Menus subject to change. Special menus utilized for high volume weekends.
Antipasti
Antipasto Mediterraneo20,00 USD
chef's mix of imported italian cured meats, house-made sausage, cheeses, accompaniments
Ostriche18,00 USD
raw oysters (6), marinated field peas, calabrian chili cocktail sauce
Mussels15,00 USD
pei mussels, house-made chorizo, roasted peppers, tomatoes, pickled fennel, lobster broth
Mozzarella15,00 USD
house-made mozzarella, winter citrus, fennel, microgreens, champagne vinaigrette
Calamari Piccanti15,00 USD
flash fried fresh rings and tentacles of baby squid, roasted peppers, marinara, red pepper flakes
Assaggio Di Ravioli15,00 USD
daily preparation of house-made ravioli
Insalate E Zuppa
Bella Zuppa10,00 USD
seasonally inspired house-made soup, made with fresh, local ingredients
Caesar Tradizionale10,00 USD
traditional caesar salad, fried capers, shaved grana padano, focaccia croutons
Insalata Di Rucola10,00 USD
baby arugula, shaved fennel, candied walnuts, gorgonzola, honey vinaigrette
Insalata Della Casa10,00 USD
local hydroponic greens, pickled vegetables, white beans, vetro vinaigrette, crumbled feta
Insalata Di Stagione14,00 USD
baby spinach, house bacon, red wine poached pears, golden raisins, goat cheese, balsamic-fig vinaigrette
Primo
add to any entrée: house-made sausage $5, grilled chicken or shrimp $8, pan seared diver scallops $12
Penne Alla Vodka21,00 USD
penne pasta, toasted prosciutto, cherry tomato, vodka cream sauce
Pappardelle Alla Bolognese21,00 USD
house-made pappardelle, fresh ground bolognese, shaved grana padano
Casarecce Alla Genovese21,00 USD
zelli casarecce pasta, pesto, potato, peas, gorgonzola, pine nuts
Spaghetti Carbonara21,00 USD
pancetta, egg, parmesan, parsley, black pepper, traditional roman preparation
Bucatini All' Amatriciana21,00 USD
house cured guanciale, bucatini pasta, arrabbiata sauce, shaved pecorino
Tortellini21,00 USD
butternut squash and vegan ricotta tortellini, mushroom truffle broth, charred leeks, crispy parsnips, vegan parmesan
Secondi
Pollo Con Farfalle34,00 USD
across the creek farm chicken breast, house-made farfalle pasta, smoked bacon, local mushrooms, sun-dried tomato cream sauce
Ravioli Di Aragosta38,00 USD
lobster filled ravioli, gulf shrimp, saffron seafood cream, asparagus
Pesce Del Giorno0,00 USD
chef selected and prepared fresh, sustainable seafood
- Mkt0,00 USD
Specialità Di Carne0,00 USD
chef's daily preparation of specialty meats
- Mkt0,00 USD
Maiale Al Latte38,00 USD
roasted bone-in pork chop, local mushrooms, frangelico cream sauce, herb roasted potatoes
Bistecca60,00 USD
grilled prime beef tenderloin, lobster whipped potatoes, roasted cauliflower, sweet peppers, whole grain mustard bordelaise, foie gras butter
Tasting Menu
Tasting Menu100,00 USD
avaliable tuesday-thursday until 7:30. 5-courses available with or without wine pairings. subject to availability.
Dolce
Crema Bruciata9,00 USD
chocolate grand marnier custard, caramelized sugar, fresh berries
Tiramisú9,00 USD
lady fingers, espresso, mascarpone, sweet liqueurs, prepared in the traditional manner
Dolce Della Settimana9,00 USD
chef's seasonally inspired dessert
Torta Al Formaggi9,00 USD
citrus & ricotta cheesecake, local strawberry jam, fresh berries, lady finger crust
Affogato9,00 USD
vanilla bean gelato, espresso, whipped cream
Surgelati8,00 USD
house gelato or sorbet. flavors vary.