Appetizers
Texas Hill Country Quail Medallions21,00 USD
Chicken fried boneless quail breasts with a wild mushroom brandy demi-glace
Louie's Venison Rollups22,00 USD
Bacon wrapped venison, jalapeno, and smoked mozzarella - Brushed with molasses Dijon
Nashville Hot Fried Oysters19,00 USD
Chicken fried oysters tossed in sweet and spicy chili oil on bread and butter pickle chips and topped with blue cheese crumbles
Pimento Cheese Fritters18,00 USD
Local ancho chili caciotta, sharp cheddar, and Chihuahua cheeses blended with roasted red peppers - Panko breaded and fried golden brown - House Tabasco jam
Soul Belly18,00 USD
Sweet and Smokey BBQ rubbed pork belly roasted crispy and served with hellacious collard greens
Shrimp and Alligator Grits19,00 USD
Grilled Shrimp and alligator sausage, bacon, portobello mushrooms, tomatoes, and scallions in a creamy sauce over a griddled cheesy Tabasco cheese grit
Wild Game Trio19,00 USD
Quail Medallions, Venison rollup, and Wild boar bratwurst. Per Person, minimum of four
Soup & Salad
Y.O. House Salad13,00 USD
Field greens, caramelized pecans, green apples, local goat cheese, and tomatoes with a garlic cilantro vinaigrette
Iceberg Salad14,00 USD
Chilled wedge of Iceberg lettuce, bacon, beefsteak tomatoes, red onions, with bleu cheese dressing
Burrata Tomato Salad16,00 USD
Fresh Burrata di Bufala, beefsteak tomatoes, and fresh basil - drizzled with extra virgin olive oil and balsamic reduction
Caesar Salad13,00 USD
Our version of the classic with foccacia croutons
Corn Bisque13,00 USD
Velvety cream corn soup made with fresh sweet smoked corn topped with bacon, cotija cheese, and cilantro oil
Chuck Wagon Chili13,00 USD
A 50 year old recipe from the ranch
Sides
Creamed Spinach14,00 USD
Portobello Mushrooms13,00 USD
Collard Greens11,00 USD
Mashed Potatoes10,00 USD
Smoked Baked Potato13,00 USD
Hand Cut French Fries9,00 USD
Fresh Wilted Spinach12,00 USD
Steamed Asparagus14,00 USD
Gouda Mac & Cheese15,00 USD
Roasted Brussel Sprouts with Bacon14,00 USD
Certified Angus Beef
Prime Ribeye 16-oz.56,00 USD
Prime Porterhouse 24-oz.75,00 USD
Prime New York Strip 16-oz.56,00 USD
Filet Mignon 6-oz40,00 USD
Filet Mignon 8-oz50,00 USD
Bone-In Filet 14-oz75,00 USD
Prime Top Sirloin 14-oz.36,00 USD
Prime Cowboy Bone in Ribeye 20-oz.68,00 USD
Chopped Steak 12 oz.29,00 USD
Wild Game
Venison Chops52,00 USD
Wild Mushroom Brandy Cream Sauce
Wild Game Mixed Grill
A trio of wild game meats, Market Price
Buffalo Filet Mignon59,00 USD
As featured on the Food Network - Seasoned with our special blend of spices
Espresso Crusted Elk Tenderloin52,00 USD
Blackberry port reduction
House Specialties
Steak Frites39,00 USD
Grilled Culotte topped with fresh chimichurri - Served with hand-cut fries
Chicken Piccata28,00 USD
Herb brined chicken breast pan roasted with lemon caper butter. Served over orzo
Captain Schreiner Bone-In Filet Mignon82,00 USD
14 Oz. Bone-In Filet Mignon -- Roasted bone marrow herb butter
Tomahawk Steak115,00 USD
28 oz. Long bone ribeye cooked medium rare - Carved tableside
Steakhouse Cobb Salad24,00 USD
Grilled sirloin, bleu cheese, hardboiled eggs, lardons,roasted corn, tomatoes, and chopped Iceberg tossed in an avocado ranch dressing
Surf & Turf62,00 USD
Petite filet mignon and half chicken fried lobster
Seafood
Ancho Chili Rubbed King Salmon36,00 USD
Sundried tomato, roasted garlic, cilantro butter - Served with Wild Rice
Shrimp and Grits35,00 USD
Shrimp, bacon, Portobello mushrooms, tomatoes, and scallions in a creamy sauce over a griddled cheesy Tabasco grit cake
Chicken Fried Lobster54,00 USD
Lemon Caper Beurre Blanc - Served with mashed potatoes and green beans