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Diners' Choice: ristoranti di categoria Crostacei a Carolina del Sud

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Aggiornato in data 05 dicembre 2024

Cerchi i ristoranti con la migliore Crostacei cucina a Carolina del Sud? Sei nel posto giusto. OpenTable analizza ogni mese più di 40.000 nuove recensioni degli utenti. Poi ordiniamo i risultati per categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo... e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante Charlie's Coastal Bistro (L'etoile Verte)
4.9
4.9 (5331)
da 31 $ a 50 $
Crostacei
Hilton Head
Informazioni sul ristorante
Focusing predominately on fresh local seafood with a French, Lowcountry flare, Charlie’s is the place for good food, good wine and unforgettable memories all enjoyed in a quaint French country atmosphere.

A Savannah native, Charlie Golson’s interest in the French language and culture took him to Paris. After a long stint in the fast paced hotel kitchens of Washington DC, he was ready to move back closer to home. It was at that time he was able to open up a one room French bistro. The restaurant has grown over the years, but the ‘Green Star’ remains steadfast in offering the finest ingredients the Low country has to offer with a menu that is hand written daily. Resort Casual.

Una foto del ristorante Park Avenue Oyster Bar & Grill
4.8
4.8 (349)
Fino a 30 $
Crostacei
Aiken
Informazioni sul ristorante
Park Avenue Oyster Bar & Grill specializes in seasonal cuisine, emphasizing regional seafood dishes. On the second floor, you will discover our elegant event spaces and refined bar and lounge area.
Una foto del ristorante The Pearl
4.8
4.8 (2861)
Fino a 30 $
Crostacei
Bluffton
Informazioni sul ristorante
Bringing to Old Town Bluffton a bright, fresh take on the dining experience, The Pearl Kitchen & Bar will please your palate with the freshest of ingredients prepared in a manner that will excite, entice, and keep you coming back for more.
Recensione migliore
OpenTable DinerVIP
Visitato il giorno 11 ott 2022
Great ahi tuna
Una foto del ristorante The Establishment
4.8
4.8 (2653)
da 50 $ in su
Crostacei
Charleston Centro
Informazioni sul ristorante
Everything at The Establishment begins with well-sourced ingredients from sea and field. Through developing relationships with local farmers and fishermen, our ingredients will be consistently seasonal, fresh, and pure. Chef Elliott Howells' menu will always reflect a clean, focused, and balanced approach, delivering a selection of thoughtful and refined cuisine.

Located in Charleston’s historic French Quarter a few blocks away from Rainbow Row, Charleston City Market, and Waterfront Park, The Establishment features an award-winning wine cellar, over 150 bourbon and whiskey offerings, and a lively bar scene complete with daily happy hour. We feature Live Music every Friday and Saturday starting at 8:00 PM, featuring multiple local artists performing an array of musical genres. Our private dining rooms are perfect for birthdays, anniversaries, graduations, or business meetings. We look forward to hosting you for a casual night out or an elevated dining experience.

Recensione migliore
Josh
Visitato il giorno 4 gen 2019
Live Piano Player!!!!
Una foto del ristorante Clark's Seafood and Chop House
4.8
4.8 (3518)
Fino a 30 $
Crostacei
Little River
Informazioni sul ristorante


The ultimate in Myrtle Beach Chophouse dining. Clark’s is comfortable yet sophisticated and soaks up the beautiful Coquina Harbour for the perfect backdrop to delicious dining.

Clark’s offers only USDA Choice steaks. Our awe inspiring 14 oz. New York Strip, 9 oz. Filet Mignon, and Prime Rib are all served charred and bursting with prime aged flavor. Seafood is fresh and local, with a twist of seafood favorites which include oysters, shrimp, scallops and fresh catch of the day.

Our bar menu includes an extensive wine list which features a wide array of wines by the glass. Specialty martinis and cocktails and great cuisine take center stage at this scenic Little River restaurant. Clark’s Seafood and Chop House is at the top of the restaurant list for locals and Grand Strand visitors. Whether you come for lunch or dinner, we’re sure you will come back again and again.

Una foto del ristorante Amen Street Fish + Raw Bar
4.8
4.8 (5058)
Fino a 30 $
Crostacei
Charleston Centro
Informazioni sul ristorante
Amen Street Fish & Raw Bar opened in 2009, reviving the former Amen name of Cumberland Street and restoring this historic corner. The new renovation stays true to the beauty of the original 1800's architecture while creating a comfortable atmosphere for contemporary life.



Located at 205 East Bay Street in the heart of the historic district this Charleston seafood restaurant offers both indoor and outdoor dining all within walking distance of the local Market and the Charleston Harbor.



The menu includes a variety of seafood dishes such as oysters, clams and shrimp in addition to an ever growing raw bar menu. Amen Street supports Charleston's local fishing industry with market fresh fish.



We are open for lunch and dinner. Walk-ins are welcome and reservations are accepted as well.

Recensione migliore
ErinA
Visitato il giorno 10 nov 2021
Amazing ambiance
Una foto del ristorante Red Fish - Hilton Head
4.7
4.7 (5586)
da 31 $ a 50 $
Crostacei
Hilton Head
Informazioni sul ristorante
Red Fish specializes in excellent seafood and steaks. A recipient of Wine Spectator Magazine's Best of Award of Excellence since 2001, Red Fish offers over 1300 wines from around the world for you to choose in our retail shop to enjoy with your meal (with a small corkage fee) or to take home.
Una foto del ristorante Alexander's Restaurant & Wine Bar
4.7
4.7 (3540)
da 31 $ a 50 $
Crostacei
Hilton Head
Informazioni sul ristorante
Alexander’s, an upscale seafood restaurant and long-time Hilton Head Island favorite on the dining scene since 1977. It features seasonally-inspired cuisine, locally-caught seafood and many locally-sourced ingredients.

Our menu pays tribute to many classic lowcountry and Alexander’s favorites such as Seafood Pasta, Shrimp and Grits, and Wiener Schnitzel. Reservations are highly encouraged. Alexander’s offers dinner nightly from 5:00 PM-9:00 PM with seasonal early dining from 5:00 PM-5:45 PM.

Recensione migliore
OpenTable DinerVIP
Visitato il giorno 10 ott 2023
Unique menu items loved the grapefruit Cosmo, pimento cheese and shrimp, prime ribs
Una foto del ristorante Tidewater Grill
4.7
4.7 (220)
Fino a 30 $
Crostacei
North Myrtle Beach
Informazioni sul ristorante
Tidewater Grill is known for its commitment to being a local favorite. Our highly rated menu encompasses many dishes ranging from fresh calabash style seafood to hand cut steaks and chops. We offer an array of fresh daily specials that are sure to excite any palate. Along with homemade desserts, you will find a full bar with a great menu of craft cocktails. An intimate experience with the comfort of a cozy local atmosphere. We will surely have something for everyone.
Una foto del ristorante Hot Fish Club
4.7
4.7 (2314)
Fino a 30 $
Crostacei
Garden City/Murrells Inlet
Informazioni sul ristorante
The original Hot and Hot Fish Club was founded in the late 1700’s by the planters of All Saints Parish. The social club was dedicated to epicurean pursuits; gourmet food, strong drinks and festive times. The first club was said to be on Drunken Jack Island, located just a few miles south from here. Members of the original club described their past time spent on the island as the “happiest hours of their lives.” The Club was dismantled and finally laid to rest after the Civil War. An ever shifting sand bar off the coast of Huntington Beach State Park is all that remains of the original site. The Hot Fish Club today is located in the oldest existing restaurant building on the Grand Strand. Hot Fish Club remains a favorite gathering place today for discriminating locals and is open to everyone seeking Great Food, Great Drink, and Lively Conversation, in the spirit of those earlier revelers. We pride ourselves on our personal service and our desire to satisfy each guest.
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