Starters
Soup du jour7,00 USD
Caesar salad11,00 USD
shredded Parmesan cheese, house made croutons & house made dressing
Greens salad10,00 USD
tossed with a homemade shallot vinaigrette topped with cucumber, cherry tomatoes hardboiled egg
Seared Ahi tuna16,00 USD
served with wasabi aioli, umami glaze, scallions
Tuna tartare15,00 USD
made fresh and served over a fried wonton nest with chili crisps, topped with wasabi aioli & scallions
Baked oysters16,00 USD
topped with bacon, cheddar, caramelized onions, peppers
Oysters on the ½ shell
served with cocktail sauce
- ½ dozen12,00 USD
- 1 Dozen23,00 USD
Entrees
New York strip49,00 USD
10oz, char grilled and served with whipped mashed potatoes and vegetable du jour
Pork tenderloin32,00 USD
pan roasted topped with a savory mushroom sauce served with whipped potatoes and vegetable du jour
Lobster roll25,00 USD
lobster salad on a toasted brioche roll and served with kettle chips and a pickle spear
Pasta du jour
made with fresh ingredients of the day
Seafood special
chef’s preparation of fresh seafood
Shrimp and grits26,00 USD
blackened shrimp served with creamy Grits, topped with our signature sauce
Herb crusted lamb rack32,00 USD
roasted and served with whipped mash potatoes and vegetable du jour
Roasted duck breast31,00 USD
topped with a spiced honey glaze and served with vegetable du jour and sweet potato hash
Additional sides5,00 USD