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The Oregon Grille - The Oregon Grille, Hunt Valley, MD

The Oregon Grille

4.6
4,6
3029 recensioni
da 50 $ in su
Bistecca

Effettua una prenotazione

2 persone
19:00
Prenotato 37 volte oggi
  • Ottimo per un'occasione speciale
  • Atmosfera affascinante
  • Elegante
The Oregon Grille, a six time Mobile four star restaurant, is the premiere steak house in the region. We serve only the finest prime dry-aged steaks, large lobsters and seafood. Our Wine Spectator award winning wine list is unparalleled.
Nestled in the heart of Maryland's horse country, we are just a short drive from downtown Baltimore. Our staff treats each meal served as a special occasion, as guests enjoy the comforts of leather booths, a granite bar, dark mahogany walls and soft piano music.
In one of four unique private rooms, each with a fireplace, your rehearsal dinner, family or company party will truly be an affair to remember.
For a romantic dinner, business lunch, outdoor dining, or cocktails and dinner in the bar, visit The Oregon Grille, and enjoy the most amazing food in the country.

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Cucina raffinata
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Bistecca, Crostacei, Americana
  • Orari di apertura
    Brunch Dom 11:00–15:00 Pranzo Lun–Sab 11:30–16:00 Cena Lun–Sab 17:00–23:00 Dom 16:00–22:00
  • Numero di telefono
    (410) 771-0505
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Preferita la giacca
  • Executive Chef
    Amanda Brennan
  • Sale per eventi privati
    Four unique dining rooms available, each with a fireplace, to accommodate groups of 10 to 50. Private deck off largest party room. Create your own menu, then wine and dine in style. Fulfill room provisions, and incur no room fee.
  • Quartiere
    Hunt Valley
  • Traversa
    Beaver Dam Road
  • Parking details
    Free, on site, private parking lot.
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caminetto interno, Cocktail, Happy Hour, Non fumatori, Notturno, Pasto al Bancone, Patio/Posti all'aperto, Stanza Privata, Vino, Vista, Zona fumatori esterna

Cosa dicono 3.029 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6
4,6 in base alle valutazioni recenti
  • 4,6Cibo
  • 4,7Servizio
  • 4,6Atmosfera
  • 4,1Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Periferia di Baltimora

    I più prenotati

3.029 Recensioni
  1. rickz

    Baltimora

    10 recensioni

    5.0

    10 recensioni

    Visitato 4 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great service! Very competent server who made worthwhile suggestions. Food was awesome! My hand cut Black Angus steak might be in my top two choices! Perfectly grilled/cooked. My wife’s crab cake, etc was tasty. It was pricey BUT worth every cent. Highly recommend the Oregon Grille!

    È utile?

  2. Betty

    Naples

    7 recensioni

    vip
    5.0

    7 recensioni

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    once more the music was way too loud and not understandable - we never heard any song that was known - we love the Grille but have yet to understand the music. or how loud it is. is there a reason you do not play music that most people recognize?

    È utile?

  3. Alison

    Baltimora

    8 recensioni

    vip
    4.0

    8 recensioni

    Visitato 7 giorni fa

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 4
    When we first got there we were seated in the back area by the bar. They had just lit the fireplace so it was like sitting at a fire pit w the smoke. They did move us without an issue. The main dining room is much less Smokey. That being said, we ordered filets, all three had issues. All were cooked med rare and two were supposed to be medium. All three were tough. We have eaten here several times and have not encountered this. In addition the Brussels sprouts were undercooked. For the price of the meal, honestly this is unacceptable. We were on time constraint and didn’t want to wait for another steak as it took awhile for them in the first place. Had I not been here before I would have given this a 3 stars due to quality of meal, cost and smoke.

    È utile?

  4. David

    Baltimora

    36 recensioni

    4.0

    36 recensioni

    Visitato 7 giorni fa

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 4
    We enjoy the Oregon Grill. A bit too many different employees and managers keep asking “how is everything?” One time is nice, 4 times by 3 different people is a bit too much. Service was nice and of good standing and the dishes are all good but when you sell a steak you should garnish the plate with a minimum of style and not just slap a steak on an empty plate without a minimum of garnishing or side! At over $100/head it lacks elegance, feels cheap, and we see you a mile away pushing the extra side dish cost.

    È utile?

  5. Laurie

    Baltimora

    8 recensioni

    vip
    3.0

    8 recensioni

    Visitato 7 giorni fa

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 2
    4. Atmosfera 4
    Food was delicious, cocktails were good too. Host and hostess were friendly and helpful. Waiter was inattentive, seemed rushed when he finally did come around, and got part of our order wrong. We’ve always had great service so this was an unfortunate experience.

    È utile?

  6. Kim

    Baltimora

    1 recensione

    vip
    3.0

    1 recensione

    Visitato 7 giorni fa

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 3
    It was nice, but I don’t care to be nickel and dime for everything four dollars for a minuscule amount of sauce is ridiculous $20 drinks is above and beyond not to mention not even having a sharp knife to cut the steak with

    È utile?

  7. Cheryl

    Baltimora

    15 recensioni

    4.0

    15 recensioni

    Visitato il giorno 15 novembre 2024

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Had an outstanding waitress. It was a great evening but she made it even better. Some of our food was great and some just ok.

    È utile?

  8. George

    Baltimora

    9 recensioni

    vip
    4.0

    9 recensioni

    Visitato il giorno 13 novembre 2024

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    The food (thank you chef) and the service (thank you Brittany O'Dougherty!) was superior. Alas, the noise level was--for us old folks--excessive. Think about requesting a table upstairs or on the porch. That would have made the evening perfect!

    È utile?

  9. Utente OpenTable

    Baltimora

    3 recensioni

    5.0

    3 recensioni

    Visitato il giorno 12 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Best place ever! Warm elegant environment. Get the sly fox

    È utile?

  10. Janice

    Baltimora

    8 recensioni

    3.0

    8 recensioni

    Visitato il giorno 10 novembre 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 4
    Restaurant is extremely noisy. We sat upstairs. The broccoli was inedible because it was too peppery. They offered to replace with unseasoned but it came too late. Graciously they took it off bill. Also I felt the filet was too salty.

    È utile?

FAQ

The Oregon Grille è stato valutato con 4,6 stelle da 3029 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 37 volte oggi
Mappa Google per The Oregon Grille

1201 Shawan Road, Hunt Valley, MD 21030

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    Beaver Dam Road
  • Quartiere
    Hunt Valley
  • Orari di apertura
    Brunch Dom 11:00–15:00 Pranzo Lun–Sab 11:30–16:00 Cena Lun–Sab 17:00–23:00 Dom 16:00–22:00
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Bistecca, Crostacei, Americana
  • Stile
    Cucina raffinata
  • Dress code
    Preferita la giacca
  • Parking details
    Free, on site, private parking lot.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Amanda Brennan
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caminetto interno, Cocktail, Happy Hour, Non fumatori, Notturno, Pasto al Bancone, Patio/Posti all'aperto, Stanza Privata, Vino, Vista, Zona fumatori esterna
  • Numero di telefono
    (410) 771-0505
  • Sale per eventi privati
    Four unique dining rooms available, each with a fireplace, to accommodate groups of 10 to 50. Private deck off largest party room. Create your own menu, then wine and dine in style. Fulfill room provisions, and incur no room fee.
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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