Small Plates
Celeriac Curry15,00 USD
Celery Root, Fall Yellow Curry, Mint & Cilantro Chutney (V,G)
Mutabal15,00 USD
Burnt Eggplant & Tahina, Roasted Carrots, Shoug, Toasted Hazelnut Dukkah, Pita (V,S,G)
Jamaican Jerk Shrimp22,00 USD
Jerk Marinated Shrimp, Pineapple Salsa, Toasted Coconut Cashew Crema (TN,G)
Ratatouille Flatbread19,00 USD
Ratatouille, Lively Run Chevre, Thyme (v*,G)
- Add Bacon OR Smoked Tofu8,00 USD
Street Corn16,00 USD
Sweet Corn off the cob, Cashew Queso, Tajin Spiced Almond Crumbs, Tortilla Crisps (TN,V,G)
Lamb Lollipops
Fig Demi-Glace, Lively Run Chevre, Crispy Prosciutto, Fresh Mint (G)
- 9ea25,00 USD
Poutine Fries13,00 USD
Local Cheese Curd, Au Poivre (G)
Chee Chee Fries12,00 USD
Kimchee, Kimchee Aïoli, Ithaca Raw Cheddar, Scallions (v,G)
Fries8,00 USD
House Ketchup or Roasted Garlic Aïoli (v,V,G)
Soup, Salad
Soup du Jour - Cup9,00 USD
- Bowl14,00 USD
House Salad11,00 USD
Local “Flower Power” Field Greens, Shaved Fennel, Toasted Almonds, Fresh Grapes, Sawmill Creek Cabernet Franc Vieux Vinaigrette (V,G,TN)
Sprouted Falafel12,00 USD
Chickpea Falafel, Local “Flower Power” Field Greens, Cherry Tomato, Cucumber, Pickled Beets & Fennel, Lemon Tahini Dressing (V,G,S)
- Add Shrimp + $12, Bacon OR Smoked Tofu + $8
- Add Cayuga Blue + $5 OR Feta + $3
- Extra Falafel + $2.50 each
Nibbles
Marinated Olives8,00 USD
(V,G)
Fried Masala Spiced Chickpeas8,00 USD
(V,G)
Marcona Almonds & Coriander8,00 USD
(V,G,TN)
Popcorn du Jour8,00 USD
Cheese, Charcuterie, etc
Cheese Board26,00 USD
Nettle Meadow Kunik Triple Cream, L'Amuse Wilde Weide Gouda, Herbed Lively Run Chevre, Seasonal Accompaniments (V,TN,G*)
Vegan Cheeses26,00 USD
House Made Cheddar, Herbed Chevre, Spirulina, Seasonal Accompaniments (V,TN,G*)
Iberico de Bellota
(Choose any, all or add to a cheese board) Salchichon 2.5oz - $12 / Lomo 2.5oz - $20 / Jamon 1oz - $20
- Salchichon 2.5oz12,00 USD
- Lomo 2.5oz20,00 USD
- Jamon 1oz20,00 USD
Focaccia & Olive Oil10,00 USD
House Made Focaccia Bread, Rare Winemaker Olive Oils (V)
Focaccia4,00 USD
Just the bread
Entrées
Scallops40,00 USD
Cast Iron Seared Scallops, Winter Squash & Tahini Puree, Roasted Brussels Sprouts, Walnuts, Baked Apple, Red Chile Cider Reduction, Cider Beurre Blanc (G,S,TN*)
Scallops30,00 USD
Sub Smoked Tofu (V,G)
Chicken & Waffles
Fried Local Pastured Chicken Breast, Tupelo Chicken & Waffle Belgian Waffle, Smoked Pepper Butter, Sriracha Maple Syrup, Organic Sweet Potato & Kale Hash (G)
- Full34,00 USD
- Half22,00 USD
Wagyu Denver Steak60,00 USD
Cast Iron Seared 8oz Steak, Tamari Garlic Butter, Pickled Peppers, Market Vegetables, Roasted Garlic Aioli (G,BMS 7-9)
- Add Shrimp12,00 USD
- Add Lively Run Cayuga Blue5,00 USD
White Bolognese30,00 USD
Pulled Chicken, Berkshire Bacon, Fresh Tagliatella Pasta, Kale, Delicata Squash, Herbed Cream Sauce
White Bolognese30,00 USD
Sub Mixed Organic Vegetables (v)
Half Long Island Duck55,00 USD
Oven Roasted Duck Breast with Leg Confit, Kamut, Wild Rice & Vegetable Pilaf, Rosemary Duck Glace (G*)
Burger21,00 USD
6oz Grassland Farms Beef Patty, Bacon, House Made American Cheese, Roasted Garlic Aioli, Lettuce, Tomato, Red Onion, Pickled Hot Peppers, Brioche Bun, Bread & Butter Pickle (G*)