mayonnaise, rocket and tomato on toasted sliced bread served with potato crisps

• Vegetarian Club5,95 £

  Grilled aubergine, courgette and pepper with guacamole, tomato, crème fraiche and mixed leaf

Salads

• Chicken Caesar Salad8,95 £

  Crispy cos lettuce, Parmesan shavings, croutons and creamy Caesar dressing topped with chargrilled chicken breast

• Pulled Pork Salad7,95 £

  Slow cooked pork shoulder, with flavours of Chinese five spice and citrus, served with tomato, red onion and cucumber and mixed leaf salad, topped with a spicy ginger and chilli dressing

• Tuna Nicoise8,95 £

  Flaked tuna, new potatoes, French beans, baby gem, fresh tomatoes and boiled egg all mixed together with a creamy herb dressing

Side Dishes

• Chips2,25 £

• Cajun Dusted Chips2,50 £

• Chips and Cheese2,95 £

• Chips with Chilli con Carne3,95 £

• Chilli con Carne1,95 £

• Garlic Bread2,25 £

• Cheesy Garlic Bread2,95 £

• Battered Onion Rings2,75 £

• Breaded Mushrooms with Garlic Mayonnaise2,95 £

• Market Vegetables2,95 £

• Garden Peas1,75 £

• Mushy Peas1,75 £

• Side Salad2,95 £

• Green Leaf and Parmesan Salad3,50 £

• Slaw1,75 £

• Spicy Slaw1,95 £

• Cheesy Slaw1,95 £

• Bread and Butter1,50 £

• Pepper Sauce1,75 £

• Bakes Beans1,95 £

Desserts

Our desserts are served with a choice of either cream, ice cream or custard. Plus special desserts every day

• Strawberry and Marshmallow Hanging Kebab4,95 £

  Sweet strawberries and sticky fluffy marshmallows grilled and drizzled with hot chocolate sauce and served with vanilla ice cream

• Salted Caramel Chocolate Fudge Cake4,75 £

  Three layer chocolate cake with brownie cubes, chocolate fudge and salted caramel, served with cream or ice cream

• Sticky Toffee Pudding with Ice Cream4,95 £

  Sponge pudding with sticky toffee sauce served with cream or ice cream

• Knickerbocker Glor4,99 £

• Lemon Eton Mess4,95 £

  Crisp meringue sweet cream and lemon

Hot Drinks

• Pot of Tea1,95 £

• Pot of Fruit Tea2,50 £

• Americano1,95 £

• Flat White2,25 £

• Cappuccino2,25 £

• Latte2,25 £

• Espresso1,95 £

• Double Espresso2,25 £

Sunday Roast

• Sunday Roast10,95 £

  A hearty portion, roast of the day served with home made Yorkshire pudding, roast potatoes and seasonal vegetables