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The Hard Shell - Bellgrade, Midlothian, VA
The Hard Shell - Bellgrade, Midlothian, VA
The Hard Shell - Bellgrade, Midlothian, VA
The Hard Shell - Bellgrade, Midlothian, VA
The Hard Shell - Bellgrade, Midlothian, VA

The Hard Shell - Bellgrade

4.6
4,6
2731 recensioni
Fino a 30 $
Crostacei
11400 W Huguenot Rd., Midlothian, VA 23113

Effettua una prenotazione

2 persone
23:30
Prenotato 20 volte oggi

Informazioni sul ristorante

  • Ottimo per un'occasione speciale
  • Tra i migliori del quartiere
  • Ideale per l'happy hour
Located in Midlothian, The Hard Shell Restaurant is known to locals as one of the best seafood restaurants in town. With a new fresh look; The Hard Shell features sleek booths, lots of light and a vibrant city feel. The Hard Shell has Richmond's widest variety of fresh and local seafood. Menu items include signatures such as filet and lobster, shrimp and scallops, lump crab cakes. Patio & indoor reservations are available . Please contact the restaurant for private dining requests. Dress is casual.

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Crostacei, Bistecca, Americana
  • Orari di apertura
    Brunch Sab, Dom 10:30–15:00 Pranzo Lun–Ven 11:30–15:00 Happy hour Tutti i giorni 15:30–17:30 Cena Lun–Gio 16:00–21:00 Ven, Sab 16:00–22:00 Dom 16:00–20:00
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Chef Jeff Kolakowski
  • Delivery & takeout
  • Quartiere
    Midlothian
  • Traversa
    Huguenot and Robious Roads
  • Parking details
    Parcheggio Pubblico
  • Intrattenimento
    Saturday Evenings 630pm to 930pm
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Vino

Cosa dicono 2.731 persone

Le recensioni di The Hard Shell - Bellgrade delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6
4,6 in base alle valutazioni recenti
  • 4,5Cibo
  • 4,6Servizio
  • 4,4Atmosfera
  • 4,3Rapporto qualità-prezzo

RumorositàModerata

2.731 Recensioni
  1. Sue

    Richmond2 recensioni

    5.0

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I came in during Happy Hour and had the tuna tacos. They were absolutely amazing and a great price! The service was great and atmopshere was really nice. I'll be back!

    È utile?

  2. Scott

    Richmond1 recensione

    4.0

    Visitato 4 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 3
    Enjoyed our time at the Hard Shell celebrating my father's 87th birthday.

    È utile?

  3. Russ VIP

    Richmond20 recensioni

    5.0

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Great food and great service. Good variety of entrees reasonably priced. It’s a little noisy but we were able to talk to each other across the table.

    È utile?

  4. BENJAMIN

    Richmond20 recensioni

    5.0

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Great service and food. Never disappointed. 5oclock time frame.

    È utile?

  5. Betsy VIP

    Richmond81 recensioni

    5.0

    Visitato il giorno 26 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Restaurant Week options were wonderful and a great value. Wish the seafood dish with crab legs, clams etc should be a permanent option……so good.

    È utile?

  6. Jon

    Richmond13 recensioni

    5.0

    Visitato il giorno 26 aprile 2025

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Overall a great dinner. Quality food, excellent service. We chose the 3 course restaurant week menu, which was good, but I think we would enjoy selecting from the regular menu much more. Nothing bad about what was served, just limited choice. Service was impressive with multiple staff helping out, but waitress was consistently attentive. Will definitely return.

    È utile?

  7. Emily VIP

    Charleston12 recensioni

    2.0

    Visitato il giorno 25 aprile 2025

    1. Complessivo 2
    2. Cibo 1
    3. Servizio 3
    4. Atmosfera 2
    Wasn’t impressed with the food, presentation was eh. Overcooked lobster tail at a seafood place. Dessert was very basic and not presented well. No need to come back.

    È utile?

  8. Frances

    Richmond89 recensioni

    5.0

    Visitato il giorno 25 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We took advantage of Restaurant week to try someplace we had not been in a while and support FeedMore. Had a wonderful evening. The steamed seafood was expertly cooked, perhaps the clams a little over done, with a generous serving of a large variety of shellfish. The potatoes were roasted to crispness plus retained their creamy centers. The corn on the cob was very fresh and steamed flawlessly. My husband's scallops and shrimp with fresh steamed and seasoned vegetables was delicious, he said. Only two of each; he wished for one more of each. Mine was overly abundant - a stark contrast. The presentation of his was beautiful, artful. The price was preset presenting a bargain. Excellent bottle of Tuscan red that priced to be a hidden gem at $42. A lovely evening in The Hard Shell's outside seating area.

    È utile?

  9. Cynthia

    Richmond6 recensioni

    5.0

    Visitato il giorno 24 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    What a delightful evening - came to benefit FeedMore during Richmond Restaurant Week and was not disappointed (I never am). I only wish I lived closer. Next time, as I told Amanda, the excellent server, I'm going to order all appetizers ! My oysters Rockefeller were delicious, and the shrimp/scallop dish was "get again good"! I even brought some of the broth home for the salmon filet I'm making tonight. C

    È utile?

  10. Eric

    Richmond11 recensioni

    5.0

    Visitato il giorno 23 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great food, excellent service! Looking forward to our next visit.

    È utile?

FAQ

The Hard Shell - Bellgrade offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (804) 464-1476.

The Hard Shell - Bellgrade è stato valutato con 4,6 stelle da 2731 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

  1. Home
  2. Stati Uniti
  3. Virginia
  4. Richmond
  5. Midlothian

Effettua una prenotazione

2 persone
23:30
Prenotato 20 volte oggi
Mappa Google per The Hard Shell - Bellgrade

11400 W Huguenot Rd., Midlothian, VA 23113

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    Huguenot and Robious Roads
  • Quartiere
    Midlothian
  • Orari di apertura
    Brunch Sab, Dom 10:30–15:00 Pranzo Lun–Ven 11:30–15:00 Happy hour Tutti i giorni 15:30–17:30 Cena Lun–Gio 16:00–21:00 Ven, Sab 16:00–22:00 Dom 16:00–20:00
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Crostacei, Bistecca, Americana
  • Stile
    Elegante Casual
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio Pubblico
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Jeff Kolakowski
  • Intrattenimento
    Saturday Evenings 630pm to 930pm
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Vino
  • Delivery & takeout
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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