Diners' Choice: ristoranti di categoria Opzioni vegetariane a Buckinghamshire

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Aggiornato in data 05 novembre 2024

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The Greyhound Pub & Dining

4.9

4.9 (2155)

da 26 £ a 40 £

Britannica

Beaconsfield

Informazioni sul ristorante

Welcome to The Greyhound, a 17th century coaching inn, in the heart of Beaconsfield Old Town.
Owned and managed by husband and wife team, Daniel Crump and Margriet Vandezande-Crump, the pub and restaurant was named as the ‘One to Watch in the UK’s prestigious Top 50 Gastropubs Awards, named a TripAdvisor 2021 Travellers’ Choice Award Winner, and voted the best restaurant in Bucks & Oxon by guests in the annual Muddy Stilettos awards.
The Greyhound is made up of 3 key areas for guests to enjoy: an intimate drinking lounge and outside drinking terrace, the main restaurant for dining (upstairs and downstairs), and an outdoor covered and heated dining terrace.
The different menus showcase a commitment to using the best seasonal British produce available.
The Greyhound also stocks a diverse wine list, developed by Margriet, who is a certified sommelier with the Court of Master Sommeliers, as well as a wide range of international beers.

Colombo 7

4.8

4.8 (148)

da 26 £ a 40 £

Sri Lanka

Amersham

Informazioni sul ristorante

Cinnamon Gardens in Colombo 7, Sri Lanka, is a region named after the plantations that over 100 years ago, covered the land and produced the world’s finest cinnamon. Today, this affluent area is better known for its beauty and natural purities aligned with stylish cafes, galleries and wonderful street-food.

With family and a history in Colombo, our aim is to bring a taste of our Sri Lankan heritage to Buckinghamshire, England through our unique menu based upon old family recipes that have been passed down from generation to generation. Passionate about sustainability, we work with local suppliers to help support fellow independent businesses both in Great Britain and Sri Lanka and with contemporary infusions of our home country’s vibrant flavours, we are proud to introduce you to Colombo 7 Cinnamon Gardens.

The Seven Stars

4.7

4.7 (1060)

Fino a 25 £

Britannica

Aylesbury

Informazioni sul ristorante

Dinton has rallied around to save The Seven Stars by purchasing the freehold and the local people have entrusted us with the running of this fine pub. Our intention is for you to enjoy all we have to offer whether it be a pint of fine ale, glass of wine, a bar snak or a full meal.

Radhuni Lounge and Restaurant

4.7

4.7 (1007)

Da 41 £ in su

Indiana

Princes Risborough

Informazioni sul ristorante

For stylishly-served curries in an upmarket setting in the picturesque town of Princes Risborough – Radhuni Restaurant fits the bill. Modern Indian/Bangladeshi restaurant, located in 550 years listed The Old Library, the menu has been meticulously crafted by head chef Shumon Uidden using authentic recipes handed down to him from generations of Mughal court cooking. The dining room itself at Radhuni Restaurant food is artfully presented and delicious. Signature dishes include Radhuni Chicken - Fresh breast of chicken prepared with spinach and mince chicken with chefs own spice, cooked in the oven. Chatinadu-A spicy chatinad(south indian), combine ground coconut, curry leave, fennel and sesame seeds.
Many other unique house specialists.

The White Hart

4.6

4.6 (419)

Fino a 25 £

Britannica

Newport Pagnell

Informazioni sul ristorante

Privately owned Free House dating back to 1741, in the quiet village of Sherington offering a varied range of real ales and ciders together with a selection of wines to accommodate all tastes.
Food available from snacks and tapas to full meals in the bar or restaurant.
A relaxing cosy atmosphere for both drinking and eating.

Vaasu By Atul Kochhar

4.6

4.6 (839)

Da 41 £ in su

Indiana

Marlow

Informazioni sul ristorante

North Indian restaurant influenced by Punjab, Delhi and Rajasthan in the gourmet town of Marlow, Buckinghamshire by twice Michelin starred Chef Atul Kochhar.

Vaasu captures Chef Atul's spirit and passion for his native India with menus that are inspired by his intrepid travels across the Indian sub continent. All the gastronomical stars align at Vaasu, a canvas of culinary delights combined with locally sourced British ingredients, elevate Chef Atul's famed cuisine to an exceptional level in an atmosphere of urbane sophistication.

Enjoy a two course Set Lunch from £21pp with dishes such as Kashmiri Chicken Chop, Scallops, Mushroom Kebab to start. For Main courses we have Awadhi Chicken Korma, Portuguese Prawn Curry, Saag Gosht. The desserts choices is an indulgent Chocolate Bomb & Gulab Jamun Creme Brulee.

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7 Course Tasting Menu & Champagne

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Christmas Day Lunch

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3 course Lunch & Prosecco

The Barn Kitchen

4.6

4.6 (486)

Fino a 25 £

Britannica

Great Missenden

Informazioni sul ristorante

The Barn Kitchen. Rustic hideaway off the beaten track at Peterley Manor Farm. Thoughtfully sourced ingredients, imaginative British brunch, lunch and cakes. Huddle around outdoor fireplaces or dine in the stunning converted barn whilst gazing out to the farm fields.

El Cerdo Bourne End

4.6

4.6 (324)

Fino a 25 £

Tapas / Assaggi

Bourne End

Informazioni sul ristorante

Welcome to El Cerdo Bourne End!

Spanish tapas doesn’t compromise on passion or flavour. Every dish at El Cerdo is crafted to be a unique experience that brings friends and family together.

Please note, all table bookings are for two hours. However, later table bookings from 7:30pm onwards are given the table until close.

Our Bourne End restaurant welcomes dogs to our side terrace only, to accommodate any guests that may have allergies. Please note this terrace is heated, but uncovered, and we are unfortunately unable to move guests with dogs inside the restaurant or on our from terrace in cases of poor weather.

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A Night with Max Curto Live

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Jazz Sunday with Vas Xenopoulos

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Pho Milton Keynes

4.2

4.2 (232)

Fino a 25 £

Vietnamita

Milton Keynes

Informazioni sul ristorante

Coming Soon!

Dipna Anand Kitchen & Bar

3.9

3.9 (149)

Fino a 25 £

Indiana

Milton Keynes

Informazioni sul ristorante

Award-winning chef Dipna Anand is proud to launch the newest edition to her restaurant collection in Unity Place - Dipna Anand Kitchen & Bar.

Dipna will be offering her authentic Punjabi and South Indian cuisine alongside a selection of traditional favourites at her new kitchen in the heart of Milton Keynes, amidst locally sourced seasonal ingredients for a flavour-rich, planet-friendly experience every time.

Dipna Anand grew up in London amongst a family of chefs. Feeding the nation ‘real authentic’ Indian food at their famous Brilliant Restaurant in Southall (voted as part of Ramsay’s Best for Channel 4), of which Dipna is now co-owner.

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