Diners' Choice: ristoranti di categoria Americana contemporanea a New Jersey

OpenTable

Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti con la migliore Americana contemporanea cucina a New Jersey? Sei nel posto giusto. OpenTable analizza ogni mese più di 40.000 nuove recensioni degli utenti. Poi ordiniamo i risultati per categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo... e utilizziamo i risultati a beneficio di tutti. Divertiti!

The Station at Mountain Lakes

4.9

4.9 (1040)

Fino a 30 $

Americana contemporanea

Mountain Lakes

Informazioni sul ristorante

The Station at Mountain Lakes is a scratch restaurant featuring fresh seafood, steaks, homemade soups, salads, pasta and a variety of unique entrees created by Executive Chef/owner Bradley Cooper. Owner operated for 14 years, The Station is located in a beautifully restored field stone train station in the heart of Mountain Lakes.

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Piatti gettonati

Filet Mignon Gorgonzola

Blue Bottle Cafe

4.9

4.9 (1465)

da 31 $ a 50 $

Americana contemporanea

Hopewell

Informazioni sul ristorante

We are open for takeout and on-site dining Wednesday through Saturday.
With seasonally inspired menus featuring local produce, hormone/antibiotic-free meats and sustainable fish and seafood, the Blue Bottle Café will delight even the most discerning diners. Chef-Owner Aaron Philipson is known for his bold flavors, pristine sauces, and thoughtful combinations of delectable ingredients. Gnocchi and Seafood are definitely fan favorites! Comprised of three intimate dining rooms, the restaurant is perfect for casual get-togethers, business lunches and dinners and other private events. Book weekends early for preferred seating times!

Stella Restaurant

4.9

4.9 (889)

da 31 $ a 50 $

Americana contemporanea

Ventnor City

Informazioni sul ristorante

Stella is a BYOB offering chef driven quality ingredients in a relaxed casual atmosphere. Owned by father-son team, Nicholas and Vincent LoBianco, Stella Restaurant has earned the reputation of personable service and excellent food over 20 years of being in business. Named Top 100 Restaurants in the United States in 2023, Stella features unique menus in a classy supper club environment.

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4.9

4.9 (383)

Fino a 30 $

Americana contemporanea

Red Bank

Informazioni sul ristorante

"d'jeet?"asked Grandpa
to everyone who walked through his door in hopes of sharing a homecooked meal, a token of his love. And so, food came to represent family, friends and memories. Our passion is to relish in the delight of providing people with food they can feel good about, cooking traditions passed down from our ancestors to bring you natural, flavorful foods using seasonal and local ingredients.

F1RST

4.8

4.8 (313)

da 31 $ a 50 $

Americana contemporanea

Hawthorne

Informazioni sul ristorante

Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.
Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.
Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!

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Piatti gettonati

Spicy Tuna Tartar

The Circle

4.9

4.9 (738)

da 50 $ in su

Americana contemporanea

Sparta

Informazioni sul ristorante

Contemporary American Restaurant located in Fredon, New Jersey

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4.9

4.9 (3862)

da 31 $ a 50 $

Americana contemporanea

Point Pleasant Beach

Informazioni sul ristorante

THE POACHED PEAR BISTRO

Located at 816 Arnold Ave in the beautiful shore community of Point Pleasant Beach, New Jersey

The Poached Pear Bistro is a stylish, yet family friendly, BYO contemporary American restaurant featuring excellent food and reasonable prices in a warm and friendly atmosphere.

Chef-owner Scott Giordano, formerly executive chef at Whispers in Spring Lake, NJ, and sous chef at the Saddle River Inn in Saddle River, NJ, and his highly professional kitchen and wait staff are committed to providing patrons with a truly pleasing and memorable dining experience.

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Piatti gettonati

Poached Pear Salad

Piatti gettonati

Apple Cider Brined Pork Chop

Piatti gettonati

Duck Confit Raviolis

Cree Wine Company

4.9

4.9 (22)

da 50 $ in su

Americana contemporanea

Hampton

Informazioni sul ristorante

Wine Bar & Kitchen offering a curated selection of wines and spirits to enjoy on premise or To Go!

Award Winning Wine Spectator Wine List!

Cree Wine Company offers an impeccable selection of curated wines from around the world, and pairs it all with a beautifully crafted food menu. All of this is presented in a comfortable wine bar & kitchen with a beautiful classroom and event space, designed to bring real wine experiences to life.

Our Wine Bar & Kitchen offers hundreds of wines and spirits by the taste and by the glass. From 4pm until close on weekdays, starting at 12pm on Saturdays, and from 11am on Sundays we have a beautifully crafted menu of entrees and shareable plates to enjoy with your wines. We have over 700 different wines on the wine list, plus over 100 spirits and wines by the glass or flight!

ONE 53

4.8

4.8 (2580)

da 31 $ a 50 $

Americana contemporanea

Princeton

Informazioni sul ristorante

ONE53 is a ninety-nine seat cozy neighborhood restaurant & bar serving New American / Euro Bistro cuisine in a relaxed setting. We combine local hospitality with traditional & contemporary dishes.

Our menu features seasonally changing specials using only the best and freshest seasonal ingredients.

ONE53 features wines from the U.S. and Europe along with a full bar that offers a variety of traditional and specialty hand-crafted cocktails. We're located in Rocky Hill, just minutes from Princeton, NJ.

We've received glowing reviews from The New York Times, The Star Ledger, The Times of Trenton, and NJ Monthly. ONE53 was named 2019's Favorite Restaurant and Favorite Bar by Princeton's premier newspaper Town Topics.

ONE53 was recently named one of the Ten Best Restaurants in Central Jersey by OpenTable

Blend on Main

4.8

4.8 (2708)

da 31 $ a 50 $

Americana contemporanea

Manasquan

Informazioni sul ristorante

Blend on Main is committed to using as many local sustainable products as possible. In doing so we have met some incredible farmers, artisans, and fishermen along the way. Our menu is a celebration of their hard work.

We genuinely care about serving really good, high quality food. Thank you to all of you who walk through our doors. We are fortunate to have you here sharing our vision with us.

- Chef Lou

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