Diners' Choice: ristoranti di categoria Britannica a Berkshire

OpenTable

Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti con la migliore Britannica cucina a Berkshire? Sei nel posto giusto. OpenTable analizza ogni mese più di 40.000 nuove recensioni degli utenti. Poi ordiniamo i risultati per categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo... e utilizziamo i risultati a beneficio di tutti. Divertiti!

The Crown - Burchetts Green

4.7

4.7 (280)

da 26 £ a 40 £

Britannica

Maidenhead

Informazioni sul ristorante

Welcome to The Crown at Burchetts Green.

My aim has always been to offer beautiful food in an authentic English pub. Dishes that are heart-warming, seasonal, and packed with flavor. All I wanted was for our guests to return home happy and contented! This aim established our reputation and remains firmly in place today.

At The Crown, our hospitality will be based on exactly these principles - seasoned, I hope, with a pinch of added ambition in the kitchen. And on the floor front-of-house, you will be greeted and looked after by Amber Flint and her team.
We look forward to welcoming you and cooking for you very soon.

Dominic Chapman

Patch On The Plaza

4.7

4.7 (176)

da 26 £ a 40 £

Britannica

Windsor

Informazioni sul ristorante

Patch on the Plaza is Windsor's only fully alfresco restaurant & bar.

Designed to accommodate the British seasons, Patch is a cozy, fairy-lit Winter wonderland that transforms into an open-air oasis throughout the summer months!

We serve locally sourced ingredient-led small plates, seasonal cocktails & good vibes all year round.

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Esperienza

NYE - All That Glitters [Early Seating]

Esperienza

NYE - All That Glitters [Dinner & Dance]

Esperienza

Cozy Winter Cabin - Unique Dining Experience

The Loch & The Tyne by Adam Handling

4.8

4.8 (1749)

da 26 £ a 40 £

Britannica

Windsor

Informazioni sul ristorante

The Loch & the Tyne is all about sustainable British luxury. The perfect countryside location for exclusive weddings, private events and country getaways.

A true Adam Handling restaurant in style, the menu showcases the best of British produce with a huge emphasis on sustainable practices, featuring ingredients from its own vegetable gardens and orchard. Adam’s take on a traditional British pub, The Loch & the Tyne is open 5 days a week, from Wednesday to Sunday.
The pub offers a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out the thoughtfully-curated list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.
We are dog and children friendly pub. Our cosy lounge area is dedicated for the guests with the dogs and little ones - please let us know prior your booking so we can accomodate you accordingly.

Recensione migliore

Andrea Guido

Visitato il giorno 4 ott 2024

Un ristorante con ottima cucina ed ambiente gradevole. Il personale che serve ai tavoli è molto bravo ed estremamente gentile. Forse i tempi di attesa un pelo lunghi, però il cibo li giustifica.

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Piatti gettonati

Hake white bean chicken butter sauce

Chris Wheeler at The Crown Inn, Farnham Royal

4.6

4.6 (94)

da 26 £ a 40 £

Britannica

Stoke Poges

Informazioni sul ristorante

Nestled on the outskirts of the beautiful village of Farnham Royal, and just a stone’s throw from Burnham Beeches National Nature Reserve, our 230 year old Inn offers an excellent environment to meet and get together. Our well located, friendly Inn provides a warm and relaxed atmosphere, exceptional service and good quality homemade food made with passion and only the best ingredients. Recognised with both the OpenTable Diners' Choice Award and the TripAdvisor Travellers' Choice Award, our Inn is known for its quality and charm. With ample parking and convenient access to Beaconsfield, Gerrards Cross, Slough, Heathrow, and the M4, The Crown Inn is ideally located for dining, gatherings, and celebrations.

The Greyhound

4.6

4.6 (1407)

da 26 £ a 40 £

Britannica

Wokingham

Informazioni sul ristorante

Taking hospitality back to its roots with a warm welcome from our genuinely friendly team breathing new life back into the heart of the community.
The menu will offer daily, hyper-seasonal specials, and plenty of British game, meat and fish. Executive chef and owner, Jamie Dobbin is passionate about local sourcing and traditional dishes, such as Half dozen Porthilly rock oysters with shallot dressing, Brixham King scallops with burnt butter cauliflower and caviar or Portland hogget Shepherd’s pie with grilled cutlet.
Serious meat lovers can expect 45 day aged native and rare breed steak on offer as well as a hero dish of Beef Wellington for two. Fish is of course wild, sustainable, and British, sourced from day boats on the South coast with the daily catch delivered straight to the door in a matter of hours. There is a handsome bar menu too, and as always, Sunday roasts are a big fixture on the menu every week.

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Esperienza

Festive menu - £38 per person (£15pp deposit)

Esperienza

New Years Eve Tasting Menu £70pp (£25pp deposit)

London St Brasserie

4.7

4.7 (721)

da 26 £ a 40 £

Britannica

Reading

Informazioni sul ristorante

IF YOU CANT FIND THE TIME YOU WOULD LIKE WE MAY BE ABLE TO HELP. YOU CAN CALL THE RESTAURANT FOR BOOKING REQUESTS ON 01189505036

Please do let us know if you require a booster seat/highchair and accessibility requirements if you are in a wheelchair.

London Street Brasserie is the second award-winning restaurant by owner and proprietor Paul Clerehugh. Opened in 2000 next to the river Kennet in the heart of Reading, the London Street Brasserie has won both critical acclaim and Michelin recognition and has also been voted restaurant of the year.

Lovingly called the LSB by regulars and locals, the restaurant has become a firm favourite in the area and a must visit for foodies.

Serving local produce to the highest standards this restaurant is definitely worth a visit.

Recensione migliore

BobVrx

Visitato il giorno 1 feb 2023

In linea con i locali in zona,livello medio, personale attento e premuroso,cibo di qualità.

The Greene Oak

4.7

4.7 (2858)

da 26 £ a 40 £

Britannica

Windsor

Informazioni sul ristorante

The Greene Oak is a contemporary 1 AA Rosette pub and restaurant in the heart of Oakley Green near Windsor in Berkshire. Taking hospitality back to it's roots with a warm welcome from our genuinely friendly team, gastronomic experiences showcasing outstanding suppliers and produce but most of all – to enjoy our great quality menu, simply prepared.
The Greene Oak prides itself on offering a diverse selection of wines, beers, cask ales and ciders. Our carefully selected wine list offers an accessible range of bottles to suit all tastes and dishes and don't worry if you are driving, we have an extensive lo and no alcohol list too.
There is a large garden and terrace which is covered and has heaters, with two horse boxes for the perfect unique dining experience. There is ample parking and dogs are very welcome in the bar.

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Esperienza

Festive Menu - £38 per person (£15pp deposit)

Esperienza

New Years Eve Tasting Menu -£70 pp (£25pp deposit)

The Belgian Arms

4.7

4.7 (1158)

da 26 £ a 40 £

Britannica

Maidenhead

Informazioni sul ristorante

Situated in the pretty village of Holyport, set back from the green and overlooking the pond, The Belgian Arms is a favourite with locals and visitors to the area alike.

We offer really tasty British food that’s beautifully cooked, a great selection of wines and a really good pint.

The atmosphere is warm, relaxed and friendly. The Belgian Arms is the ideal spot for meeting up with family and friends, an informal business lunch or dinner and simply having fun.

The Pot Kiln

4.6

4.6 (100)

da 26 £ a 40 £

Britannica

Yattendon

Informazioni sul ristorante

A rural public house serving local beers, Berkshire gin and ciders, as well as a great wine selection. Bar snacks and full meals available 7 days a week. Cooking over a central grill makes for great theatrical cooking from our open-plan kitchen, overseen by Head Chef Nick Galer.

Whilst a subtle Basque feel will permeate throughout, its roots are firmly founded on those of a classic English pub – so while featuring top end Basque dishes fit for a destination dinner, it also offers simple pub snacks for a light lunch… while the food may be inspired by the Basque country, the ingredients are local… and while the wines may be sourced from Iberia, the beer is very much English.

The crowning glory is the sensational open kitchen, with a huge, CHARCOAL FIRED parilla grill and a BRICK OVEN as its centrepiece and all in front of the guests – very visual and very theatrical.

The Pot Kiln has been a really exciting project, and we’re thrilled to be finally open.

Rob, Nick, Sphelo and Team

Bill's Restaurant & Bar - Windsor

4.5

4.5 (914)

Fino a 25 £

Britannica

Windsor

Informazioni sul ristorante

Located just a five-minute stroll away from His Majesty's castle, why not pop in and visit Bill's of Windsor on your way back from seeing the King? Get acquainted with our finest dishes (minus all the confusing silverware) or share a few drinks with your own royal family. Everyone is welcome!

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Esplora il meglio di Berkshire secondo la Diners' Choice