Starters
Roasted Duck Breast29,00 USD
turnip, radiatore pasta, black garlic bbq, xo sauce, duck leg confit
Citrus Cured Hamachi Crudo26,00 USD
spicy cucumber, avocado, radish, shiso, apple ponzu
Little Gem Salad19,00 USD
radish, pistachio green goddess vinaigrette
Lobster & Bibb Lettuce Salad24,00 USD
heart of palm, finger lime, champagne vinaigrette, candied almonds
Red Kurri Squash Soup15,00 USD
chili crisp, thai spices, whipped crème fraîche
Roasted Beet Salad20,00 USD
burrata, endive, chicories, lemon oil
Entrées
Pan Seared Scallops49,00 USD
black trumpet mushroom, roasted cauliflower, caper raisin purée, pomegranate, brown butter cauliflower sabayon
Crispy Half Chicken40,00 USD
roasted turnip, radish, thumbelina carrot, herb salad, croquette, roasted chicken jus
Madeira Braised Lamb Gnocchi36,00 USD
nantes carrots, hon-shimeji mushroom, ricotta, calabrian chili
Off the Block
Grilled Double Bone Pork Chop52,00 USD
Niman Ranch, CA
Piedmontese Grass Fed Ribeye69,00 USD
Lone Creek, NE
Prime Ribeye76,00 USD
Harris Ranch, CA
Grilled Tomahawk152,00 USD
Harris Ranch, CA
Prime NY Striploin74,00 USD
Harris Ranch, CA
Filet Mignon70,00 USD
Durham Ranch, CA
Bone Marrow Crust5,00 USD
Add-On
Seared Scallops18,00 USD
Tempura Ebi Shrimp15,00 USD
Lobster Tail
Sides
Duck Fat Fried Fingerling Potatoes14,00 USD
Chef’s Choice Mac & Cheese22,00 USD
Crispy Brussel Sprouts16,00 USD
Tahoe Food Hub Veg of the Day16,00 USD
Mushroom Gnocchi18,00 USD
Grilled Nantes Carrots14,00 USD
Pomme Purée14,00 USD
Chef's Choice
Sourced daily, our seafood and prime cuts are handpicked for their quality and freshness, ensuring an exquisite dining experience.
Catch of the Day
Cut of the Day