Diners' Choice: ristoranti di categoria Ottimo per un'occasione speciale a Georgia centrale

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Aggiornato in data 05 dicembre 2024

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Abel Brown

4.9

4.9 (2555)

da 50 $ in su

Americana del sud

West Augusta

Informazioni sul ristorante

Abel Brown is a southern kitchen & oyster bar nestled in Surrey Center in Augusta, Ga. The name, much like our menu, is a nod to and celebration of our blended cultural roots. Authentic, yet refined, our ingredient-driven dishes are prepared and served with thought and respect. We pair clean and modern Southern cuisine with the charm & tradition reserved for high company.

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4.9

4.9 (972)

da 31 $ a 50 $

Americana

Martinez

Informazioni sul ristorante

Locally owned and operated restaurant that offers an American cuisine with extensive bar and wine selection. We also offer a private dining room for all your business and social needs

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Chocolate Cake Ice Cream

Bianca's

4.9

4.9 (255)

da 31 $ a 50 $

Italiana

Albany

Informazioni sul ristorante

Bianca's Restaurant is fine dining in Northwest Albany offering pasta, steak, seafood, pizza and more. The menu offers mouthwatering everyday options along with amazing daily specials created by our talented chef. The dessert menu is tempting to anyone with or without a sweet tooth, it's just that good! The cozy, upscale atmosphere paired with the extensive wine list makes you feel like you aren't in South Georgia, but the friendly staff reminds you that you are and definitely makes you feel like family!

Frog Hollow Tavern

4.8

4.8 (4649)

da 31 $ a 50 $

Americana contemporanea

Downtown Augusta

Informazioni sul ristorante

Preferred time not available? Call us at 706-364-6906

Chef Sean A. Wight’s vision of an affordable yet stylish dining and social club is born in Frog Hollow Tavern. Located on the 1200 block of Broad Street, the space is a modern “Restaurant meets Bar” where a diverse crowd of people enjoy the company of others paired with a comfortable atmosphere, detailed service, and exquisite affordable cuisine.
Expect a dinner menu that features a substantial amount of local and regionally grown seasonal quality ingredients, and menu that offers unique libations, which encourages an active and lively upscale bar scene.
The wine list that boasts over a hundred value driven wines has a focus on sustainable, organic, or bio-dynamic practices. The bar also features a diverse offering of Scotches, Cognacs, Bourbons, and Vodkas, and includes many great classic and seasonal cocktails, all made with freshly squeezed juices and homemade mixes.

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Piatti gettonati

Wild Maine Mussels

Osteria Olio

4.8

4.8 (258)

Fino a 30 $

Italiana

Athens

Informazioni sul ristorante

Osteria Olio offers a refined dining experience in Athens, focusing on modern Italian cuisine infused with a Southern perspective. The establishment prides itself on serving regionally inspired dishes alongside creative cocktails and a notable selection of wines. The ambiance is characterized by beautiful design and warm hospitality, creating an inviting and lively atmosphere for all patrons. The menu at Osteria Olio is crafted to honor local growers and purveyors, with a seasonal emphasis on made-from-scratch pastas, pizzas, and antipasti. Accompanying these dishes is an impressive Italian wine list and a variety of creative cocktails, ensuring a diverse and satisfying culinary experience for guests.

Company Supply Rotisserie Bistro

4.7

4.7 (77)

Fino a 30 $

Creola / Cajun / Meridionale

Dublin

Informazioni sul ristorante

Company Supply offers award winning contemporary Cajun and Creole cuisine with a "Southern Spin". New Orleans native, Richard Mascaro and his wife Colby returned to her home town and opened the doors in 2015. Diners enjoy casual elegance in the restored F.W. Woolworth building located next to Jackson Plaza.

Creative takes on Southern and Creole Cuisine bring traditions like our award winning Catfish Perdu, Crawfish Étouffée and Grits and Grillades to Dublin. Craft cocktails, an ever-changing 16 beer craft tap and the freshest oysters in Middle Georgia are just a little "lagniappe" to the beautiful building we call home.

Our Bar Side stage boasts live acts from around the region Thursday, Friday and Saturday nights with regular performances on Jackson Plaza in front of the fountain. If y'all don't get enough to eat or have too much fun on Friday, we will get you right with our brunch on Saturday and then after Church on Sunday.

The Chop House - Augusta

4.6

4.6 (552)

Fino a 30 $

Bistecca

North Leg

Informazioni sul ristorante

Welcome to The Chop House® restaurants, where we strive to provide each guest with friendly service in an inviting environment. Our service and our food is guaranteed!

Established in 1992 by Mike Connor with the help of family and friends, The Chop House® has become one of the premier casual restaurant concepts in the Southeast, with 12 locations spread across 4 states.

Our number one goal is to provide a superior dining experience to every guest. We do this by providing guest-obsessed service and generous portions of delicious food using the freshest ingredients.

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Piatti gettonati

Ribeye

The Chop House - Athens

4.6

4.6 (698)

Fino a 30 $

Bisteccheria

Athens

Informazioni sul ristorante

The Chop House in Athens, GA has the best steaks and chops in town! Enjoy delicious appetizers, along with the finest steaks, chops and fresh U.S.D.C. inspected seafood. We work hard to create a warm, inviting atmosphere and strive for 100% guest satisfaction.

Midtown Tavern

4.6

4.6 (73)

Fino a 30 $

Americana

Downtown Augusta

Informazioni sul ristorante

Midtown Tavern, a local neighborhood bar & Grill serving great food in a casual atmosphere. We have a modern tavern-style menu from burgers to wings and everything in between. We also have signature cocktails, wine, and cold specialty beer selections that are sure to please.

Cork & Flame

4.4

4.4 (2486)

da 31 $ a 50 $

Americana

Evans

Informazioni sul ristorante

Cork & Flame can trace its history back to 2004 when Roger Strohl opened The Vineyard Wine Market. After a successful 13 years, The Vineyard has joined forces with Chef Justin Hayes and partners to form a unique combination of fine dining, tapas and wine market, offering customers a single culinary experience. In addition to the fine dining, tapas and wine market, the Cork and Flame hosts wine tastings, wine dinners, and private party events.

*Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion! Call us for more information.

Recensione migliore

Treybo2VIP

Visitato il giorno 3 set 2022

Favorite date spot in augusta

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