From the Sushi Bar
Premium Sushi62,00 USD
nigiri of toro, zuke sake, zuke chu toro, kanpachi, hirame, aji & chef selection roll
Sushi Plate42,00 USD
nigiri of maguro, salmon, hamachi, bincho, ebi, white fish & salmon-avocado roll
Premium Sashimi72,00 USD
two slices of each: toro, zuke sake, zuke chu toro, tai, aji
- 10 Pieces72,00 USD
Sashimi Plate42,00 USD
two slices of each: maguro, sake, bincho maguro, hamachi, white fish
- 10 Pieces42,00 USD
Chirashi42,00 USD
9 types of sashimi over sushi rice with kanpyo & shiitake
Maki (Roll)
Soft Shell Crab16,00 USD
daikon, kaiware, avocado, asparagus, umami tobiko
Crunch19,00 USD
eel, avocado, brown rice agedama, spicy crab, aonori powder
Spicy Tuna15,00 USD
miso aioli, ginger, shiso, cucumber & seven types of japanese spice
Creamy Scallop16,00 USD
miso aioli, tobiko & avocado
Shrimp Tempura14,00 USD
daikon, kaiware, umami tobiko, pickled cucumber, asparagus
Kaisen Futo-Maki19,00 USD
tuna, salmon, hamachi, hotate, ikura & two more chef's choices, shiso, cucumber
Salmon Citrus18,00 USD
avocado, japanese cucumber, lime
Vegetable Futo-Maki10,00 USD
cucumber, avocado, asparagus, shiso, pickled cucumber, kaiware, daikon
Poke Roll13,00 USD
bincho, shiso, avocado, red onion, sesame oil, garlic, seven spice
Negihama14,00 USD
hamachi, green onions
Futo-Maki14,00 USD
shrimp, eel, kanpyo, shiitake, tobiko, egg omelet, cucumber
Negitoro15,00 USD
sustainable fatty blue fin tuna, wasabi, scallions
Salmon Skin12,00 USD
pickled cucumber, green onions, bonito flakes, shiso, daikon sprouts
Nigiri & Sashimi
one piece per order
Tuna
Toro & Caviar*17,00 USD
sustainable blue fin fatty tuna w/ siberian sturgeon roe
Toro*12,00 USD
fatty blue fin tuna - ehime
Zuke Chu Toro*11,00 USD
red wine cured medium fatty blue fin tuna - ehime
Bincho Maguro6,00 USD
white tuna - canada
Maguro6,00 USD
aaa grade big eye tuna
Yellowtail
Hamachi5,00 USD
yellowtail - kumamoto
Kanpachi7,00 USD
amberjack - kyushu
Salmon
King Sake5,00 USD
king salmon - new zealand
Zuke Sake8,00 USD
white soy sauce cured fatty salmon - new zealand
Umi Masu5,00 USD
ocean trout w/ shiso - tasmania
Rainbow Trout*6,00 USD
organic, lightly cherrywood smoked - california
Mackerel
Aji7,00 USD
horse mackerel - kyushu
Masaba7,00 USD
mackerel - nagasaki
Sawara7,00 USD
king mackerel - iwate
Kohada7,00 USD
gizzard shad - amakusa
White Fish
Tai7,00 USD
red snapper - kyushu
Hirame7,00 USD
halibut - kyushu
Kasugodai7,00 USD
baby red snapper - kagoshima
Kisu7,00 USD
whiting - kyushu
Beef
Miyazaki Wagyu14,00 USD
a5 japanese beef striploin - miyazaki
Eel
Unagi7,00 USD
eel, fresh water grilled
Shellfish
Ebi5,00 USD
steamed prawn - hawaii
Kani5,00 USD
steamed red crab
Hotate6,00 USD
scallop - hokkaido
Featured Items
Sunomono14,00 USD
choice of ebi, kani or tako (no combo) on seaweed, cucumber & sunomono dressing
Summer Black Truffles
bulgaria - add to select nigiri $6
Caviar
sustainable siberian sturgeon roe - italy - add to select nigiri $6
Fresh Wasabi Root8,00 USD
Other
Ikura6,00 USD
salt cured salmon roe
Tamago4,00 USD
organic egg omelette
Tobiko4,00 USD
cured flying fish roe
Tako6,00 USD
steamed octopus - hokkaido
Bafun Uni14,00 USD
short spine sea urchin - hokkaido
Aori Ika7,00 USD
big fin reef squid - mie
From the Kitchen
Starters
most locally produce
Chilled Edamame4,00 USD
blanched soybean, maldon sea salt flakes
Steamed Vegetables8,00 USD
asparagus, green beans, broccolini
Spinach Salad9,00 USD
blanched local organic baby spinach, black & white sesame
Seaweed Salad12,00 USD
wakame, ao-suginori, aka-tsunomata, aka-nori, aka-suginori, shiro-suginori, daikon radish, cucumber, crispy anchovies, rice wine vinaigrette, green onion oil
Roasted Cauliflower9,00 USD
red curry, almond, cilantro, oyster sauce
Seasonal Mixed Greens9,00 USD
organic mix green tossed in lemon and yuzu, sesame-miso dressing
Shrimp & Basil Dumplings15,00 USD
spinach, spicy citrus-soy
Roasted Summer Baby Squash12,00 USD
herb-garlic vinaigrette, piquillo sauce
Tempura
rice bran oil
Seasonal Vegetables15,00 USD
japanese eggplant, red bell pepper, sweet potato, broccolini, asparagus, shitake mushrooms, zucchini, carrot, kabocha squash, daikon-ginger tempura sauce
Black Tiger Shrimp12,00 USD
shiso, daikon-ginger tempura sauce
Kakiage15,00 USD
(sliced vegetables) carrots, cordyceps mushrooms, onions, pea shoots, nori furikake
Soup
Organic Awase Miso4,50 USD
tofu, shiitake, wakame, green onions
Kaisen Noodles30,00 USD
udon or soba (no combo), abalone, shrimp, scallops, lobster meat, clams, soy-dashi broth, chili oil
Noodles18,00 USD
udon or soba (no combo), tempura: shrimp, asparagus, broccolini, soydashi broth
Hot Selections
with sauteed green beans and steamed rice + $5
Miso Glazed Black Cod28,00 USD
sauteed pea shoots, arugula, whole grain mustard
Chicken Karaage*18,00 USD
(light battered) shio koji marinated mary's organic thigh meat, chipotle aioli
Hamachi Kama*23,00 USD
grilled yellowtail collar, baby lettuce, yuzu-onion ponzu
Grilled Salmon30,00 USD
atlantic salmon, miso eggplant, hijiki-carrots, steamed spinach, green salad, steamed rice, teriyaki sauce
Grilled Chicken28,00 USD
shio koji marinated mary's organic thigh meat, miso eggplant, hijiki-carrots, steamed spinach, green salad, steamed rice, teriyaki sauce
Ginger Beef32,00 USD
sliced sauteed snake river wagyu, baby bok choy, ginger sauce, miso eggplant, hijiki-carrots, steamed spinach, green salad, steamed rice