Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Stati Uniti
  3. Area di Washington, D.C.

Diners' Choice: ristoranti di categoria Crostacei a Area di Washington, D.C.

Logo OpenTable rosso
OpenTable
Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti con la migliore Crostacei cucina a Area di Washington, D.C. ? Sei nel posto giusto. OpenTable analizza ogni mese più di 40.000 nuove recensioni degli utenti. Poi ordiniamo i risultati per categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo... e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante Joe's Seafood, Prime Steak & Stone Crab - Washington DC
Joe's Seafood, Prime Steak & Stone Crab - Washington DC
4.8
4.8 (10077)
da 50 $ in su
Crostacei
Centro
Informazioni sul ristorante
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.


Recensione migliore
Silvano
Visitato il giorno 13 set 2024
Locale molto bello e ben organizzato. Cibo eccellente
Scopri di più
Una foto di Seafood Pasta di un ristorante
Piatti gettonati
Seafood Pasta
Una foto di Key Lime Pie di un ristorante
Piatti gettonati
Key Lime Pie
Una foto di Filet Mignon di un ristorante
Piatti gettonati
Filet Mignon
Una foto del ristorante Ocean Prime - Washington D.C.
Ocean Prime - Washington D.C.
4.8
4.8 (4344)
da 50 $ in su
Crostacei
Centro
Informazioni sul ristorante
Located in the historic Colorado Building at 1341 G Street NW and just steps away from the White House,Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended.

Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask for attire that is both polished and suited to our restaurant.
THANK YOU FOR NOT WEARING:
Clothing emitting excessive marijuana odor
Excessively revealing clothing or exposed undergarments
Clothing with offensive language or graphics
Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.


Recensione migliore
BrianKVIP
Visitato il giorno 12 ago 2021
College move in
Scopri di più
Una foto di Warm Butter Cake di un ristorante
Piatti gettonati
Warm Butter Cake
Una foto di Point Judith Calamari di un ristorante
Piatti gettonati
Point Judith Calamari
Una foto di Teriyaki Salmon di un ristorante
Piatti gettonati
Teriyaki Salmon
Una foto del ristorante BlackSalt
BlackSalt
4.8
4.8 (6716)
da 31 $ a 50 $
Crostacei
Palisades Nord-ovest
Informazioni sul ristorante
BlackSalt is the much anticipated concept restaurant from Chef Jeff Black, featuring an upscale fish market fronting a vibrant bar and elegant restaurant.
**A 4% charge is applied to all sales for card processing fees. Charge will be waived if paying with cash
Una foto del ristorante Eddie V's - Tysons Corner
Eddie V's - Tysons Corner
4.8
4.8 (5055)
da 50 $ in su
Crostacei
Tysons Corner / McLean
Informazioni sul ristorante
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Scopri di più
Una foto di Crab Fried Rice di un ristorante
Piatti gettonati
Crab Fried Rice
Una foto di Jumbo Lump Crab Cake di un ristorante
Piatti gettonati
Jumbo Lump Crab Cake
Una foto di Warm Goat Cheese Salad di un ristorante
Piatti gettonati
Warm Goat Cheese Salad
Una foto del ristorante Pearl Dive Oyster Palace
Pearl Dive Oyster Palace
4.8
4.8 (1558)
da 31 $ a 50 $
Crostacei
Logan Circle
Informazioni sul ristorante
With an ambience steeped in rustic charm and a menu filled with treasures from the sea, Pearl Dive Oyster Palace focuses on fresh produce and quality ingredients in its welcoming eatery. Specializing in a wide variety of oysters, from such places as Virginia, Japan, Rhode Island, British Columbia and Washington state, Peal Dive Oyster Palace takes oyster preparation seriously, complementing the delicate taste of the oyster. Appetizer options include crispy crawfish fritters, barbecue shrimp and wood-grilled oysters. Besides oysters, house specialties have a decidedly Cajun flair, with items such as seafood gumbo, crawfish etouffee and Gulf Coast Redfish, all of which have an amazing balance of spices.

The rich entrées at Pearl Dive Oyster Bar are further replicated in its dessert menu, with winning options like Beignets and Brazos River Bottom Pecan Pie.

Scopri di più
Una foto di Blackened Catfish di un ristorante
Piatti gettonati
Blackened Catfish
Una foto di Addie's Mussels di un ristorante
Piatti gettonati
Addie's Mussels
Una foto di Shrimp di un ristorante
Piatti gettonati
Shrimp
Una foto del ristorante Reverie
Reverie
4.8
4.8 (28)
da 50 $ in su
Crostacei
Georgetown
Informazioni sul ristorante
Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu.

Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.

Please allow 2.5 hours for this experience

We can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.
Scopri di più
Una foto di Tasting Menu di un ristorante
Esperienza
Tasting Menu
Una foto del ristorante Truluck's - Ocean's Finest Seafood & Crab - Washington, D.C.
Truluck's - Ocean's Finest Seafood & Crab - Washington, D.C.
4.7
4.7 (1901)
da 31 $ a 50 $
Crostacei
Mount Vernon Square
Informazioni sul ristorante
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Scopri di più
Una foto di New York Strip di un ristorante
Piatti gettonati
New York Strip
Una foto di Crab Cake di un ristorante
Piatti gettonati
Crab Cake
Una foto di Lobster Bisque di un ristorante
Piatti gettonati
Lobster Bisque
Una foto del ristorante Cordelia Fishbar
Cordelia Fishbar
4.7
4.7 (28)
da 50 $ in su
Crostacei
Washington
Informazioni sul ristorante
Just opened in Union Market!
Cordelia, a name whose origin in some Celtic cultures means “daughter or heart of the sea”, draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood.

Happy Hour Monday thru Friday from 4-6 pm and late-night.

Chef Rene Caceres
General Manager Sonya Znati
Una foto del ristorante The Salt Line - Ballston
The Salt Line - Ballston
4.6
4.6 (779)
da 31 $ a 50 $
Crostacei
Arlington
Informazioni sul ristorante
The Salt Line, the popular DC homage to New England’s iconic fish and oyster houses, brings a second location to Arlington’s burgeoning Ballston neighborhood. Just one year in, The Salt Line has already established itself as one of the top dining spots in Northern Virginia. Executive Chef Matt Singer is leading the kitchen team in partnership with award winning Long Shot Hospitality Chef/Partner Kyle Bailey. The Salt Line is where "New England meets the Chesapeake" so guests can expect the same New England classics and renowned raw bar found at the original location, along with lots of new chef driven fish and seafood entrees, house-made pastas, exciting selections of crudos, and of course the best lobster rolls around.

In addition to dining, the welcoming year round outdoor bar (tented in the winter) has also become a favorite neighborhood gathering spot and is the perfect place to enjoy The Salt Line's signature beverage program and grab what many say is the best burger in town.


Scopri di più
Una foto di Lobster Roll di un ristorante
Piatti gettonati
Lobster Roll
Una foto di Seared Scallops di un ristorante
Piatti gettonati
Seared Scallops
Una foto di Local Oysters di un ristorante
Piatti gettonati
Local Oysters
Una foto del ristorante Ocean Paradise Restaurant & Bar
Ocean Paradise Restaurant & Bar
4.5
4.5 (355)
da 31 $ a 50 $
Crostacei
Fairfax
Informazioni sul ristorante
We are a family-owned restaurant serving the Greater Fairfax community. Ocean Paradise is an innovative seafood concept, providing you with fresh, high-quality seafood sourced directly from the coast. Our dishes are created entirely from scratch, ensuring that every bite serves up tremendous flavor and an abundance of fresh ingredients. With over 25 years of experience, our chefs have curated a menu that includes a mix of both original and “classic” options, inspired by seafood dishes around the world. We have a passion for creating culinary masterpieces – think “fine dining” meets the comfort of Sunday dinner with your family. Awarded by Open Table as the 2022 "Diners’ Choice.” We look forward to hosting you at Ocean Paradise!


Scopri di più
Una foto di Seafood Pasta di un ristorante
Piatti gettonati
Seafood Pasta
Esplora il meglio di Area di Washington, D.C. secondo la Diners' Choice
Migliore nel complesso
Migliore nel complesso
Miglior cibo
Miglior cibo
Miglior servizio
Miglior servizio
Migliore atmosfera
Migliore atmosfera
Miglior rapporto qualità-prezzo
Miglior rapporto qualità-prezzo
Esplora più liste Diners'choice
Scopri
OpenTable
  • Chi siamo
  • Blog
  • Lavora con noi
  • Stampa
Altro
I nostri siti
Aziende
  • Attira più clienti
  • Blog Open for Business
Seguici su
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable