The North Fork Table & Inn

Celebrate Easter with a farm-to-table feast. Delight in a spread of festive brunch favorites, or join us into the evening to savor a three-course supper featuring local and seasonal specials.

This Mother’s Day, Make It Sweeter Than Ever! Join our Corporate Pastry Chef Sofia for a hands-on baking class and create a beautifully frosted 4-inch layer cake—whether as a heartfelt gift for your mom or a special experience to share together! Have fun decorating with frosting, sprinkles, and flavors like lemon curd or raspberry jam—plus, take home your creation and taste the one she builds! Complimentary glass of Champagne for all who join. May 10 | 12:00–2:30 PM Open to all levels | Ages 12+ $75 for 1 | $125 for 2 Includes recipe cards + cake box with ribbon Limited spots available—reserve now!