Diners' Choice: ristoranti di categoria Adatto ai bambini a Area di Park City

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Aggiornato in data 05 dicembre 2024

Cerchi i migliori ristoranti adatti ai bambini a Area di Park City? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!

Blind Dog

4.7

4.7 (1863)

da 31 $ a 50 $

Crostacei

Park City

Informazioni sul ristorante

One of Park City's most popular restaurants, Blind Dog serves comfortable American East Coast influenced cuisine from Chef Penn Kinsey in a casual yet elegant setting. Blind Dog's fantastic staff will warmly welcome you and delight you with an extraordinary selection of jet fresh fish & oysters, dry aged steaks, sashimi, sushi, the ever famous mac and cheese and their quick wit. Reservations are accepted by telephone and online for both of our Dining Rooms and the Patio when Park City's weather is at its best. Please call for patio reservations as it is quite popular. In our more laid back Bar and Raw/Sushi Bar, the a la carte menus are offered with better access to the televised games. Come by, grab a bite, and leave with a smile. We are unable to accept reservations in the Bar areas, as it is first come, first served. Your seat is safe with us.

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Piatti gettonati

Redneck Caprese

Yuta

4.7

4.7 (386)

da 50 $ in su

Americana contemporanea

Wanship

Informazioni sul ristorante

Yuta was the name the Ute Indians called the area and themselves, meaning "mountain top" or "people who live high is the mountains." Legend has it, when Spanish explorers arrived and asked the natives what this area was called, they were told "YUTA." Its mountains have seen many cultures pass through or inhabit, starting with the Uto-Aztecan Native Americans; then, the Utes. As US western expansion continued, more cultures moved through the area – from as far away as Eastern Europe and China. Drawing on all of these cultures, we are defining a regional cuisine true to Utah, featuring a wood-burning hearth, and with Lynsey Gammon, our Blue Sky farmer who uses the ultimate in organic farming practices.

Bartolo's Park City

4.6

4.6 (184)

Fino a 30 $

Italiana

Park City

Informazioni sul ristorante

Bartolo's is an Italian-inspired neighborhood restaurant that servers handcraft mix of traditional and innovative dishes. Bartolo's serves high-quality breakfast, lunch and dinner, 7 days a week to everyone looking for a great meal, and memorable experiences.

Sterling Steak & Lounge

4.6

4.6 (16)

da 50 $ in su

Bisteccheria

Snyderville

Informazioni sul ristorante

Park City Utah’s Steakhouse & Lounge. Live music 7 nights a week & serving food with an unforgettable taste.

The Lakehouse at Deer Creek

4.5

4.5 (630)

da 31 $ a 50 $

Americana

Heber City

Informazioni sul ristorante

Located on the shoreline of Deer Creek Reservoir, the warm and contemporary ambiance paired with the locally focused cuisine provides a casual yet upscale dining experience unlike any other in the state. We pride ourselves in supporting local businesses and showcasing the incredible meat, produce, liquors, and beers the state of Utah has to offer.
Our mission has always been to provide a true “multi-sensory” experience. We accomplish that not only by highlighting our location but by providing dishes that have stories attached to them.

Dos Olas

4.5

4.5 (267)

Fino a 30 $

Messicana

Park City

Informazioni sul ristorante

Classic and authentic Mexican meets contemporary and modern on the plaza at Canyons Village. The energy is vibrant, and the bright space is inviting. The experience is approachable, fun, and playful, with plenty of family-style shareable snacks. Celebrate the end of the fun-filled day in this energetic space while connecting with friends and family. The menu is inspired by traditional Mexican cuisine. A strong list of creative cocktails, like our signature Dos Olas Margarita or our elegant Anejo Old Fashioned will help you settle into the experience. Find creative salads if you want something lighter or dig into tacos and main plates. Dos Olas offers an extensive list of tequila, mezcal and other agave spirits, as well as our private label Mexican Lager, crafted by SaltFire brewing company, and wine options too.

Recensione migliore

OpenTable Diner

Visitato il giorno 21 set 2022

Great guacamole!!

LOMA

4.5

4.5 (71)

da 31 $ a 50 $

Italiana

Park City

Informazioni sul ristorante

Located on Park City’s Lower Main Street, LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. Housemade pastas, seasonal specialities and wood-fired pizzas and mains are menu standouts. The cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes.

LOMA is Adam and Meisha Ross’ second restaurant venture joining Twisted Fern under the couple’s ownership and direction. Both restaurants prioritize sustainability through a commitment to local purveyors and conscientious business practices.

Adam Ross, Owner | Jaren Krom, Executive Chef

710 Bodega Tapas & Wine

4.3

4.3 (1176)

Fino a 30 $

Spagnola

Park City

Informazioni sul ristorante

Bodega on Main Tapas & Wine - Park City is a modern style Spanish tapas bar,mixing traditional plates with our own twist on the classics. We have wide selection of Spanish wines and beers. We will be happy to host any event.

Recensione migliore

BDaysX2

Visitato il giorno 14 feb 2019

Annual ski trip

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4.1

4.1 (203)

Fino a 30 $

Americana

Park City

Informazioni sul ristorante

Windy Ridge Cafe is a convenient alternative to Main Street dining. We have the delicious comfort food you have been craving, in a cozy and warm environment. Whether you are dropping in for a quick lunch, enjoying a relaxing dinner, or picking up a to-go, we are the place for quality fare. We offer a wide variety of delicious, yet reasonably priced menu selections- including family meals to-go.

Our patio seating is handled on a first come first serve basis.

SeventyOne

3.7

3.7 (140)

da 31 $ a 50 $

Americana

Alta

Informazioni sul ristorante

Since opening in 1971, Snowbird has offered guests an escape from the hustle and bustle of life amid its year-round paradise of powdery winters and vibrant summers. SeventyOne pays homage to it all, featuring American grill favorites, an open kitchen and a 1970s vibe, just steps from the mountain.

The SeventyOne Lounge* offers quick après-ski bites and drinks with a retro-cool ambiance, making it a perfect spot to recap the day with friends.

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