Diners' Choice: ristoranti di categoria Ottimo per pranzi o cene di lavoro a East Sussex

OpenTable

Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti ideali per un incontro di lavoro a East Sussex? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!

Two Sawyers

4.8

4.8 (801)

Fino a 25 £

Pub

Hastings

Informazioni sul ristorante

The Two Sawyers is a 16th Century Inn recently refurbished and under family ownership. We pride ourselves on serving excellent beer and food.

We have a large beer garden to the rear of the pub with over 30 tables for our guests to use for both drinking and dining.

A character bar with log fires serving guest ales, beers, and wines. The restaurant serves traditional pub food twice both lunch and evening and all day on both Saturday and Sunday.

Scopri di più

Piatti gettonati

Sticky Toffee Pudding

Piatti gettonati

Fish and Chips

First In Last Out

4.8

4.8 (189)

Fino a 25 £

Pub

Hastings

Informazioni sul ristorante

The First In Last Out (FILO), is a family run free-house in the Old Town of Hastings. Alongside our award winning beer, we serve quality food prepared from scratch. We offer lunch and dinner everyday, including our ever popular Tapas night (Monday), Indian Thali (Thursday) and Sunday roasts.

The brewery is located just two minutes away from the pub, where we produce five regular ales using a full mash-tun process. We love live music and host regular Sunday evening gigs, of which details can be found on our website.

The pub is popular with locals and tourists alike, who love to get cosy in our booth seating or warm up on cold winters' days around our unique central fireplace.

Dogs and children are most welcome.

Thai Marina

4.7

4.7 (1595)

da 26 £ a 40 £

Thailandese

Eastbourne

Informazioni sul ristorante

Thai Marina is situated at The Waterfront at Sovereign Harbour, Eastbourne and serves modern Thai cuisine in a traditional setting. The menu has all the classics you'd except such as Green Curry or Pad Thai as well as newer dishes such as Lamb Cutlets or Tamarind Sea Bass. In the summer months, enjoy alfresco dining all day and through the evening and on the weekends enjoy the Thai summer barbecue by the waterside.

Recensione migliore

GavinL

Visitato il giorno 14 feb 2023

Fantasssssssssssssssssssssssssssssssssssssssssssssssssssssssssstic!

The Plough

4.7

4.7 (739)

Fino a 25 £

Pub

Rye

Informazioni sul ristorante

The Plough is a country pub, restaurant and rooms just outside Rye, with a beer garden offering picturesque views of the Brede valley. Our food offer is pub classics made incredibly as well as creative cooking, whilst being ingredient led. We primarily use British produce and work with local suppliers to ensure we always source the very best ingredients we can get our hands on. Inside we have a warm atmosphere with log fires and friendly service.

White Hart Netherfield

4.7

4.7 (453)

da 26 £ a 40 £

Britannica

Battle

Informazioni sul ristorante

We are a country Gastropub owned by farmers. Our farm supplies the beef, lamb and pork and we source other ingredients from local producers where we can. Our small seasonal menu changes regularly reflecting what is available in our area. We pride ourselves on being very much a country pub, offering freshly prepared seasonal food and a warm welcome. We also love offering locally produced drinks, such as gins, rums, ales and wines, giving you the complete taste of Sussex.

Our weekend menu is our delicious Asado Grill. A slightly reduced but very tasty BBQ menu, where everything is cooked on our outdoor grill. We advise to book in as we get very busy!

BAYTE

4.6

4.6 (44)

da 26 £ a 40 £

Europea Moderna

St Leonards-On-Sea

Informazioni sul ristorante

BAYTE, is a modern European neighbourhood restaurant with an emphasis on local sourcing and quality produce in the seaside town of St Leonards-on-Sea. The seasonal menu blends influences from across the globe, with particular reference to Italian recipes, such as hand-rolled pastas.
The meat at BAYTE is free-range and reared on biodynamic, organic Haye Farm in Devon. Vegetables are also sourced from organic suppliers, most of them from English and Japanese vegetable growers Namayasai, and Goat Grid Farm, both in nearby Lewes.

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Esperienza

New Years Eve at BAYTE - 9pm

The Mermaid Inn

4.5

4.5 (1372)

da 26 £ a 40 £

Britannica

Rye

Informazioni sul ristorante

Dine in the AA 2 Rosette Linen Fold Panelled Restaurant, where you can enjoy the ambience of the large restaurant, the cosiness of The Dr Syn Dining Room or the privacy of the Boardroom for your evening meal, lunch and breakfast.

Head Chef Drew King is focused on using quality, seasonal, local ingredients and cooking them perfectly. He has a broad range of experience having worked in Michelin Star restaurants. and is able to adapt to the requirements of the guest and the occasion.

Please note dogs are not allowed in the Restaurant. Bookings are for the Restaurant only. We do not reserve for The Bar and outside seating areas.

Recensione migliore

AndreaP

Visitato il giorno 9 giu 2024

Ottimo locale di ambiente storico, pietanze e servizio molto curati. Costi elevati ma proporzionati alla qualità dei cibi.

The George in Rye

4.3

4.3 (551)

da 26 £ a 40 £

Britannica

Rye

Informazioni sul ristorante

Located right in the heart of the town's High Street and Citadel, The George Grill is the restaurant of The George in Rye, one of the finest hotels on the South coast. Our head chef, Oscar, offers you a classic British Grill menu combining his love of charcoal cooking with a Latin twist. The Grill is a firm local favourite and celebrates the best of ingredients and suppliers in the area. At the heart of the kitchen is a wood-charcoal grill, where our kitchen team roast seafood landed that day from fishermen based in Rye Harbour. We also serve Romney Marsh lamb, Aberdeen Angus grass-fed beef and seasonal vegetables from our farmer based in Boughton Monchelsea. Lovingly restored and renovated, this Grade II listed bolt-hole offers a welcoming retreat for design lovers and foodies alike.

The Relais Cooden Beach

4.2

4.2 (309)

Fino a 25 £

Inglese

Bexhill-On-Sea

Informazioni sul ristorante

The Relais is named in honour of our motorsports heritage and the menus celebrate our seaside location.

Just steps from the beach, The Rally Restaurant enjoys the best views in the house and a spacious terrace for seasonal al fresco dining.

Enjoy fresh and seasonal menus including the ‘catch of the day’ supplied by our local Sussex fishermen. Our menus change with the season with a focus on fish and seafood and locally sourced ingredients.

Open all day and serving breakfast, lunch and dinner and afternoon tea - whether you’re gathering with friends for a long lazy lunch or celebrating a milestone occasion with family and loved ones, The Rally Bar & Grill is the perfect location to dine, relax and create lasting memories.

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Esperienza

Afternoon Tea at The Relais Cooden Beach

Glasshouse

3.8

3.8 (118)

da 26 £ a 40 £

Bistro

Eastbourne

Informazioni sul ristorante

Glass House is a fresh new seaside restaurant / café that aims to regenerate the pavilion building and surrounding Redoubt Gardens. Returning it into a destination for community and visitors to eat, meet, relax and celebrate.
It is dedicated to bolstering both Eastbourne’s community and heritage, showcasing local produce and culture whilst allowing residents and visitors to enjoy the spectacular views of our beautiful seafront.

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