Chef Specials
Butternut Squash Soup (GF)18,00 USD
Topped with pepitas and walnut oil
Duck Breast Salad (GF)29,00 USD
8 oz. pan seared duck breast, mixed greens, cherry tomatoes, red onion, orange, fig dressing
Potato Wrapped Salmon (GF)35,00 USD
Served with mashed potatoes, sauteed spinach, and a lemon caper cream sauce
Butternut Squash Ravioli31,00 USD
Topped with shrimp, truffle cream sauce, and toasted almonds
Chicken Pot Pie28,00 USD
Chicken, peas, carrots, onions, pastry dough
Pumpkin Cheesecake (GF)15,00 USD
Topped with whipped cream and pepitas