Diners' Choice: ristoranti di categoria Ottimo per un'occasione speciale a Caraibi

OpenTable

Aggiornato in data 05 dicembre 2024

Cerchi i migliori ristoranti per un'occasione speciale a Caraibi? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!

Epicuro

5.0

5 (107)

da 50 $ in su

Globale

Condado

Informazioni sul ristorante

True to its name, the Chef’s Table feels gloriously indulgent, inviting lucky diners on a hedonistic journey encapsulating Antonio Pérez’s life in Puerto Rico and his culinary career across South America, Europe, and Asia. The setting feels intimate and wildly special, with just 12 seats surrounding the open kitchen, complemented by a lounge area for a welcome cava before dinner or a post-tasting menu digestif. The themed-driven five-course menu changes monthly along with its wine pairing.
This is not merely another dining experience; it’s an intimate journey through the heart and soul of a Puerto Rican cook and his global culinary influences. Do not reserve a number of diners higher than desired, in our kitchen everything is prepared for all confirmed reservations, as such, we will regard it as a no show who has failed to comply with the reservation. If you wish to cancel your reservation, please give us at least three day’s notice. Thank you for your kindness and understanding.

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Ever Restaurant

5.0

5 (201)

da 50 $ in su

Internazionale

Aruba

Informazioni sul ristorante

Ever Restaurant Aruba is a freestyle fine dining experience on the Oranjestad marina at the Harbour House Condos. Chef Ever de Peña takes center stage in the open kitchen to showcase his love for culinary arts.

Settle into our dining room with seating for up to 14 guests, and let your appetite take the lead to an 7-course dinner menu. Our set menu focuses on fish, selfish, meat courses, and dessert.

Seating
We are open Monday – Saturday for one seating:
7.00pm - 11.00 pm / 7-Course Menu

Recensione migliore

OpenTable Diner

Visitato il giorno 22 ago 2024

Io e mia moglie abbiamo la grande passione di frequentare ristoranti stellati Michelin in giro per il mondo. Nonostante ciò non avevamo mai provato l’esperienza di un table chef. Ieri sera abbiamo cenato al ristorante Ever e siamo rimasti esterrefatti per ciò che abbiamo vissuto. Il locale è estremamente raffinato ed elegante,i colori delle pareti e degli arredi sono accostati creando una perfetta atmosfera. Appena arrivati siamo stati accolti con un flûte di bollicine e accomodati nell’attesa che arrivassero tutti i commensali. La cena è iniziata puntuale,dodici persone sedute attorno alla cucina dello Chef. Una cucina che ricorda tanto le cucine di casa nostra. Già dalla prima portata abbiamo capito che si trattava di qualcosa di veramente speciale ed unico. E così è stato, perché da quel momento non c’è stata una portata inferiore all’altra. Anche l’abbinamento dei vini è stato degno di nota, perché erano tutti molto buoni offerti in larga quantità. Lo chef Ever ci ha stupiti per la grande calma e pacatezza con cui gestiva la preparazione dei piatti,frutto di una grande esperienza. Ha descritto ogni piatto con estrema semplicità elencando tutti gli ingredienti e la loro provenienza. Una nota di merito va fatta anche al suo staff, molto preparato e al contempo simpatico e coinvolgente. Che dire? Un ristorante che merita la stella Michelin!!!! Se venite ad Aruba non perdetevi questa esperienza! Sapete cosa vi dico? Che a distanza di due giorni, prima di rientrare a casa, ritorneremo a trovare lo Chef!!!!

Le Moulin Fou

5.0

5 (17)

da 31 $ a 50 $

Francese

Maho

Informazioni sul ristorante

Embark on a Gastronomic Journey at Le Moulin Fou! Discover the heart of French cuisine in the Caribbean at our renowned St. Maarten restaurant. We've recreated the timeless flavors of a traditional Parisian bistro, bringing you the best of France right here on the island. Indulge in our exquisite dishes, from succulent live lobster and classic French onion soup to homemade foie gras and our signature Whole Dover Sole Meunière. Savor the flavors that have delighted locals and tourists for years. Experience impeccable service, an extensive wine list, and an ambiance that transports you to the charming streets of Paris. We look forward to welcoming you to Le Moulin Fou!

SUR Barra Nikkei

4.9

4.9 (260)

da 31 $ a 50 $

Peruviana

Condado

Informazioni sul ristorante

“SUR” is derived from the curiosity of wanting to explore, venture, feel, know, understand and experience the unknown. It comes from the desire to contribute and create awareness; It is the recognition of the differences that unite us; It is the respect we owe to nature that drives this desire to tell stories through sensations. If as a team we manage to bring an experience so extraordinary that you left with a smile, then we have completed our mission.

Oceana Restaurant and Bistro

4.9

4.9 (414)

da 31 $ a 50 $

Globale

St Thomas

Informazioni sul ristorante

Overlooking the aqua colors of the Caribbean Sea, our restaurant is regarded as the island’s most iconic location for dining. We feature a fully open-air dining room. Most tables offer unobstructed views of the Baye de GriGri, spectacular breathtaking sunsets, dramatic full moons rising, passing sailboats and landing seaplanes.

Unsurprisingly, seafood dominates our menu. Whenever possible we source fresh, local seafood caught off the shores of the Virgin Islands.

We hope our passion for sustainability is evident in the highest quality and freshest ingredients we use, including seasonal produce from local farmers.

Our extensive wine list was chosen to balance refinement with versatility and intended to pair well with every item on our menu.

Our Bistro offers a fun, lively atmosphere designed with a come-as-you-are feeling.

We combine culinary excellence with superb service and an exquisite setting, creating experiences and

Calypso Grill Cayman

4.9

4.9 (160)

da 50 $ in su

Internazionale

West Bay

Informazioni sul ristorante

Island Life. French doors open out onto the terrace overlooking Morgan's Harbour as a soft breeze flows in from the North Sound. This is the Calypso Grill in West Bay. A place to gather with delicious fish and seafood cooked simply with a relaxed and welcoming atmosphere. Executive Consultant Chef Emily Scott, General Manager Lisa Macaulay and all the Calypso Team look forward to welcoming you to this unique location.

Terra-Mar Restaurant

4.9

4.9 (25)

da 50 $ in su

Internazionale

Turks e Caicos

Informazioni sul ristorante

The experience at Terra-Mar evolves around food and wine. We offer an unforgettable dining experience at our chef’s table, where an extensive 7 course Chef’s Impression will be prepared right before your eyes for $169 per person. To enhance your experience, we offer a carefully curated wine pairing for $99 per person. We welcome all our diners at 6:30PM with a glass of champagne to celebrate the night.

If you have any dietary restrictions or allergies inform us at reservations@terramartci.com so we can make your dinning experience exceptional.

Ujeong Korean BBQ

4.8

4.8 (13)

da 31 $ a 50 $

Coreana

Punta Las Marias

Informazioni sul ristorante

Ujeong Korea BBQ, The first Korean BBQ in Puerto Rico bringing the best of Korean Cuisine fusion with a touch of Latin flavors. Try our delicious Japchae by Chef Cuyar, the best in the Island. Atmosphere is like arriving to K-Town in New York, cozy and neat.

Casa Brava

4.8

4.8 (21)

Fino a 30 $

Spagnola

Santo Domingo

Informazioni sul ristorante

We welcome you to Casa Brava, where every dish tells a story and every moment is a celebration of the authentic passion for Spanish gastronomy.

We invite you to share, enjoy and live a unique experience with us!

We specialize in Spanish cuisine, fusing traditional with modern touches in both our food and its presentation.

The history of Casa Brava is woven with the collaboration of three passionate lovers of good food: Vicente Soto Ron, Vicente Soto Ricart (Son) and Joan González Ricart. The passion for good food has brought them together to renew the essence and culinary excellence that Vicente has worked on since 2003, creating a cozy space that pays tribute to your palate.

Grappa

4.8

4.8 (9)

da 31 $ a 50 $

Italiana

Dorado

Informazioni sul ristorante

Quaint local eatery, serving refined Italian cuisine.

Esplora il meglio di Caraibi secondo la Diners' Choice