Table 24 Restaurant

4.3

4,3

28 recensioni

Da 31 CAN$ a 50 CAN$

Americana contemporanea

Romantico
Ottimo per un'occasione speciale
Innovativo

Table 24 offers only the best with fresh produce and homemade delights.
We believe in the historic concept that a restaurant’s purpose is to restore its guests. Making things from scratch with love and creativity is what we do! Our culinary team is proud to NOT have a microwave in our kitchen.

Non disponibile su OpenTable

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Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
Da 31 CAN$ a 50 CAN$
Tipi di Cucina
Americana contemporanea
Orari di apertura
Colazione Tutti i giorni 07:00–10:00 Pranzo Tutti i giorni 11:30–14:00 Cena Tutti i giorni 17:00–21:00
Numero di telefono
(250) 832-5024
Sito web
http://www.table24.ca/
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Head Chef Skyler Gauvin

Posizione
1460 Trans Canada HWY NE, Salmon Arm, BC V1E 4N1
Quartiere
Salmon Arm
Parking details
Parcheggio privato
Altro
Accesso per disabili, Birra, Caminetto interno, Non fumatori, Opzioni senza glutine, Vino

Charcuterie Plate
Assorted Local Cheese and Meats from Grass Roots Dairy and Kurt's Deli served with a Sliced Toasted Baguette from Little Red Hen Bakery and Glazed Chili Chutney. Suggested wine pairing: Celista - Gewurztraminer 2014 - $7
- For one13,00 CA$
- For two25,00 CA$
Stuffed Portobello Mushroom Cap15,00 CA$
filled with Greek Salad topped with Melted Gouda Cheese from Grass Roots Dairy. Suggested wine pairing: Lang Vineyard - Bravo White 2011 - $6.50
Fresh Steamed Mussels*18,00 CA$
topped with Chopped Fresh Green Spring Salad . Suggested wine pairing: Larch Hills - Semillon 2011 - $7
Smoked Salmon Tartar and Capers on Crispy Garlic Olive Oil Toasts*20,00 CA$
Suggested wine pairing: Celista - Cuvee 2013 - $7
Peppered Pacific Yellow Fin Tuna Sashimi*25,00 CA$
with Spiced Soy Sauce. Suggested wine pairing: Grey Monk - Gewurztraminer 2013 - $7
Beef Brochettes23,00 CA$
topped with a Ginger Sauce served with a Parmesan, Gouda and Garlic Infused Baked Potato. Suggested wine pairing: Ex Nihilo - Night 2011 - $14

Main Courses

Nine Course Tapas Style Dinner60,00 CA$
Pacific Yellow Fin Tuna Steak Seared*31,00 CA$
with a Sesame Seed Crust served with Chili Chutney and Sautéed Vegetables from DeMilles Farm Market . Suggested wine pairing: C.C. Jentsch - Viognier 2013 - $7
Pacific Halibut Seared then Baked*34,00 CA$
with a Spicy Seafood Cream Sauce served over Rice and topped with Bacon Bits. Suggested wine pairing: Ovino - Pinot Gris 2014 - $6
Seafood Risotto*36,00 CA$
Shrimp, Scallops, Salmon and Crab in a Tomato, Onion, Carrot and Garlic Sauce (Chef Signature Plate). Suggested wine pairing: Larch Hills - Ortega 2013 - $7
Asparagus and Vegetable Risotto25,00 CA$
from The Asparagus Farm. Suggested wine pairing: Covert Farms - Pinot Blanc 2013 - $8
Duck Tortellini with a Pumpkin Butter Pine Nut Sauce32,00 CA$
with our own Buttered Olive Bread. Suggested wine pairing: Recline Ridge - Grande Pinot 2006 - $11
Grilled Organic Lamb Chops36,00 CA$
from Harmonious Homestead, topped with a Sweet Dijon Sauce Aromatized with Rosemary over Creamy Whipped Potatoes. Suggested wine pairing: Therapy - Syrah 2013 - $9
8oz Grilled Rib-Eye Steak31,00 CA$
with Basil, Spinach Pasta and a Pesto Pine Nut Sauce. Suggested wine pairing: Quails Gate - Pinot Noir 2012 - $10
Filet Mignon in a Red Wine Demi-Sauce36,00 CA$
served with Sautéed Asparagus and a Zucchini Camembert Tart. Suggested wine pairing: Celista - Oak Barrell Foch Reserve 2013 - $7
Chicken Cordon Blue29,00 CA$
served with Smashed Potatoes and Asparagus. Suggested wine pairing: Upper Bench - Riesling 2013 - $7

Desserts

Chocolate Brownie8,00 CA$
with Strawberry Sauce served with a Shot of Hot Chocolate. Suggested wine pairing: Recline Ridge - Ridgeport 2012 - $8
Peruvian Woman's Sigh - Caramel Coloured Cream10,00 CA$
with Meringue, Perfumed with Port Wine and topped with Cinnamon. Suggested wine pairing: Recline Ridge - Hummingbird Kiss 2013 - $8
Homemade Daily Fruit Pie6,00 CA$
topped with Ice Cream. Suggested wine pairing: Van Westen - Vicicle 2012 - $9
Maple Crème Brûlée8,00 CA$
Suggested wine pairing: Recline Ridge - Ridgeport 2012 - $8
Praline and Corn Ice Cream7,00 CA$
Suggested wine pairing: Elephant Island - Cassis 2013 - $8
Mango and Ginger Sorbet7,00 CA$
Suggested wine pairing: Elephant Island - Cassis 2013 - $8
Chef's Collection12,00 CA$
sample sizes of all our desserts served on one plate. Suggested wine pairing: Recline Ridge - Hummingbird Kiss 2013 - $8

Cosa dicono 28 persone

Valutazione complessiva e recensioni

4.3

4,3 in base a tutte le valutazioni

4,3Cibo
4,4Servizio
4Atmosfera
4Rapporto qualità-prezzo

Rumorosità • Moderata

28 Recensioni

B
Becky
Portland46 recensioni
5.0
Visitato il giorno 11 settembre 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Table 24 was a wondrous find in a small town. Great food.
È utile?
OT
Utente OpenTable
Vancouver2 recensioni
5.0
Visitato il giorno 3 settembre 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
We went there twice behause of the very tasty food and the excellent service.
È utile?
2
2ofus
Calgary4 recensioni
5.0
Visitato il giorno 14 agosto 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Our server was super sweet and we had a lovely evening! The food was fantastic!
È utile?
OT
Utente OpenTable
Calgary1 recensione
5.0
Visitato il giorno 15 luglio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food, staff everything was perfect and outstanding
È utile?
EM
EileenM
Vancouver3 recensioni
5.0
Visitato il giorno 10 luglio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This is one of mine and my husbands favorite restaurants and it's sad we live in a different province. We stop every chance we get.
È utile?
OT
Utente OpenTable
Vancouver1 recensione
2.0
Visitato il giorno 4 giugno 2017
1. Complessivo 2
2. Cibo 2
3. Servizio 2
4. Atmosfera 2
our experience at the restaurant was ok..my experience with this app on the other hand not so good...restaurant didn't have our reservation that I made online..so not so good
È utile?
OT
Utente OpenTable
Vancouver1 recensione
5.0
Visitato il giorno 8 ottobre 2016
1. Complessivo 5
2. Cibo 4
3. Servizio 4
4. Atmosfera 3
The service was really great, the wait staff was friendly and answered questions and was very friendly and accommodating. The food was very good, with one little exception, the charcuterie plate. It was delicious, and there was enough on there to satisfy both of us, but the grapes were moldy and gross, which took away from the whole plate, unfortunately. The atmosphere was nice and quiet, until a group showed up with a gentleman that had already had a few and forgot how to talk quietly, but that was in no way the fault of the staff, but it did detract from the whole evening. We will go back!
È utile?
JO
JaneO
Vancouver2 recensioni
4.0
Visitato il giorno 28 settembre 2016
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 4
We recently moved to the Shuswap area from Calgary, Alberta and were hoping to enjoy a finer dining experience for my birthday. I had heard about Table 24 through a Facebook recommendation and we reserved for two of us at 7 p.m. online. Upon our arrival the hostess originally was going to sit us at a deuce but not in an ideal location but thankfully she offered us a much more optimal choice of a dining booth. As we were the only guests at the time, we were a little uncertain as to her original selection of a less desirable table. We were promptly greeted by Alissa, our server for the evening who was very professional and courteous. When torn between the tuna entree or the halibut, she painted a very visual description of both entrees, so that I selected the halibut which was excellent! The halibut was served grilled with Strawberry Buerre Blanc and fresh basil with Herb Whipped Potatoes and a nice selection of local aautéed Vegetables. The wine pairing was a suggested local wine from Larch Hills but I opted for my favourite Okanagan wine from Therapy, "Freudian Sip". My entree was priced relative to Calgary prices and was well worth it! My husband enjoyed the Salmon special entree that evening and we finished off with some wonderful desserts. I had the chocolate pots de creme and my husband had the chef's cheesecake. Both were fluffy and super enjoyable. A very nice way to celebrate and we will be back with friends!
È utile?
OT
Utente OpenTable
Vancouver40 recensioni
3.0
Visitato il giorno 19 settembre 2016
1. Complessivo 3
2. Cibo 3
3. Servizio 4
4. Atmosfera 4
This restaurant was a surprise to us. The food was very imaginative and tasty. Unfortunately the lovely food was not hot and the duck leg was rare which was our first experience eating it rare. Duck legs are usually confit and not red inside. At the end of the meal our server discounted our dinner by 10% which we had not expected.
È utile?
WZ
WZski
Calgary17 recensioni
3.0
Visitato il giorno 4 settembre 2016
1. Complessivo 3
2. Cibo 3
3. Servizio 3
4. Atmosfera 2
Good news - nice wine list with plenty of local wines paired to their menu items. Bad news - this restaurant is good, but its trying to be something it is not. Price paid for what is offered is a stretch. Charcuterie tray was disappointingly short on local cheeses and meats - I don't want to pay $25 for raisins and cranberries among the other slim choices on the presentation. Steaks were okay, but not worth the price. Not a romantic spot unless maybe the restaurant is empty. Having said that, if you are in the hotel and don't want to go out then this is far better than a pizza, though expect to pay a lot more. Two of us paid $150 for appetizer, 4 glasses of wine paired to our menu choices, and the two different steak dinners.
È utile?

FAQ

Table 24 Restaurant è stato valutato con 4,3 stelle da 28 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

È il tuo ristorante?

È il tuo ristorante? Unisciti a noi!

1460 Trans Canada HWY NE, Salmon Arm, BC V1E 4N1

Informazioni aggiuntive

Quartiere
Salmon Arm
Orari di apertura
Colazione Tutti i giorni 07:00–10:00 Pranzo Tutti i giorni 11:30–14:00 Cena Tutti i giorni 17:00–21:00
Prezzo
Da 31 CAN$ a 50 CAN$
Tipi di Cucina
Americana contemporanea
Stile
Cucina raffinata
Dress code
Abbigliamento Casual
Parking details
Parcheggio privato
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Head Chef Skyler Gauvin
Altro
Accesso per disabili, Birra, Caminetto interno, Non fumatori, Opzioni senza glutine, Vino

Sito web
http://www.table24.ca/
Numero di telefono
(250) 832-5024

Table 24 Restaurant

Non disponibile su OpenTable

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Informazioni aggiuntive

Appetizers

Charcuterie Plate

Stuffed Portobello Mushroom Cap15,00 CA$

Fresh Steamed Mussels*18,00 CA$

Smoked Salmon Tartar and Capers on Crispy Garlic Olive Oil Toasts*20,00 CA$

Peppered Pacific Yellow Fin Tuna Sashimi*25,00 CA$

Beef Brochettes23,00 CA$

Main Courses

Nine Course Tapas Style Dinner60,00 CA$

Pacific Yellow Fin Tuna Steak Seared*31,00 CA$

Pacific Halibut Seared then Baked*34,00 CA$

Seafood Risotto*36,00 CA$

Asparagus and Vegetable Risotto25,00 CA$

Duck Tortellini with a Pumpkin Butter Pine Nut Sauce32,00 CA$

Grilled Organic Lamb Chops36,00 CA$

8oz Grilled Rib-Eye Steak31,00 CA$

Filet Mignon in a Red Wine Demi-Sauce36,00 CA$

Chicken Cordon Blue29,00 CA$

Desserts

Chocolate Brownie8,00 CA$

Peruvian Woman's Sigh - Caramel Coloured Cream10,00 CA$

Homemade Daily Fruit Pie6,00 CA$

Maple Crème Brûlée8,00 CA$

Praline and Corn Ice Cream7,00 CA$

Mango and Ginger Sorbet7,00 CA$

Chef's Collection12,00 CA$

Valutazione complessiva e recensioni

FAQ

Che valutazione ha Table 24 Restaurant?

Table 24 Restaurant accetta prenotazioni al momento?

Non disponibile su OpenTable

Informazioni aggiuntive