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Diners' Choice: ristoranti di categoria Bistecca a Periferia Nord

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Aggiornato in data 05 gennaio 2025

Cerchi i ristoranti con la migliore Bistecca cucina a Periferia Nord? Sei nel posto giusto. OpenTable analizza ogni mese più di 40.000 nuove recensioni degli utenti. Poi ordiniamo i risultati per categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo... e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante 15 Lakes Prime Steakhouse
4.8
4.8 (176)
da 50 $ in su
Bisteccheria
Antioch
Informazioni sul ristorante
At 15 Lakes Prime Steakhouse, located in downtown Antioch, we're not just creating a restaurant; we're crafting a haven for Steak enthusiasts. Executive Chef Duane Boslet has curated a menu revolving around Prime Steaks, Fresh Seafood, Heritage Pork eclectic Small Plates. Pull up a chair at our bar and indulge into our Wines and Locally Distilled Spirits.
Una foto del ristorante Stefani Prime
4.8
4.8 (2337)
da 31 $ a 50 $
Bistecca
Lincolnwood
Informazioni sul ristorante
Stefani Prime (Italian) brings Chicago dining; experience to Lincolnwood in a modern and comfortable environment. It offers prime cuts, the freshest seafood, signature Italian dishes and more. More than just a steakhouse, the name Stefani Prime is a nod to offering the best of everything from premium fare to top notch service. Stefani Prime is a collaborative effort between famed restaurateur Phil Stefani, wife Karen (owner of Inspired Catering & Events), and their children Gina and Anthony, the next generation of the Stefani restaurant group.

Right off the Edens expressway, Stefani Prime is the ideal meeting place where the North Shore meets the city with guests enjoying a “city dining” experience without having to battle the downtown traffic and parking challenges.

Una foto del ristorante Roka Akor - Old Orchard
4.7
4.7 (1617)
Fino a 30 $
Bisteccheria
Skokie
Informazioni sul ristorante
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in Chicago — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.

Una foto del ristorante Tavern Steakhouse Libertyville
4.8
4.8 (1478)
da 50 $ in su
Bisteccheria
Libertyville
Informazioni sul ristorante
For over 40 years The Tavern Steakhouse menu features exceptional USDA prime beef, Japanese Wagyu, organic free-range chicken, seasonal fresh fish, cold water lobster tails, and oysters. Our award-winning wine list has over 1,200 selections, a great wine by the glass assortment, and a well-stocked bar to round out the Tavern's beverage program. Our current dinner menu and wine list are available on our website.

We look forward to seeing you soon!

Una foto del ristorante Fleming's Steakhouse - Lincolnshire
4.6
4.6 (1607)
da 50 $ in su
Bisteccheria
Lincolnshire
Informazioni sul ristorante
Your Lincolnshire Fleming's is located on the corner of Milwaukee Avenue and Aptakisic Road. Fleming's in Lincolnshire is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
Recensione migliore
Foodie2
Visitato il giorno 22 apr 2018
Annoversary
Una foto del ristorante The Capital Grille - Old Orchard Center
4.7
4.7 (432)
da 50 $ in su
Bisteccheria
Skokie
Informazioni sul ristorante
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Una foto del ristorante Morton's The Steakhouse - Northbrook
4.7
4.7 (1604)
da 50 $ in su
Bisteccheria
Northbrook
Informazioni sul ristorante
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Una foto del ristorante Stevens'
4.7
4.7 (1622)
da 31 $ a 50 $
Bisteccheria
Gurnee
Informazioni sul ristorante
Established in 2004. We are a family owned and operated steakhouse with a warm, comfortable setting close to home. From our wide selection of finely aged steaks and chops to the freshest seafood, extensive wine, craft beer and martini lists and a staff ready to serve you, Stevens' is the perfect place for you to relax and enjoy. We are very proud of the food and drinks we serve at Stevens' but it is our staff and the amazing service they provide that sets us apart from the competition. Each and every time you walk through our doors you will be greeted and treated with the utmost respect and attention. Welcome to the family.
Una foto del ristorante The Barn Steakhouse
4.7
4.7 (1612)
da 31 $ a 50 $
Bisteccheria
Evanston
Informazioni sul ristorante
If you do not see the time you are looking for on Opentable, please give us a call at 847-868-8041 so that we can personally make your reservation.

The Barn Steakhouse is a “meat-centric hideaway” housed in a 19th century brick barn hidden away down an alley in the middle of Evanston. A homage to owner Amy Morton’s legendary father, restaurateur Arnie Morton (Morton’s Steakhouse), the menu boasts the finest quality ingredients available including table-side salad service and prime heritage Angus steaks. As The Barn's menu is ever-evolving, the exact menu may be different when you dine.

Featured in the Chicago Tribune and Evanston Now, The Barn is situated in a 19th century building, which was once a horse stable. Its entrance is accessible through the back alleyway for a unique experience. The intimate spot is accessible only through the alley and features soaring ceilings. This eatery also provides seating for up to 80 guests as well as outdoor seating in the winter garden.

Una foto del ristorante Perry’s Steakhouse & Grille – Vernon Hills
4.6
4.6 (910)
da 31 $ a 50 $
Bisteccheria
Vernon Hills
Informazioni sul ristorante
Welcome to Perry's in Vernon Hills, Illinois! Step into our vibrant atmosphere where the essence of our Rare and Well Done® experience comes to life. Take in our stunning wine wall, unwind at our lively Bar 79®, and bask in the inviting ambiance of our cozy outdoor patio. Whether you're celebrating a special occasion or simply savoring a night out, our elegant private dining rooms provide the perfect setting. Indulge in our award-winning cuisine, featuring signature dishes crafted with care and precision. Our dedicated staff ensures that every aspect of your visit, from the moment you arrive to the last bite, is nothing short of exceptional. Join us and discover why Perry's is more than just a restaurant—it's a culinary destination where unforgettable memories are made.
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