STARTERS
Charcuterie20,00 USD
curated selection of two artisinal cheeses, incontro cured salami & coppa, house rillettes, cured bacon, pickles & jam, herbed marcona almonds, lavash & crostini
Pork Belly18,00 USD
orange & fennel braised pork belly, roasted olives, sweet pepper condimento, roasted garlic puree, braising glaze
Mushroom Toast13,00 USD
umami rich sauteed mushroom medley, black garlic shoyu, whipped black truffle goat cheese, celery salad, rustic toast
SOUP & SALAD
Soup Du Jour7,00 USD
ask about todays delicious creation
Zinc Salad8,00 USD
mixed greens, roasted tomatoes, lemon cucumbers, marinated feta crumbles, house vinaigrette
Kale & Apple Salad13,00 USD
massaged curly kale, honeycrisp apples, dried cranberries, shaved radishes, maytag blue cheese crumbles, candied pecans, honey tarragon vinaigrette
Wedge Salad15,00 USD
crisp iceberg wedge, cherry tomatoes, house bacon bits, chives, maytag blue cheese crumbles, house blue cheese dressing, fresh cracked black pepper
STANDARDS
Maestro Burger19,00 USD
house ground piedmontese beef patty, balsamic tomato bacon jam, cheddar & swiss cheeses, house pickles, caramelized onion aioli, french fries
Shrimp & Scallop Linguine25,00 USD
seared scallops, argentine red shrimp, roasted tomatoes, garlic butter, white wine, capers, imported linguine, lemon
Calabrese Meatball Spaghetti19,00 USD
house made calabrese meatballs, calabrian chiles, red sauce, fresh basil, parmesan cheese, imported spaghetti
DINNER FEATURES
For March 21st & 22nd - The Planets
Mars, the Bringer of War | Cavatelli with Rabbit Sugo22,00 USD
tender cavatelli noodles tossed in slow simmered red sauce filled with succulent braised rabbit, finished simply with pecorino-romano
Venus, the Bringer of Peace | Baked Lemon Parmesan Gnocchi20,00 USD
tender potato gnocchi baked with brown butter, crispy kale, artichoke hearts, roasted tomatoes, and oyster mushrooms finished with a luscious lemon parmesan cream sauce
Mercury, the Winged Messenger | Mushroom Stuffed Chicken26,00 USD
crusted boneless skinless chicken breast filled with a blend of sauteed mushrooms, herbs and cheese, served with classic mornay sauce, wild rice pilaf, and sauteed baby broccoli
Jupiter, the Bringer of Jollity | Wagyu Strip Steak48,00 USD
charbroiled 10oz morgan ranch american wagyu strip steak finished with tallow butter and demi-glace, served with buttery whipped potatoes and carrots
Saturn, the Bringer of Old Age | Mr Holland's Meatloaf25,00 USD
our famous blend of beef, bacon, and spices finished with peach ketchup and crispy buttermilk onion rings, served with buttery whipped potatoes and carrots
Uranus, the Magician | Beer Battered Walleye28,00 USD
fillet of northern walleye fried in our super crispy beer batter served with chive tartar sauce, wild rice pilaf, and sauteed baby broccoli
Neptune, the Mystic | Faroe Island Salmon30,00 USD
pan seared skin-on salmon fillet finished with blueberry balsamic glaze, pickled blueberry relish, wild rice pilaf, and sauteed baby broccoli