Starters
Half Dozen Oysters*30,00 USD
shallot mignonette
Frisee, Radicchio salad, 16,00 USD
Apple, pancetta, warm honey vinaigrette
Roasted beets15,00 USD
beets, creme fraiche, taragon, hazelnut
Snap Peas20,00 USD
dungeness crab, endive, chive
Crudo18,00 USD
Crudo, Shallot, orange, sweet chilie
Asparagus14,00 USD
grilled asparagus saffron aioli, salsa verde
Beef Tartare*19,00 USD
grilled baguette
G.H. Focaccia8,00 USD
olive oil,
Baguette8,00 USD
butter, sea salt
Pasta
Spaghetti20,00 USD
tomato, basil, olive oil, chili
Campanelle34,00 USD
Dugeness crab, leek. butter
Gemelli31,00 USD
braised lamb, wild mushroom, marscarpone, mint
Tagliatelle26,00 USD
watercress pesto, pine nut, parmesan
Rigatoni32,00 USD
wild boar bolognese, tomato, parmesan
Protein
Wild caught Alaskan Halibut41,00 USD
stewed potato, dill pickled onion
Pork Osso Bucco54,00 USD
snap pea, tuscan kale, green garlic
Veal Milanese39,00 USD
Lemon, capers, anchovy, watercress
To Share
Chef's Choice Tasting Menu79,00 USD
4 course menu for the entire table to share, designed by our chef
Wine Pairings50,00 USD
selected by your server to compliment your chef's choice menu