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Diners' Choice: ristoranti di categoria Californiana a Los Angeles

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Aggiornato in data 05 novembre 2024

Cerchi i ristoranti con la migliore Californiana cucina a Los Angeles? Sei nel posto giusto. OpenTable analizza ogni mese più di 40.000 nuove recensioni degli utenti. Poi ordiniamo i risultati per categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo... e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante Melisse
4.9
4.9 (1998)
da 50 $ in su
Californiana
Santa Monica
Informazioni sul ristorante
Chef & Owner Josiah Citrin has revived his Michelin 2-Star institution with an intimate, 14-seat restaurant with Chef/Partner Ken Takayama. In a setting that blurs the line between kitchen and dining room, Chefs and service staff guide guests through a 2.5-hour culinary experience.

Collaborating with California farmers from San Diego to Napa Valley, Chef Josiah sources the most unique and exclusive ingredients available. An 8-course tasting menu is bookended by canapés, amuse-bouches and mignardise, all of which showcase global flavors using both modern and classic techniques.

Una foto del ristorante Canyons Restaurant
4.9
4.9 (552)
da 50 $ in su
Californiana
Hemet
Informazioni sul ristorante
Let Canyons take you to the cutting edge of fine dining. Featuring only the best ingredients, the Canyons menu offers savory appetizers, creative entrées, fresh seafood, decadent desserts and an exquisite selection of wine.
Una foto del ristorante Heritage
4.7
4.7 (728)
da 50 $ in su
Californiana
Long Beach
Informazioni sul ristorante
Heritage is family owned and operated by Chef Philip Pretty and sister Lauren Pretty. Our lively indoor dining room was built in 1922 as a craftsman house. Walk inside to an open kitchen, request bar seating to watch us cook over a live fire Santa Maria grill. Located in the Rose Park neighborhood of Long Beach on the corner of 7th & Saint Louis Ave. Heritage Restaurant uses sustainable meat & seafood, and Farmer's Market produce. Growing our own produce at Heritage Farm right up the street. Certified blue, green, and maintain a zero-waste kitchen. One red and green star Michelin awarded. We serve a tasting menu only. We politely decline modifications. Please specify all dietary restrictions/allergies when booking your reservation. Our menu is seasonal, and subject to daily changes. We are reservation only, please call if you have any difficulty booking online. We look forward to hosting you!
Una foto del ristorante Farmshop LA
4.9
4.9 (565)
da 31 $ a 50 $
Californiana
Brentwood
Informazioni sul ristorante
In 2010, chef Jeff Cerciello opened Farmshop in a space that denotes rustic elegance. Located in the beautiful Brentwood Country Mart, bordering Santa Monica, the restaurant has become a dining destination featuring the very best local ingredients, simply prepared, served in casual fine dining style.
Una foto del ristorante Irie Restaurant & Lounge
4.9
4.9 (103)
da 31 $ a 50 $
Californiana
West Hollywood
Informazioni sul ristorante
Located in the heart of West Hollywood, Irie Lounge and Restaurant offers guests the full sensory experience combining cannabis and California comfort food with a southern twist. Irie brings all of the farm/farmer's market to table freshness, but with the tanginess and smoked dishes that southern food is celebrated for. Whether consuming cannabis or not, our black-eyed pea hummus, dandelion Caesar salads, and dry-aged New York strip with charred treviso are dishes guests are celebrating us for.
Una foto del ristorante Cavatina at Sunset Marquis
4.8
4.8 (1369)
da 31 $ a 50 $
Californiana
West Hollywood
Informazioni sul ristorante
Beauty in simplicity awaits at Cavatina, the cozy sanctuary of the Sunset Marquis.
Located just off the Sunset Strip in West Hollywood, CA, Cavatina blends Californian cuisine with an Italian twist. Under the creative vision of chef Luis Morales and reflecting the relaxed vibe of the Sunset Marquis, we offer delectable snacks, small plates, and entrées that promise a true culinary journey.
Signature dishes like oysters on the half shell, Hamachi, prime steak and many vegan and vegetarian options, create a dining experience unlike any other. Open to all, Cavatina welcomes guests and locals seeking a cozy bistro with great food and good company.
Join us daily for breakfast, lunch, or dinner and savor bold, seasonal dishes presented with creativity and care. We also host and cater special events, offering unique, customized menus for memorable occasions.
Stop by Cavatina today and discover an exceptional dining experience at Sunset Marquis.



Recensione migliore
OpenTable Diner
Visitato il giorno 4 giu 2022
Superb. Amazing setting.
Una foto del ristorante Parkway Grill
4.8
4.8 (2453)
da 50 $ in su
Californiana
Pasadena
Informazioni sul ristorante
The Smith Brothers trend-setter in regional American cuisine, Parkway Grill continues to define dining in the city and beyond. Parkway Grill specializes in a seasonal, market-driven approach to cooking that incorporates diverse influences and classic French technique. Throughout its over 30 years, Parkway’s innovative chefs have showcased an intriguing array of dishes using locally sourced ingredients.

Demonstrating the ultimate commitment to fresh produce, Parkway Grill planted its own organic vegetable and herb garden behind the restaurant, which continues to thrive for over 25 years on a piece of prime real estate in the heart of Pasadena.

Una foto del ristorante Wally's Santa Monica
4.8
4.8 (108)
da 31 $ a 50 $
Californiana
Santa Monica
Informazioni sul ristorante
Experience Santa Monica’s favorite location for fine food and wine. Wally’s Santa Monica is a hybrid concept that encapsulates the finest food, beverages, and gourmet foods to provide a one-stop shop for everything delicious. From chill afternoon apps and cocktails, to decadent caviar service—whether you’re in a tuxedo, or just coming from the office—our vibe is ideal for any occasion that calls for enjoying great food and drinks. You can explore our peerless selection of rare spirits, extraordinary seasonal menu, over 100 wines available by-the-glass, and shop the gourmet counter for specialty meats, cheeses, and artisanal chocolates.
Una foto del ristorante LADiDa
4.5
4.5 (11)
da 31 $ a 50 $
Californiana
Beverly Hills
Informazioni sul ristorante
Join us for Thanksgiving Weekend Brunch and festive weekend brunch from 10AM - 2PM on the following dates:
Saturday, November 30
Sunday, December 1
Saturday, December 7
Sunday, December 8
Saturday, December 14
Sunday, December 15

Welcome to a picturesque escape, perched atop the 6th floor surrounded by panoramic city views and the evening glow set by the city of angels. LADiDa, the new rooftop culinary concept at the SLS Hotel, a Luxury Collection Hotel, Beverly Hills is a delightful blend of refined elegance and playful charm.

Indulge in shareable bites crafted from locally-sourced market ingredients and made fresh to order. At LADiDa, we combine effortlessly chic with laid-back California charm to curate a quintessential Beverly Hills dining experience with a cheeky flair— it’s all about appreciating the finer things in life while savoring life slowly.

Una foto del ristorante LULU - Los Angeles
4.8
4.8 (135)
Fino a 30 $
Californiana
Westwood
Informazioni sul ristorante
Conceived with legendary chef and food activist Alice Waters and led by acclaimed chef, writer, and cookbook author David Tanis, Lulu is a shared celebration of good food that is good for the planet. Lulu is a restaurant committed to prioritizing sustainability through local, regenerative food and design. Our mission focuses on procuring food directly from small, nearby farms practicing regenerative organic agriculture, which results in wholesome, delicious food grown using methods that combat the climate crisis.

Our restaurant is named after a wise Provencal cook, Lulu Peyraud, whose cooking and hospitality at Domaine Tempier in Bandol, France has always inspired David and Alice.






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