Young Alfred

Share Plates

• Sourdough Bread (Iggy's)8,00 A$

  With olive oil & balsamic vinegar

• Sourdough Bread (Iggy's) #112,00 A$

  With marinated olives

• Bruschetta12,00 A$

  On Iggy's Bread with chopped tomatoes, olive oil & basil

• Zucchini, Pumpkin & Feta Cheese Fritters16,00 A$

  With minted yogurt

• Grilled Halloumi Cheese16,00 A$

  With tomato, parsley & rocket salad

• Buffalo Mozzarella18,00 A$

  With tomato, basil & EVOO

• BBQ Octopus22,00 A$

  With smoked pepper sauce

• Salt & Pepper Fried Calamari20,00 A$

  With anchovy-caper aioli

• Scallops Grilled in the Shell24,00 A$

  With lemon-herb butter

• Antipasto Plate28,00 A$

  With cured meat, mozzarella, marinated vegetables, mixed olives, ricotta & grissini

Pizzas

using stoneground, 100% organic flour

• VIP20,00 A$

  Buffalo mozzarella, tomatoes, basil, E.V.O.O.

• Sasha20,00 A$

  Lamb, sweet potatoes, red onions, feta, mint

• Little Sister20,00 A$

  Potatoes, gorgonzola, caramelized onions, rosemary

• Pele20,00 A$

  Double smoked ham, mushrooms, olive tapenade

• Santo20,00 A$

  Chicken, artichokes, red onions, mushrooms, basil pesto

• Totti20,00 A$

  Spinach, zucchini, eggplant, pumpkin, basil pesto

• Miki20,00 A$

  Roast vegetables, goats curd

• TNT20,00 A$

  Salami, pepperoni, bacon, red onions, chilli

• Tosho20,00 A$

  Beef, pumpkin, caramelised onions, goat curd, shallots

• Milano20,00 A$

  Salami, provolone, olives, red onions

• Bocca28,00 A$

  King prawns, clams, mussels & octopus

• Tata26,00 A$

  Prosciutto, tomato, buffalo mozzarella, rocket, parmesan

• Nonna20,00 A$

  Meatballs, red onions, tomato, cherry tomatoes, chilli

Mains

• Root Vegetable Ravioli26,00 A$

  With mushrooms, basil & blue cheese cream

• Pepperoncino Spaghetti25,00 A$

  With broccolini, cabbage, anchovy, chilli & garlic

• Prawn Angel Hair32,00 A$

  With spinach, tomatoes, broccoli & chilli

• Linguine28,00 A$

  With fennel pork sausage, eggplant, tomato & mozzarella

• Genovese Spaghetti26,00 A$

  With chicken breast, mushroom & pesto

• Angus Steak32,00 A$

  With salsa verde, roast potatoes, tossed salad

• Crispy Skin Ocean Trout32,00 A$

  With puttanesca sauce & seasonal vegetables

• Veal Scaloppine32,00 A$

  With porcini sauce, creamed potatoes & broccolini

• Chicken Saltimbocca30,00 A$

  With caper sauce, creamed potatoes & broccolini

• Mediterranean Vegetable Involtini28,00 A$

  With herb ricotta, tomatoes & blue cheese

Salads & Sides

• Rocket Salad14,00 A$

  With parmesan, roasted caramelised walnuts, lemon & balsamic

• Chicken Breast Salad16,00 A$

  With cabbage, cherry tomato, red onion, cucumber

• Grilled Radicchio14,00 A$

  With beets, watercress & goat's cheese

• Sauteed Mushrooms10,00 A$

  With toasted hazelnuts, parsley & sherry vinegar

• Roast Baby Potatoes10,00 A$

  With rosemary & garlic

• Steamed Greens10,00 A$

  With lemon & olive oil

• Chunky Cut Chips10,00 A$

Desserts

• Tiramisu8,00 A$

• Nutella Torta8,00 A$

  with butterscotch, hazelnuts and vanilla bean ice cream

• Panna Cotta8,00 A$

  With vanilla & raspberry

• Affogato8,00 A$

  With vanilla bean icecream & a shot of espresso

• Affogato #118,00 A$

  As above, with an added shot of Frangelico

Cheese Platter

$18 ;Add a glass of Ramos Pinto 10 years old - $28

• Tallegio Soft

  spicy and sweet

• Pecorino Sardo

  pronounced taste, salty and sweet

• Gorgonzola Dolce

  lightly sweet and creamy blue With toasted bread, honey and figs