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Stockpot Broiler, Beaverton, OR

Stockpot Broiler

4.8
4,8
1825 recensioni
Fino a 30 $
Bisteccheria

Effettua una prenotazione

2 persone
19:00
Prenotato 23 volte oggi
  • Ottimo per un'occasione speciale
  • Tra i migliori del quartiere
  • Ideale per le viste panoramiche
Stockpot Broiler delivers a fine dining experience by providing excellent service, sweeping views, and a variety of creative menus. We Have developed unique recipes by using a variety of Northwest and international ingredients culminating in an eclectic fusion called "New American Cuisine." This is "comfort food" at its best-in an elegant setting, using choice hand-cut steaks, fresh seafood, and many local ingredients prepared individually to order.

Informazioni aggiuntive

  • Stile
    Cucina raffinata
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Bisteccheria, Americana
  • Orari di apertura
    Lun, Dom 11:30–20:30 Mar–Gio 11:30–21:30 Ven, Sab 11:30–23:00
  • Numero di telefono
    (503) 643-5451
  • Sito web
    https://www.stockpotbroiler.com/?y_source=1_MjAyMjk3MjktODYwLWxvY2F0aW9uLndlYnNpdGU=
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    James Evans
  • Catering
    Off-Premise Catering
  • Sale per eventi privati
    The Stockpot Broiler located at the Red Tail Golf Course in Beaverton, Oregon offers a full range of options for your special event including two indoor banquet rooms for 20 people up to 80 people, and an outdoor Tented Patio that seats up to 150 people in the summer.
  • Posizione
    8200 Southwest Scholls Ferry Road, Beaverton, OR 97008
  • Quartiere
    Beaverton
  • Traversa
    Hall Blvd
  • Parking details
    Parcheggio Pubblico
  • Public transit
    Public transportation is available via Tri-Met.
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caminetto interno, Cocktail, Happy Hour, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino, Vista

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Menu

Guarda il menu sul sito del ristorante

Cosa dicono 1.825 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8
4,8 in base alle valutazioni recenti
  • 4,7Cibo
  • 4,8Servizio
  • 4,7Atmosfera
  • 4,5Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

  • Portland / Oregon

    Bisteccheria

  • Ovest

    Migliore nel complesso

  • Ovest

    Miglior cibo

  • Ovest

    Miglior servizio

  • Ovest

    Migliore atmosfera

  • Ovest

    Miglior rapporto qualità-prezzo

  • Ovest

    Tra i migliori del quartiere

  • Ovest

    Romantico

  • Ovest

    Ottimo per un'occasione speciale

1.825 Recensioni

  1. Kellie

    Hawaii

    1 recensione

    5.0

    1 recensione

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The food and service was outstanding. Food came out in a timely manner, delicious

    È utile?

  2. Jean

    Portland

    21 recensioni

    5.0

    21 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The table we requested was already booked and we were disappointed not to get the one we asked for. However, they put us at a wonderful booth and it was very quiet and we had a lovely time. The food was fabulous as usual and the service was great. Our server was helpful, kind but not TOO attentive.

    È utile?

  3. Becki

    Portland

    1 recensione

    5.0

    1 recensione

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It was great loved our food and service we will definitely be going back!

    È utile?

  4. Rebecca

    VIP

    Portland

    10 recensioni

    3.0

    10 recensioni

    Visitato il giorno 9 dicembre 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 4
    I’ve been to this restaurant twice—once a couple of weeks ago and again this past weekend for my daughter’s 19th birthday. My first visit was wonderful: the food was excellent, the atmosphere was great, and the service was perfect. Unfortunately, this second visit was not the same experience. We made an 8:00 PM reservation and arrived at 8:07, only to be told that the kitchen staff would be closing in five minutes and the restaurant was closing. This immediately made us feel rushed, even though we had booked ahead and were unaware of the early closing time. We asked the waitress if we should leave and she clarified that we didn’t need to leave. The tone of the interaction set an awkward mood for the evening. Throughout dinner, the waitress shared a lot of personal stories with us and kept giving my daughter “life advice”, which made the experience feel less like a celebration for my daughter and more like an unintended conversation. On top of that, we specifically came for the crab stuffed halibut, but this time it was extremely dry and difficult to eat. I didn’t feel comfortable bringing it up during the meal, given the overall dynamic of the evening. While I understand that everyone can have an off day, this visit was disappointing. Unfortunately, I don’t think I’ll be back, but I hope the restaurant can return to the quality I experienced during my first visit.

    È utile?

  5. Suzanne

    Portland

    11 recensioni

    5.0

    11 recensioni

    Visitato il giorno 8 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It’s a wonderful restaurant with great staff and the food is excellent

    È utile?

  6. Rustle

    San Francisco

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 5 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Had an amazing birthday dinner here. Everything was perfect

    È utile?

  7. Phil

    Portland

    3 recensioni

    5.0

    3 recensioni

    Visitato il giorno 4 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    This is a very comfortable upscale restaurant. Beautiful golf course view, a great and diverse menu and perhaps the best staffing and service of any restaurant I have been in over the last several years. The kind of place you want to come back to! I wish I lived less than an hour away. This was my third visit spread over several years, and it has always been outstanding. I also attended a group function of about 50 people here, which was a very positive experience. P.L.

    È utile?

  8. Rick

    Portland

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 2 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It had been a long tie since we visited this restaurant and it has improved a lot! Food as excellent and priced well for a nice lunch!

    È utile?

  9. Jonathan

    VIP

    Portland

    14 recensioni

    5.0

    14 recensioni

    Visitato il giorno 28 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I have been wanting to have dinner here for a long time, but somehow it was always off my radar. When I did a search for a steak dinner near me, there it was! My opportunity finally arrived. The Stockpot Broiler has always received very high marks from my friends AND online. I’m finally going to find out for myself. My wife and I were celebrating our wedding anniversary (as we always do by going to several restaurants during November). The ambience upon entering Stockpot was very nice, clean and inviting. The two women that greeted us were extremely friendly and inviting and wished us a Happy Anniversary. They sat us right next to the Christmas tree that they had set up…a very nice touch! Our service person was Sharon who said that she has worked there for 32 years!!! She clearly knew her way around the menu and wine list and she was wonderful…complete with historic stories of crazy guest experiences she has witnessed during her tenure. All the dished looked fabulous and I had some real decision making to do to figure out which I would like best. The wine menu was exceedingly reasonably priced which was a pleasant addition to our experience. We started with Caesar salad that we shared and it was very, very good. We also shared a bowl of French onion soup. I love a great French onion soup and this did not disappoint!. Yummm. I ordered the rib eye…Sharon told me that she had petitioned the owner decades ago to put it on the menu! Of course I ordered it medium rare and it was mouthwateringly delicious. It came with delicious mashed potatoes and baby green beans. My wife ordered the lamb shank which was prepared beautifully on polenta and was perfectly tender…falling off the bone. We both shared a bottle of Chianti Classico Reserva which was delicious. The entire bill was very reasonable, significantly less than many other places that we could have eaten…and the food and experience was top notch. A++

    È utile?

  10. Richard

    Portland

    2 recensioni

    5.0

    2 recensioni

    Visitato il giorno 25 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    50th anniversary menu items were a big hit with our family!

    È utile?

FAQ

Stockpot Broiler è stato valutato con 4,8 stelle da 1825 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 23 volte oggi
Mappa Google per Stockpot Broiler

8200 Southwest Scholls Ferry Road, Beaverton, OR 97008

Informazioni aggiuntive

  • Traversa
    Hall Blvd
  • Quartiere
    Beaverton
  • Orari di apertura
    Lun, Dom 11:30–20:30 Mar–Gio 11:30–21:30 Ven, Sab 11:30–23:00
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Bisteccheria, Americana
  • Stile
    Cucina raffinata
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio Pubblico
  • Public transit
    Public transportation is available via Tri-Met.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    James Evans
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caminetto interno, Cocktail, Happy Hour, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino, Vista
  • Sito web
    https://www.stockpotbroiler.com/?y_source=1_MjAyMjk3MjktODYwLWxvY2F0aW9uLndlYnNpdGU=
  • Numero di telefono
    (503) 643-5451
  • Catering
    Off-Premise Catering
  • Sale per eventi privati
    The Stockpot Broiler located at the Red Tail Golf Course in Beaverton, Oregon offers a full range of options for your special event including two indoor banquet rooms for 20 people up to 80 people, and an outdoor Tented Patio that seats up to 150 people in the summer.

Compare in

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