Diners' Choice: ristoranti di categoria Innovativo a Città del Messico

OpenTable

Aggiornato in data 05 dicembre 2024

Cerchi i migliori ristoranti per buongustai a Città del Messico? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!

Bajel

4.8

4.8 (106)

da 500 Mex$ in su

Messicana contemporanea

Zona Rosa / Cuauhtemoc

Informazioni sul ristorante

Located on the 13th floor and featured in the first edition of the Michelin Guide in Mexico, Bajel is a fine dining restaurant offering an exquisite fusion of Mexican and global flavors, helmed by the renowned Chef Alonso Vidal.

"Bajel is a true culinary journey. Anchored in the use of seasonal ingredients and local producers, Bajel's cuisine is an honest and respectful tribute to its surroundings. The open space allows guests to admire the harmony in the kitchen and the dedication of the team." - Chef Alonso Vidal

Raíz

4.7

4.7 (607)

da 500 Mex$ in su

Messicana

Polanco / Nueva Anzures / Lomas

Informazioni sul ristorante

Raíz is a haute cuisine restaurant where the heart is corn. Every day we grind and nixtamalize our corn, in an artisanal way, coming from small producers around the Valley of Mexico. Complemented by seafood dishes, sustainable fishing, and a careful selection of world wines and spirits where Agave distillates play a leading role.

Groups of 7 people or more will have a fixed menu proposed by our chef.
Please contact us:
WhatsApp +52 5512476047
Email: reservas@restauranteraiz.com

Temporal

4.7

4.7 (94)

da 500 Mex$ in su

Internazionale

Condesa / Roma

Informazioni sul ristorante

After a profound reflection by Chef Diego Pérez Turner, he was able to understand that his obsession is to find the perfect ingredient in the season, as well as the fascination to cook an ingredient for several hours until it is perfectly done and the heart-beating emotion of the precise moment when the dish reaches the table, is merely for his deep love for time, as short as eternal.

Indulge in the flavours of time with chef Diego, as there is a real possibility you don’t have, like or can invest time to clean, season, marinate and bake those valuable ingredients which here, at Temporal, can be yours.

Temporal can be many things, can relate to time, to weather, to feelings and it can also be the name of our restaurant.

Octavia

4.7

4.7 (38)

da 500 Mex$ in su

Messicana contemporanea

Città del Messico

Informazioni sul ristorante

Under the visionary leadership of Chef Jonatán Gómez Luna, Octavia is not just a restaurant; it's a culinary manifesto that redefines contemporary Mexican cuisine. Here, each dish is a work of art, a vibrant tribute to the rich tapestry of flavors and traditions that shape the culinary heart of Mexico.

At Octavia, we celebrate the diversity and richness of our cuisine, transforming traditional ingredients into modern expressions of our gastronomic heritage. 'Mexico is our pantry' is more than a motto; it's a philosophy that guides our creativity and allows us to reimagine ancestral recipes with boldness and mastery. Each creation reflects Jonatán's unique vision, combining a profound respect for ingredients and traditional techniques with innovations that reveal his distinctive style.

Octavia is more than a culinary destination; it's a meeting point for those who seek to experience and participate in the evolution of Mexican cuisine.

La Mallorquina Arcos

4.5

4.5 (129)

Da 310 Mex$ a 500 Mex$

Spagnola

Santa Fe / Bosques

Informazioni sul ristorante

La esquina mas Española de Mexico
Huevos Rotos del Patron
Fabada Asturiana
Arroz Meloso con Rabo de Toro
Cachopito de solomillo al Cabrales
Huachinango a la donostiarra

Ley Zanahoria Speakeasy Bar

4.5

4.5 (12)

da 500 Mex$ in su

Bar / Lounge / Vendita Bottiglie

Polanco / Nueva Anzures / Lomas

Informazioni sul ristorante

We are a speakeasy located within a restaurant in Polanco by Alejandro Dumas 71. If you're around look up, find and follow the white rabbit. Our staff awaits you at the burrow with great hospitality, good music, unique cocktails and a lot of good vibes.

RESERVATION POLITICS:

· We don't have a maximum stay limit but we do have a maximum of 30 minutes per cocktail.
· We don't have a minimum consumption, however consumption is necessary during your stay.
· We have a tolerance of 20 minutes per reservation, after this time, the reservation will be marked as "unassisted"
· We only guarantee the space for the number of guest indicated in your reservation. If there are additional guests their entry will be subject to the available space.

Casa Imperial - Polanco

4.5

4.5 (22)

da 500 Mex$ in su

Messicana

Miguel Hidalgo

Informazioni sul ristorante

Casa Imperial es un nuevo restaurante mexicano de barrio con alma antigua, tradición de siempre y energía nueva. Es tu nueva casa en Polanco que rescata el servicio y hospitalidad que nos reconoce como mexicanos y presume su calidad gastronómica de clásicos platillos y nuevas creaciones. Es un viaje por la Ciudad de México de todos los tiempos, lleno de antojos para todos los gustos y sobre todo, un ambiente relajado listo para recibirte y consentirte a ti y a tu gente a cualquier hora y por cualquier motivo. Te esperamos.

Limantour - Polanco

4.4

4.4 (125)

Da 310 Mex$ a 500 Mex$

Internazionale

Polanco / Nueva Anzures / Lomas

Informazioni sul ristorante

Specialized Cocktail
Place No.13 and No.1 in Latin America at the World's 50 Best Bars Awards 2016. Specialized catering.

Ololo

4.4

4.4 (118)

da 500 Mex$ in su