Seaglass Restaurant and Lounge

Gather and enjoy spectacular brunch buffet stations with panoramic views of the Atlantic Ocean from our upper-level Grandview Ballroom. Seaglass’ culinary team has curated a savory Easter feast so that you can experience quality time with your loved ones. Younger guests will delight in the children’s buffet, and a visit and treat from the Easter Bunny. Coffee, tea and child’s beverage included. Bloody’s, Bubblies and full bar available at additional cost. Easter Brunch Tickets are available for purchase at $64.95 per adult, and $24.95 for children plus 20% gratuity and 7% tax, charged when making your reservation. Brunch tickets are non-refundable. For parties larger than 10 guests, please call the Seaglass Host Desk at 978-462-5800.

The Palate & Pairings Chef’s 4-Course Tasting Dinner offers an unforgettable culinary experience. Begin with Chef Richard Demming's velvety red beet soup, topped with tender asparagus, crispy brioche croutons, and house-made crème fraîche. Next, enjoy hamachi crudo—thinly sliced yellowtail with baby kale, radishes, asparagus tips, and crispy Brussels sprout leaves, finished with a bright Banyuls vinaigrette. The main course features Berbere-spiced lamb with creamy potato and celery root, confit tomato, and garlic-pine nut sauce. Finish with a blood orange crêpe layered with mascarpone, fresh segments, and Thai basil- and each course paired with a skillfully chosen wine accompaniment.

Treat Mom to a delightful brunch on her special day with spectacular buffet stations and panoramic views of the Atlantic Ocean from our upper-level Grandview Ballroom. Seaglass’ culinary team has curated a savory feast for loved ones to pamper and celebrate these extraordinary women. Younger attendees will delight in the children’s buffet and exploring the beach after brunch. Coffee, tea and child’s beverage included. Bloody’s, Bubblies & full bar available at additional cost. Tickets are available for purchase at $64.95p/adult, and $24.95p/child plus 20% gratuity and 7% tax, charged when making your reservation. Brunch tickets are non-refundable. For parties larger than 10 guests, please call the Seaglass Host Desk at 978-462-5800.